Carrot Ginger Dressing Recipe

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Carrot Ginger Dressing
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Ingredients:

Directions:

  1. In a food processor, puree all ingredients until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 686.7 Kcal (2875 kJ)
Calories from fat 597.28 Kcal
% Daily Value*
Total Fat 66.36g 102%
Sodium 2181.77mg 91%
Potassium 591.49mg 13%
Total Carbs 23.88g 8%
Sugars 8.57g 34%
Dietary Fiber 5.53g 22%
Protein 7.23g 14%
Vitamin C 9.5mg 16%
Vitamin A 1mg 35%
Iron 1.5mg 8%
Calcium 61.9mg 6%
Amount Per 100 g
Calories 214.27 Kcal (897 kJ)
Calories from fat 186.37 Kcal
% Daily Value*
Total Fat 20.71g 102%
Sodium 680.78mg 91%
Potassium 184.57mg 13%
Total Carbs 7.45g 8%
Sugars 2.67g 34%
Dietary Fiber 1.72g 22%
Protein 2.25g 14%
Vitamin C 3mg 16%
Vitamin A 0.3mg 35%
Iron 0.5mg 8%
Calcium 19.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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