15844 catfish tacos slaw emeril Recipes

  • Catfish Tacos With Thai Cabbage Slaw
    tacos, catfish fillets (about 3 fillets), flour tortillas and
    18 More
    tacos, catfish fillets (about 3 fillets), flour tortillas, avocados, skinned, pitted, and thinly sliced, handful fresh cilantro leaves , rough chopped or hand shredded, limes cut into wedges, oil for the grill, fish sauce, freshly squeezed lime juice (from about 2 juicy limes), sesame oil, red chili paste, coconut milk , more if needed, peanut butter, honey , or to taste, red pepper flakes (optional and to taste), sliced red cabbage (about 1/4 to 1/2 of a small cabbage), carrots, shredded, daikon radish, shredded, red onion, thinly sliced
    25 min, 21 ingredients
  • Catfish and Slaw Tacos
    catfish fillet (fresh or frozen ) and
    11 More
    catfish fillet (fresh or frozen ), fresh lime juice (about 1 lime), mayonnaise, hot pepper sauce (like tabasco), cabbage, shredded (about 1/2 small head ), cornmeal, flour, vegetable oil (more if needed), corn tortillas or 8 flour tortillas, lime wedge, hot pepper sauce (optional)
    23 min, 12 ingredients
  • Catfish Tacos with Tomato and Avocado Salsa
    chopped plum tomatoes, chopped peeled avocado and
    9 More
    chopped plum tomatoes, chopped peeled avocado, fresh lime juice, chopped green onion, chopped fresh cilantro, minced jalapeno chilies with seeds, catfish fillets, garlic cloves, minced, corn or flour tortillas, sliced curly leaf lettuce, crumbled feta cheese
    11 ingredients
  • Tequila Tacos (Guy Fieri)
    tequila , preferably blanco, divided, soy sauce and
    20 More
    tequila , preferably blanco, divided, soy sauce, limes , zested and juiced, divided, rinds reserved, ground cumin, freshly cracked black pepper, flank steak, trimmed and julienned on the bias, sour cream, white vinegar, whole-grain taco-sized tortillas (chef s note: flour or corn tortillas are acceptable), taco slaw , recipe follows, diced white onion, chopped fresh cilantro leaves, grated cotija cheese, taco slaw, carrot, grated, head green cabbage, shredded, sliced green onions, chopped cilantro leaves, chopped jalapenos (chef s note: pickled jalapenos are optional), kosher salt, freshly cracked black pepper, white vinegar
    45 min, 22 ingredients
  • Fried Catfish Taco with Chipotle Slaw (Emeril Lagasse) Fried Catfish Taco with Chipotle Slaw (Emeril Lagasse)
    paprika, salt, garlic powder, black pepper, onion powder and
    3 More
    paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 min, 8 ingredients
  • Catfish Tacos with Cilantro Lime Slaw and Chipotle Cream Sauce Catfish Tacos with Cilantro Lime Slaw and Chipotle Cream Sauce
    mayonnaise (recommended : miracle whip) and
    33 More
    mayonnaise (recommended : miracle whip), creole mustard (recommended : zatarains), chipotle peppers in adobo, seeded, adobo sauce from the canned chipotles, scallions, greens only, coarsely chopped, heavy cream, kosher salt and freshly ground black pepper, head purple cabbage, sliced, head white cabbage, sliced, carrot , julienne, purple onion, coarsely chopped, coarsely chopped cilantro leaves, extra-virgin olive oil, limes, juiced, kosher salt and freshly ground black pepper, butter, purple onion, finely chopped, jalapeno peppers, seeded and chopped, chopped garlic, salt and freshly ground black pepper, smoked paprika, ground cumin, peanut oil, for frying, catfish fillets, chopped cilantro leaves, creole mustard (recommended : zatarains), eggs, beaten, worcestershire sauce, mayonnaise, grated monterey jack, panko bread crumbs, divided, fresh flour tortillas, monterey jack cheese, grated, note : make the chipotle cream sauce and the slaw first and refrigerate.
    1 hour , 34 ingredients
  • Grilled Fish Tacos Grilled Fish Tacos
    catfish, cole slaw, corn tortillas -large and
    3 More
    catfish, cole slaw, corn tortillas -large, seafood seasoning, limes, mozzarella cheese grated
    40 min, 6 ingredients
  • Catfish Banh Mi: Vietnamese Catfish Po-Boy (Emeril Lagasse) Catfish Banh Mi: Vietnamese Catfish Po-Boy (Emeril Lagasse)
    fresh lime juice, soy sauce and
    19 More
    fresh lime juice, soy sauce, rice syrup (available in asian markets), or honey, vegetable oil, sesame oil, minced garlic, minced ginger, grated peeled daikon radish, grated peeled carrots, french bread baguettes , about 30-inches each, baked catfish fillets, recipe follows, fresh cilantro, stems trimmed, jalapeno or serrano chile peppers, thinly sliced, catfish fillets, halved, vegetable oil, soy sauce, sesame oil, ginger, minced, garlic, minced, lime zest, cayenne
    50 min, 21 ingredients
  • Catfish Pecan Meuniere (Emeril Lagasse) Catfish Pecan Meuniere (Emeril Lagasse)
    flour, rustic rub , recipe follows, eggs, beaten, milk and
    22 More
    flour, rustic rub , recipe follows, eggs, beaten, milk, catfish fillets, 8 oz each, vegetable oil, unsalted butter, pecan pieces, chopped parsley, minced garlic, worcestershire sauce, fresh lemon juice, heavy cream, salt and cayenne pepper, mashed potatoes, warm, haricots verts, seasoned and sauteed in butter, brunoise red pepper, chopped chives, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme
    25 min, 26 ingredients
