1578 catalan saute Recipes

  • Panellets - Catalan Potato Cookies
    potatoes , scrubbed, almonds, white sugar, egg white and
    1 More
    potatoes , scrubbed, almonds, white sugar, egg white, chopped almonds
    1 hour 15 min, 5 ingredients
  • Panellets (Catalan All-Saints Cookies)
    potatoes, cubed, ground almonds, white sugar, lemon zest and
    4 More
    potatoes, cubed, ground almonds, white sugar, lemon zest, pine nuts, egg yolks, beaten, cornstarch, egg whites, beaten
    30 min, 8 ingredients
  • Almond-Crusted Catalan Chicken
    cut-up broiler-fryer chicken, skinned, mayonnaise and
    10 More
    cut-up broiler-fryer chicken, skinned, mayonnaise, garlic cloves, finely minced, fresh orange juice, freshly grated orange rind, honey, cinnamon, divided, salt, divided, pepper, divided, fine dry plain breadcrumbs, sliced almonds, olive oil
    2 min, 12 ingredients
  • Crema Catalana (Catalan Burnt Cream)
    milk, vanilla bean, cinnamon stick and
    6 More
    milk, vanilla bean, cinnamon stick, lemon , zest of, sliced into strips, orange zest, 4 x 2 cm, egg yolks, caster sugar, cornflour, soft brown sugar
    35 min, 9 ingredients
  • Somebodys Grandmas Farina Cake
    eggs separated, granulated sugar, vanilla, farina and
    11 More
    eggs separated, granulated sugar, vanilla, farina, fine plain bread crumbs, ground pecans, baking powder, heavy cream, confectioners sugar, vanilla, farina is a cereal food , frequently described as mild-tasting, usually served warm, made from cereal grains. in contemporary english use, the word usually refers to semolina or cream of wheat made from soft wheat. wheat farina is a carbohydrate-rich food, often cooked in boiling water and served warm for breakfast, or cooked with milk and made into semolina pudding. it is used as an ingredient in many dishes and in processed foods such as breakfast cereals and pasta., word farina comes from either the italian and catalan word for flour ; the old romanian word for flour, farina ; or in portuguese, farinha . the spanish word is harina , also very close. (this similarity is not surprising, as these are all romance languages.), farina is made from the germ and endosperm of the grain, which is milled to a fine granular consistency and then sifted. although the bran and most of the germ are removed, this cereal is sometimes enriched with vitamin b and iron. farina, by itself, is most often served as a breakfast cereal, but can also be cooked like polenta. farina can also be used to make farofa. cream of wheat, malt-o-meal, and farina mills s farina (see the photo at right) are brand names of a type of wheat farina used for breakfast cereal., it is also 1 of the single best sources of dietary iron available , especially for vegetarian diets, with most brands offering as much as 50% of the recommended daily value in a single 120-calorie serving. (from wikipedia), farina was also a character on the little rascals series .
    15 ingredients
  • Chicken Italiano
    uncooked dried penne pasta and
    5 More
    uncooked dried penne pasta, italian herb saute express saute starter, boneless skinless chicken breasts, chopped onion, tomatoes, chopped, grated parmesan cheese
    25 min, 6 ingredients
  • Grilled Bread with Catalan Butter Grilled Bread with Catalan Butter
    butter, room temperature, hard-boiled large egg yolks and
    8 More
    butter, room temperature, hard-boiled large egg yolks, chopped drained oil-packed sun-dried tomatoes , 1 tbsp oil reserved, drained pimiento-stuffed green olives, finely chopped, canned anchovy fillets, drained, finely chopped, drained capers, chopped fresh rosemary, fresh lemon juice, dried crushed red pepper, thick crusty country-style bread slices (each about 4 x 3 inches)
    10 ingredients
  • Partridges - Catalan Style Partridges - Catalan Style
    young partridges , trussed,larded and livers reserved and
    17 More
    young partridges , trussed,larded and livers reserved, butter, chopped cooked ham, flour, dry white wine, parsley, thyme, bay leaf , tied together in a cheescloth bag, orange , rind of, pared, tomato puree (tomato sauce or paste), salt, black pepper, garlic , boiled in salted water for 10 minutes and drained, fresh breadcrumb, cooked ham, finely chopped, fresh parsley, chopped, garlic, crushed, egg, lightly beaten
    1 hour 30 min, 18 ingredients
  • Romesco Sauce (Catalan Pepper Sauce) Romesco Sauce (Catalan Pepper Sauce)
    bittersweet spanish paprika (piment3n de la vera) and
    11 More
