86 carrots glazed vinegar Recipes

  • Carrots Glazed with Balsamic Vinegar and Butter
    butter and
    4 More
    butter, peeled baby carrots or regular carrots, peeled, cut into 2-inch pieces, halved lengthwise, sugar, balsamic vinegar, chopped fresh chives
    5 ingredients
  • Carrots Glazed With Balsamic Vinegar and Butter
    butter and
    4 More
    butter, peeled baby carrots or 3 1/2 lbs regular carrots, peeled, cut into 2 inch pieces, halved lengthwise, sugar (or to taste), balsamic vinegar, chopped fresh parsley or 1/4 cup cilantro
    45 min, 5 ingredients
  • Glazed Carrots and Cipollini Onions with Coriander and Orange
    butter, cipollini onions, peeled, water and
    9 More
    butter, cipollini onions, peeled, water, grated orange rind, fresh orange juice, brown sugar, sherry vinegar or cider vinegar, crushed coriander seeds, carrots, peeled and cut into (1/2-inch) diagonal slices, coarsely chopped fresh cilantro, salt, freshly ground black pepper
    12 ingredients
  • Glazed Baby Carrots
    water, cider vinegar, brown sugar, peeled baby carrots and
    4 More
    water, cider vinegar, brown sugar, peeled baby carrots, butter, freshly ground black pepper, salt, chopped fresh flat-leaf parsley
    8 ingredients
  • Glazed Petites Carrots
    petites carrots, tops removed but with a little green lef... and
    9 More
    petites carrots, tops removed but with a little green left attached, butter, brown sugar or honey, white wine vinegar, lemon juice, garlic , smashed, fresh thyme, a pinch of cayenne pepper, a pinch of salt, a pinch or chopped fresh p rsley
    10 min, 10 ingredients
  • Maple-Ginger Glazed Carrots
    carrots , cut into 1/4-inch slices, water, butter, divided and
    6 More
    carrots , cut into 1/4-inch slices, water, butter, divided, minced fresh gingerroot, maple syrup, cider vinegar, salt, pepper, minced fresh parsley , optional
    15 min, 9 ingredients
  • Orange-Glazed Carrot Ribbons
    carrots, peeled, orange juice, dark brown sugar, butter and
    3 More
    carrots, peeled, orange juice, dark brown sugar, butter, honey, balsamic vinegar, chopped chives
    7 ingredients
  • Honey-Glazed Roasted Carrots and Parsnips
    carrots (1 to 1 1/2 inches in diameter), peeled, halved l... and
    5 More
    carrots (1 to 1 1/2 inches in diameter), peeled, halved lengthwise, parsnips (1 to 1 1/2 inches in diameter), peeled, halved lengthwise, olive oil, butter, honey, balsamic vinegar
    6 ingredients
  • Adders Fork- Glazed Carrots & Parsnips (Zwt Three)
    carrots, sliced, parsnips, sliced (or turnips), vinegar and
    3 More
    carrots, sliced, parsnips, sliced (or turnips), vinegar, butter, melted, brown sugar , firmly packed, salt & pepper
    45 min, 6 ingredients
  • Seared Salmon with Citrus-Soy Glaze Seared Salmon with Citrus-Soy Glaze
    sliced napa cabbage, sliced fresh spinach and
    11 More
    sliced napa cabbage, sliced fresh spinach, red bell pepper , cut into matchstick-size strips, carrot , cut into matchstick-size strips, rice vinegar, canola oil, soy sauce, oriental sesame oil, salmon fillets, chopped peeled fresh ginger, garlic clove, chopped, fresh orange juice, fresh lime juice
    13 ingredients
  • Seared Salmon With Citrus-Soy Glaze Seared Salmon With Citrus-Soy Glaze
    sliced cabbage, sliced fresh spinach and
    13 More
    sliced cabbage, sliced fresh spinach, red bell pepper , cut into matchstick strips, carrot , cut into match-size strips, rice vinegar (found in any asian market), soy sauce, oriental sesame oil, canola oil, canola oil, soy sauce, salmon fillets, chopped peeled fresh ginger, garlic clove, chopped, fresh orange juice, fresh lime juice
    25 min, 15 ingredients
  • Glazed Salmon with Stir-fried Vegetables Glazed Salmon with Stir-fried Vegetables
    carrots, parsnip, red bell pepper, green onions and
    11 More
    carrots, parsnip, red bell pepper, green onions, skinless salmon fillets, salt, vegetable cooking spray, apple jelly, rice wine vinegar, water, lite soy sauce, cornstarch, chopped fresh dill (optional), vegetable oil, garnish: fresh dill sprigs
    15 ingredients
  • Glazed Carrots With Moscatel Vinegar Glazed Carrots With Moscatel Vinegar
    cumin seed, unsalted butter and
    4 More
    cumin seed, unsalted butter, carrot (peeled and cut into matchsticks or coins), kosher salt, minced italian parsley, moscatel vinegar (to taste)
    25 min, 6 ingredients
  • Red Snapper with Spicy Soy Glaze on Sauteed Vegetables and Sweet Potatoes Red Snapper with Spicy Soy Glaze on Sauteed Vegetables and Sweet Potatoes
    carrots, yellow bell pepper, snow peas (about 3/4 cup) and
    9 More
    carrots, yellow bell pepper, snow peas (about 3/4 cup), fresh coriander sprigs, a 3/4-lb sweet potato, spicy soy glaze, vegetable oil, four 4-oz red snapper or grouper fillets with skin, sliced napa cabbage, sliced red onion, seasoned rice vinegar, garnish: lime wedges
    12 ingredients
  • Glazed Pork & Carrot Kebabs Glazed Pork & Carrot Kebabs
    apricot preserves, white wine vinegar and
    6 More
    apricot preserves, white wine vinegar, fresh ginger, grated, carrots , cut into 1-1/2-inch pieces, boneless pork loin , cut into 1-1/2-inch pieces, olive oil, salt, pepper
    15 min, 8 ingredients
  • Glazed Parsnips, Carrots, and Pearl Onions Glazed Parsnips, Carrots, and Pearl Onions
    diagonally cut carrot, diagonally cut parsnip and
    8 More
    diagonally cut carrot, diagonally cut parsnip, frozen pearl onions (about 10 oz), water, dry white wine, sugar, butter, white wine vinegar, salt, freshly ground black pepper
    10 ingredients
  • Roasted Glazed Parsnips and Carrots With Orange & Thyme Roasted Glazed Parsnips and Carrots With Orange & Thyme
    carrot, peeled and cut into 2x2 1/2 inch sticks and
    8 More
    carrot, peeled and cut into 2x2 1/2 inch sticks, parsnip, peeled and cut into 2x2 1/2 inch sticks, minced fresh thyme leaves, cider vinegar, orange marmalade, grated fresh ginger, table salt & fresh ground pepper, unsalted butter (1 tbsp. melted and 2 tbsp. cubed ), water
    25 min, 9 ingredients
  • Glazed and Braised Short Ribs with Sherry Vinegar Glazed and Braised Short Ribs with Sherry Vinegar
    rack short ribs , bison or beef, olive oil, sherry vinegar and
    12 More
    rack short ribs , bison or beef, olive oil, sherry vinegar, sherry, beet juice, head garlic , cut in half horizontally, diced onions, diced carrots, diced celery, sachet (thyme, rosemary, and bay leaf), veal stock, water, brown sugar, unsalted butter, salt and pepper
    3 hour 45 min, 15 ingredients




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