317246 carrot supreme glaze cream cheese frost Recipes

all-purpose flour, whole wheat flour, soy flour, quick-cooking oats, ground cinnamon, baking powder, baking soda, salt, brown sugar, butter, softened, water, egg, whole milk, vanilla extract, shredded carrot, golden raisins, style cream cheese, softened, powdered sugar, fresh lemon juice

butter, softened, brown sugar, granulated sugar, eggs, egg whites, vanilla extract, all-purpose flour, baking soda, ground cinnamon, salt, low-fat buttermilk, shredded carrot, style fat-free cream cheese, butter, softened, vanilla extract, salt, powdered sugar, divided, orange sugar sprinkles

cream cheese, softened (1 and one-half 8-oz packages), unsalted butter, softened, pure vanilla extract, heavy cream, freshly grated nutmeg, sugar (hs note ( i used more), lightly packed sweetened flaked coconut, sweetened flaked coconut (to top the frosted cupcakes or cake)

cream cheese, white sugar, salt, vanilla extract, heavy whipping cream

cream cheese, softened, unsalted butter, softened, sugar, heavy cream, salt, coconut flavoring, vanilla extract, sweetened shredded coconut, sweetened shredded coconut, toasted (optional)

philadelphia-brand cream cheese, room temperature, butter, room temperature, powdered sugar, canned sweetened cream of coconut (such as coco lopez), vanilla extract

cream cheese, softened, butter, softened, powdered sugar, baking cocoa, salt, milk or 3 tbsp whipping cream, vanilla extract

cream cheese, softened, granulated sugar, salt, vanilla, heavy whipped cream , unwhipped (33-35%)

cream cheese, softened, creamy peanut butter (would also be good with crunchy peanut butter), vanilla, powdered sugar, milk or 2 tbsp cream

cream cheese, softened, butter, softened, sugar (must be sifted, may need a little more), good-quality unsweetened baking cocoa , sifted, salt, light cream (or use heavy whipping cream), vanilla

philadelphia-brand cream cheese, room temperature, butter, room temperature, powdered sugar, canned sweetened cream of coconut (such as coco lepez), vanilla extract

cream cheese, softened to room temperature, agave nectar, heavy cream

eggs, brown sugar, canola oil, honey, vanilla, shredded carrots, shredded zucchini, chopped walnuts (optional), all-purpose flour, baking powder, ground ginger, baking soda, cream cheese, powdered sugar, lemon zest

granulated sugar, vegetable oil, vanilla extract, egg, shredded carrot, crushed pineapple in juice, well-drained, all-purpose flour, baking powder, ground cinnamon, baking soda, salt, ground nutmeg, raisins, less-fat cream cheese, chilled, butter or stick margarine, softened, imitation coconut flavor (optional), powdered sugar, flaked sweetened coconut

all purpose flour, sugar, baking soda, cinnamon (or maybe a bit more; be generous), salt, vegetable oil, eggs, standard size bag of carrots (1lb ), grated, cream cheese frosting , to taste

yellow cake mix (regular size), mayonnaise, eggs, water, ground cinnamon, shredded carrots, chopped walnuts, cream cheese frosting

cream cheese, room temperature, sugar, fresh lemon juice, coarse salt, eggs, sour cream, room temperature, vegetable oil (i use melted coconut oil), granulated sugar, brown sugar, eggs, unsweetened pumpkin puree, cake flour , sifted, pumpkin pie spice, baking soda, baking powder, ground cinnamon, salt, nutmeg, buttermilk, cream cheese, room temperature, unsalted butter, room temperature, unsweetened pumpkin puree, ground cinnamon, pumpkin pie spice, vanilla extract, powdered sugar , sifted