    bittersweet spanish paprika (piment3n de la vera), chili pepper, tomatoes, head garlic, dozen almonds, blanched and peeled, dozen hazelnuts, skinned, mint, chopped, bread, toasted, parsley, extra virgin olive oil, salt, vinegar
    30 min, 12 ingredients
  • Murray Cod With Catalan Style Baby Spinach Murray Cod With Catalan Style Baby Spinach
    murray cod fish fillets, baby spinach and
    8 More
    murray cod fish fillets, baby spinach, sultanas (muscatels), pine nuts, hard-boiled eggs, capers packed in salt, chopped parsley, chopped red onion, lemon , cut into segments, fennel seed
    40 min, 10 ingredients
  • Marinades Five and Six (Catalan and Thai) Marinades Five and Six (Catalan and Thai)
    olive oil, lemons, cut into 1/4-inch rounds and
    11 More
    olive oil, lemons, cut into 1/4-inch rounds, fresh rosemary, finely minced, fresh thyme, finely minced, sage leaves, finely minced, garlic cloves, finely minced, olive oil, coconut milk, lime juice, lime zest, fish sauce, chili pepper, seeded and finely chopped, fresh cilantro, finely chopped
    12 hour , 13 ingredients
  • Pato Con Peras Catalan Pato Con Peras Catalan
    olive oil, duck breasts, red onions, finely diced and
    9 More
    olive oil, duck breasts, red onions, finely diced, carrot, peeled and finely diced, fresh thyme, chicken stock, ripe tomatoes, peeled , deseeded and diced, green pears, firm, cinnamon stick, blanched almonds, toasted and chopped, garlic clove, brandy
    21 min, 12 ingredients
  • Grandma's Greens Catalan-Style with Toasted Pine Nuts And Raisins Grandma's Greens Catalan-Style with Toasted Pine Nuts And Raisins
    pine nuts, swiss chard, olive oil and
    3 More
    pine nuts, swiss chard, olive oil, garlic, sliced and then cut into slivers, raisins, kosher salt and freshly ground black pepper
    6 ingredients
  • Poulet a la Catalane Poulet a la Catalane
    free-range chicken, cut into large pieces, leaving skin on and
    15 More
    free-range chicken, cut into large pieces, leaving skin on, olive oil, for sauteeing, smoked duck breast, roughly chopped, onion, chopped, garlic, chopped, unsmoked bacon , cut into cubes, tomatoes, peeled and pureed, tomato concentrate/puree, water , plus 2 cups , for blanching, all-purpose flour , for thickening, salt, freshly ground black pepper, bitter oranges, blanched *see cooks note (recommended : bigerades), suggestion : boiled potatoes, special equipment : a large heavy bottomed pot, cooks note: to blanch the oranges , boil 2 cups of boiling water in a small saucepan. add oranges and boil for 1 minute. remove and leave to cool. blanching the orange removes the bitterness.
    2 hour 5 min, 16 ingredients
  • Shortcut Beef Catalan Shortcut Beef Catalan
    extra-virgin olive oil and
    17 More
    extra-virgin olive oil, lean bacon , snipped crosswise into julienne strips, lean ground beef chuck, fresh or frozen chopped onions (2 medium-large yellow onions), garlic cloves, minced, packaged peeled baby-cut fresh carrots, whole bay leaves, two 3-inch sprigs fresh thyme or 1/2 tsp dried thyme, crumbled, orange zest, cinnamon stick, beef consomme, dry red wine, chunky salsa (not too spicy ), tomato paste, cannellini (white kidney beans), drained, minced italian (flat-leaf) parsley, salt and freshly ground black pepper
    18 ingredients
  • Zarzuela de Mariscos a la Catalana (Traditional Catalan Fish Stew) (Emeril Lagasse) Zarzuela de Mariscos a la Catalana (Traditional Catalan Fish Stew) (Emeril Lagasse)
    olive oil, chopped onions, salt and
    15 More
    olive oil, chopped onions, salt, freshly ground black pepper, fresh squid, cleaned and cut into 1/4-inch pieces, spanish brandy, tomato paste, dry white wine, clam juice or seafood stock, shrimp, peeled and deveined, fresh sea bass fillets, sliced into 1/2-inch slices, angler fish fillets, sliced into 1/2-inch slices, scampi, peeled, dozen clams , scrubbed, dozen mussels , scrubbed and debearded, recipe picada (see recipe from above), chopped fresh parsley leaves, crusty bread
    18 ingredients
  • Pescado Catalan Pescado Catalan
    red snapper or other mild white fish skin and bones remov... and
    9 More
    red snapper or other mild white fish skin and bones removed, spanish olives chopped, capers, extra virgin olive oil, fresh lemon juice, tomatoes chopped, onion sliced thin, red wine vinegar, garlic minced, dried oregano
    50 min, 10 ingredients
  • Pan Catalan Pan Catalan
    garlic clove, halved, country white bread, toasted and
    3 More
    garlic clove, halved, country white bread, toasted, tomatoes, halved, kosher salt, extravirgin olive oil
    5 ingredients




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