129 carrots ginger glaze Recipes
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- irish sticky with whiskey
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- grilled tuna with green peppercorn sauce and glazed
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butter, softened, white sugar, brown sugar, eggs and20 Morebutter, softened, white sugar, brown sugar, eggs, lemons , zest of, vegetable oil, vanilla extract (or pineapple, almond, or lemon), lemon juice, all-purpose flour, baking powder, baking soda, ground cinnamon, nutmeg, ginger, grated carrots, raisins, chopped cashews, cream cheese, softened, powdered milk, water, icing sugar, cream of tartar, vanilla extract (or pineapple, almond, or lemon)1 hour 10 min, 24 ingredients
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Orange-Glazed Carrotscarrots, scraped and cut into 1/4-inch-thick slices and3 Morecarrots, scraped and cut into 1/4-inch-thick slices, fat-free , less-sodium chicken broth, frozen orange juice concentrate, ground ginger4 ingredients
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Orange Glazed Carrotscarrots, scraped and cut into 1/4-inch-thick slices and4 Morecarrots, scraped and cut into 1/4-inch-thick slices, canned no-salt-added chicken broth, undiluted, frozen orange juice concentrate, thawed and undiluted, sugar, ground ginger5 ingredients
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Alton's Glazed Carrotscarrot, peeled and cut on the bias 1/4 inch thick (about ... and5 Morecarrot, peeled and cut on the bias 1/4 inch thick (about 7 medium), unsalted butter, heavy pinch kosher salt, good-quality ginger ale, chili powder, fresh parsley, chopped20 min, 6 ingredients
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Bourbon Glazed Carrotscarrots, scraped and cut into 1/4-inch-thick slices and5 Morecarrots, scraped and cut into 1/4-inch-thick slices, canned ready-to-serve chicken broth, bourbon, sugar, ground ginger, margarine6 ingredients
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Glazed Pork & Carrot Kebabsapricot preserves, white wine vinegar and6 Moreapricot preserves, white wine vinegar, fresh ginger, grated, carrots , cut into 1-1/2-inch pieces, boneless pork loin , cut into 1-1/2-inch pieces, olive oil, salt, pepper15 min, 8 ingredients
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Apricot-Orange Glazed Carrotscarrots, sliced, dried apricot, sliced, orange juice and5 Morecarrots, sliced, dried apricot, sliced, orange juice, butter, brown sugar, salt, grated orange peel, ground ginger35 min, 8 ingredients
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Glaze-Of-Glory Candied Carrotslow-sugar apricot preserves or jam and14 Morelow-sugar apricot preserves or jam, brown sugar (not packed), light whipped butter or light buttery spread, cinnamon, salt, nutmeg, baby carrots, onion, sliced, yellow bell pepper, stem removed, seeded, and sliced, red bell pepper, stem removed, seeded, and sliced, cornstarch, black pepper , optional, cayenne pepper , optional, ground ginger , optional, special equipment : crock pot6 hour , 15 ingredients
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Glazed Brussels Sprouts And Baby Carrotstrimmed brussels sprouts (about 3/4 lb) and4 Moretrimmed brussels sprouts (about 3/4 lb), fresh baby-cut carrots, orange marmalade, ground ginger, salt5 ingredients
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Glazed Carrots, Parsnips and Pearl Onionsbutter, minced garlic, minced ginger and6 Morebutter, minced garlic, minced ginger, carrots, 1/4-inch dice, parsnips, 1/4-inch dice, red pearl onions, blanched and peeled, chicken stock, dark soy sauce, salt and black pepper, to taste40 min, 9 ingredients
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Roasted Glazed Parsnips and Carrots With Orange & Thymecarrot, peeled and cut into 2x2 1/2 inch sticks and8 Morecarrot, peeled and cut into 2x2 1/2 inch sticks, parsnip, peeled and cut into 2x2 1/2 inch sticks, minced fresh thyme leaves, cider vinegar, orange marmalade, grated fresh ginger, table salt & fresh ground pepper, unsalted butter (1 tbsp. melted and 2 tbsp. cubed ), water25 min, 9 ingredients
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