  • Catfish Tacos With Tomato and Avocado Salsa Catfish Tacos With Tomato and Avocado Salsa
    chopped plum tomato, chopped peeled avocado and
    9 More
    chopped plum tomato, chopped peeled avocado, fresh lime juice, chopped green onions, chopped fresh cilantro, minced jalapeno peppers , with seeds, catfish fillet, garlic cloves, minced, corn tortillas or 4 flour tortillas, sliced curly leaf lettuce, crumbled feta cheese
    46 min, 11 ingredients
  • The Best Catfish Tacos You'll Ever Eat The Best Catfish Tacos You'll Ever Eat
    catfish fillet, cut into bite size pieces, yellow cornmeal and
    9 More
    catfish fillet, cut into bite size pieces, yellow cornmeal, all-purpose flour, salt, pepper , o taste, cayenne pepper, peanut oil (for deep frying), flour tortillas (6 inch), store bought tartar sauce, drops tabasco sauce, store bought coleslaw
    1 hour , 11 ingredients
  • Cajun Catfish Tacos With Chipotle Mayonnaise Cajun Catfish Tacos With Chipotle Mayonnaise
    catfish fillets (or other white fish fillets) and
    12 More
    catfish fillets (or other white fish fillets), cajun seasoning (such as paul prudhomme s seafood magic ), chipotle chiles in adobo (reserve 2 whole chiles for the mayo recipe), fresh lemon juice, olive oil, corn tortillas (or small flour tortillas), head cabbage, thinly sliced (red or green ), limes, cut into wedges, mayonnaise, chipotle chiles, freshly squeezed lime juice, creole mustard, kosher salt
    55 min, 13 ingredients
  • Catfish Tacos With Zippy Lime Sauce Catfish Tacos With Zippy Lime Sauce
    green onion, thinly sliced, fresh cilantro, chopped and
    20 More
    green onion, thinly sliced, fresh cilantro, chopped, fat-free mayonnaise, reduced-fat sour cream, lime rind, grated, fresh lime juice, salt, garlic clove, minced, ground cumin, ground coriander, smoked paprika, white cornmeal, salt, dried oregano, garlic powder, onion powder, ground red pepper, chili powder, catfish fillets, olive oil, corn tortillas, cabbage, shredded
    1 hour , 22 ingredients
  • Taco Bar (Emeril Lagasse) Taco Bar (Emeril Lagasse)
    olive oil, onion, finely chopped, minced garlic and
    28 More
    olive oil, onion, finely chopped, minced garlic, ground cumin, ground beef, ground chipotle pepper, kosher salt, beef broth, tomato paste, taco shells or warmed soft tortillas, as desired, grated monterey jack or cheddar, for garnish, diced tomatoes, for garnish, minced jalapenos, for garnish, sour cream, for garnish, shredded iceburg lettuce, for garnish, guacamole, recipe follows, for garnish, salsa, recipe follows, for garnish, chopped red onion, for garnish, ripe avocados, peeled and cut into 1/2-inch pieces, chopped yellow onion, garlic, minced, freshly minced cilantro leaves, fresh lime juice, salt, tomatoes, about 21/2 lb, seeded and roughly chopped, chopped white onions, minced garlic, serrano peppers, stems and seeds removed, minced, chopped fresh cilantro, fresh lime juice, salt
    1 hour 15 min, 31 ingredients
  • Blackened Catfish- Cole Slaw Wraps Blackened Catfish- Cole Slaw Wraps
    sliced cabbage or 4 cups pre-shredded coleslaw mix and
    12 More
    sliced cabbage or 4 cups pre-shredded coleslaw mix, mayonnaise, cider vinegar, sugar, flour, paprika, dried oregano, salt, ground red pepper (cayenne), black pepper, catfish fillets (thaw, if frozen), butter or 2 tsp margarine, melted, flour tortillas
    20 min, 13 ingredients
  • Catfish a la Meuniere (Emeril Lagasse) Catfish a la Meuniere (Emeril Lagasse)
    catfish fillets, salt, essence , recipe follows and
    9 More
    catfish fillets, salt, essence , recipe follows, all-purpose flour, olive oil, cubed, softened unsalted butter, minced shallots, chopped pecans, white wine, lemon juice, chopped fresh parsley leaves, freshly ground black pepper
    19 min, 12 ingredients
  • Catfish Sauce Piquante served over Giant Jalapeno Corn Muffins (Emeril Lagasse) Catfish Sauce Piquante served over Giant Jalapeno Corn Muffins (Emeril Lagasse)
    catfish fillets, cubed, essence , recipe follows and
    18 More
    catfish fillets, cubed, essence , recipe follows, vegetable oil, all-purpose flour, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, salt, crushed red pepper flakes, cayenne, bay leaves, seeded and chopped plum tomatoes and their juices, worcestershire sauce, hot pepper sauce, fish stock or shrimp stock, unsalted butter, giant jalapeno corn muffins , recipe follows, or steamed long grain white rice, accompaniment, chopped green onions (green and white parts), plus extra for garnish, chopped fresh flat-leaf parsley, garnish
    20 ingredients
  • Southern Style Catfish Tacos Southern Style Catfish Tacos
    limes, divided and
    18 More
    limes, divided, catfish fillets, skin removed and cut into 1-inch-thick strips, yellow cornmeal, dried parsley flakes, paprika, ground red pepper, lemon pepper, salt, garlic powder, vegetable oil, corn tortillas or 8 (6 inch) flour tortillas, warmed, shredded green cabbage, shredded purple cabbage, creamy ranch salad dressing (marie s is the best), salsa, ripe avocado, sliced, tomato, diced, fresh cilantro, minced, sour cream
    40 min, 19 ingredients




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