136967 carrots cooked risotto style Recipes
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Carrot Ginger Dressingcooked carrots, chopped shallot, sliced fresh ginger and3 Morecooked carrots, chopped shallot, sliced fresh ginger, vegetable oil, rice vinegar, light soy sauce10 min, 6 ingredients
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Zippy Glazed Carrotsbutter, brown sugar, prepared mustard, salt and2 Morebutter, brown sugar, prepared mustard, salt, sliced carrots, cooked and drained, snipped parsley15 min, 6 ingredients
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Cheese Scalloped Carrotsonion minced small, butter, flour, salt, dry mustard, milk and5 Moreonion minced small, butter, flour, salt, dry mustard, milk, pepper, celery salt, carrots cooked and drained, cheese slices, buttered cracker crumbs30 min, 11 ingredients
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Carrot Soufflecooked carrots, honey, salt, light cream or half & half and3 Morecooked carrots, honey, salt, light cream or half & half, cornstarch, eggs, beaten, melted butter50 min, 7 ingredients
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Ginger Carrot Cakeall purpose flour, granulated sugar, baking powder and6 Moreall purpose flour, granulated sugar, baking powder, baking soda, eggs, shredded carrot, cooking oil, dried currents, ground ginger30 min, 9 ingredients
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Carrot And Orange Soupcarrots, root ginger, red onion, maple syrup, cooking oil and1 Morecarrots, root ginger, red onion, maple syrup, cooking oil, veg stock50 min, 6 ingredients
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Carrot Souffle Surprisecarrots-sliced and cooked, butter, flour, baking powder and9 Morecarrots-sliced and cooked, butter, flour, baking powder, salt, cinnamon, sugar, eggs, milk, brown sugar, flour, pecans-broken, butter1 hour 30 min, 13 ingredients
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Carrot Oven Friescarrots (about 5 or 6 large peeled and cut into 4-inch by... and4 Morecarrots (about 5 or 6 large peeled and cut into 4-inch by 1/4-inch sticks, olive oil, cornstarch, hidden valley original ranch salad dressing & seasoningmix, vegetable cooking spray5 ingredients
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Carrot Soufflecarrots, scraped, cooked, and pureed, butter or margarine and7 Morecarrots, scraped, cooked, and pureed, butter or margarine, all-purpose flour, milk, eggs, sugar, ground nutmeg, salt, vanilla extract9 ingredients
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Carrot Fritterscarrot fritters, pealed and chopped carrots and16 Morecarrot fritters, pealed and chopped carrots, onion chopped fine, water, eggs, flour, salt, paprika, chopped parsley (make it 1 tbsp if you re using dry parsley), salad oil, prepared mustard for dipping if desired., in a saucepan , combine carrots with onion and water. bring to a boil, simmer covered until carrots are tender. drain liquid into a measuring cup. measure 1/2 cups of that liquid into a small bowl. separate eggs. set aside the whites in another small bowl. add the yolks to the reserved liquid and mix. add flour, salt and paprika and beat until smooth., beat egg whites until stiff but not dry. at this point you should have 3 different mixtures ., is the carrots and onions, is the egg yolks and simmering liquid, is the egg whites stiffly beaten, fold 1 and 2 into 3. add the parsley., heat some oil for frying in a griddle or skillet. drop batter by heaping tablespoonful and fry until golden brown, both sides.18 ingredients
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Carrot Haters Casserolecarrots, peeled and sliced or 1 (20 oz) bag frozen sliced... and5 Morecarrots, peeled and sliced or 1 (20 oz) bag frozen sliced carrots, thawed, mayonnaise, grated onions, prepared horseradish, shredded cheddar cheese, buttered bread crumbs50 min, 6 ingredients
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Carrot Pecan Crunch Piecarrots, cut up or 2 (16 oz) cans diced carrots, drained and8 Morecarrots, cut up or 2 (16 oz) cans diced carrots, drained, eggs, beaten, sweetened condensed milk, pumpkin pie spice, salt, unbaked 9 inch pie shell, brown sugar, butter, melted, chopped pecans1 hour 40 min, 9 ingredients
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