729 carrots glazed Recipes

carrots, peeled sliced and steamed, chicken stock, butter, parsley, cleaned and chopped, granulated sugar

butter, peeled baby carrots or regular carrots, peeled, cut into 2-inch pieces, halved lengthwise, sugar, balsamic vinegar, chopped fresh chives

carrots, sliced into 1/4 inch thick slices (or use 1-lb. bag of baby carrots), frozen apple juice concentrate, thawed, grated, fresh orange rind, cornstarch

carrots , cut into 1-inch diagonal slices, brown sugar, nutmeg, orange juice, butter, cornstarch, salt

carrots, olive oil, dried basil or 3/4 tsp dried oregano, crushed, brown sugar, garlic clove, mined, water, fresh ground pepper

carrots, sugar, butter, water (approximately ), salt, dried thyme, fresh parsley, chopped (optional)

carrot, peeled and sliced, water, brown sugar, orange juice

carrot, peeled and cut on the diagonal into 1/4 inch thick rounds, butter, divided, salt , to taste, sugar, water, chopped fresh parsley

margarine, water, carrots, sliced diagonally, sugar, fresh basil, minced, margarine

navel oranges, carrots, peeled, vegetable oil or 3 1/2 tbsp olive oil, cumin seeds, water, fresh lemon juice, sugar, salt, black pepper

glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.

carrots , baby work great, water, brown sugar, butter, salt, black pepper , to taste

carrots grated, potato grated, suet, dark brown sugar, raisins, currants, orange peel glazed, all purpose flour, baking powder, baking soda, cinnamon, vanilla, sour milk, pudding sauce, granulated sugar, heaping tbsp cornstarch, cold water, butter, vanilla, boiling water