463 carrots weed Recipes

water, carrots, chopped, potatoes, peeled and cubed, stalks celery, chopped, with leaves, onion, chopped, soy sauce, ground cumin, ground cayenne pepper, chili powder, garlic powder, chopped fresh dill weed, whole milk, dry potato flakes

carrot , cut into 1-inch pieces, carbonated lemon-lime beverage (1 can), butter, unsalted, dill weed, dried, salt , to taste, pepper , to taste

margarine, onion, chopped, garlic, minced, carrots, sliced, chicken stock, dried dill weed, dried marjoram, dried thyme, dried parsley, salt to taste, ground black pepper to taste, cornstarch, heavy whipping cream

carrot, peeled and sliced, cornstarch, chicken broth, lemon juice, dried dill weed, butter, salt, ground black pepper

carrot , cut in 1/4-inch diagonal slices, butter, dried dill weed, crushed, salt and pepper, to taste, tequila

carrots, grated, red cabbage, grated, currants (if dry soak in water for 10 mins and drain well), freshly squeezed lemons, balsamic vinegar or 3 tbsp red wine vinegar, salt, sumaq, dill weed, chopped cilantro or chopped parsley, extra virgin olive oil

sliced carrots, peeled and sliced zucchini, chopped onion, butter, all-purpose flour, half-and-half, cubes chicken bouillon, shredded colby-jack cheese, dry mustard, dried dill weed, seasoned dry bread crumbs, butter, melted

carrots , cut 1/4-inch x 1/4-inch x 2-inch (packaged baby work here), green beans, cut in 2-inch lengths, butter, shallots, crushed garlic, red pepper flakes, tarragon or 1 tsp dill weed, salt and pepper

sliced carrots, water, salt, sliced celery, chopped pecans, dill weed, butter

carrots, rutabaga, chicken broth, butter, brown sugar, lemon juice, grated lemon peel, dill weed, salt

carrots, rutabaga, chicken broth, butter, brown sugar, lemon juice, grated lemon , rind of, dill weed, salt

carrot, butter or 2 tbsp margarine, onion, chopped, flour, chicken broth, salt, pepper, dill weed, light cream

chopped pecans, grated romano cheese, seasoned salt, dill weed, turkey breast cutlets, butter, divided, garlic cloves, minced, cornstarch, chicken broth, lime juice, grated lime peel, sliced fresh carrots, butter, grated lime peel, dill weed, seasoned salt

carrots , cut into 3-inch julienne strips (about 2 cups), rutabaga (10 oz), peeled and cut into 3-inch julienne strips (about 2 cups), water, butter, brown sugar, lemon juice, grated lemon peel, dill weed

carrot, thinly sliced, butter, beef stock, champagne, lemon juice, fresh, dried dill weed

basic pasta dough , recipe follows, extra-virgin olive oil, butter, onion, diced, best-quality pork sausage, removed from casing, white wine, milk, scant half-cup chicken stock, homemade or canned , recipe follows, tomato paste, salt and pepper, parmigiano-reggiano , for grating, flour, eggs, extra-virgin olive oil, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

sliced carrots, water, butter, salt, sugar, white pepper, king arthur unbleached all-purpose flour, half-and-half cream, dill weed or 2 tbsp minced fresh dill

first operation, butter (see note ) (1 stick), md yellow onions, carrots, dill weed, oregeno leaf crumbles, sweet basil, middle operation, dill weed, ga real cream (see note ), salt (see note ), water, final operation, water cold, flour