158 carrot squash roasted vegetable Recipes
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olive oil cooking spray and11 Moreolive oil cooking spray, butternut squash - peeled, seeded , and cut into 1-inch pieces, sweet potato, peeled and cut into 1-inch cubes, frozen brussels sprouts, thawed and halved, onion, halved and thickly sliced, parsnip, peeled and sliced, carrots, cut into large chunks, olive oil , or as needed, ground thyme, dried rosemary, salt, ground black pepper to taste1 hour 15 min, 12 ingredients
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butternut squash - peeled, seeded and cut into 1-inch dice and7 Morebutternut squash - peeled, seeded and cut into 1-inch dice, carrots , cut into 1 inch pieces, sweet potato, cut into 1-inch cubes, rutabaga, peeled and cut into 1-inch pieces, parsnips, peeled and cubed, turnips, peeled and cut into 1-inch dice, extra virgin olive oil, kosher salt and pepper to taste1 hour 15 min, 8 ingredients
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peanut oil, minced fresh ginger and12 Morepeanut oil, minced fresh ginger, broccoli, tops cut into florets, stems peeled, cut into thin strips, carrot, peeled , cut into thin strips, celery stalk, thinly sliced, green onions, white parts cut into thin strips, green parts chopped, zucchini, yellow crookneck squash , cut lengthwise in half, then crosswise into 1/3-inch-thick slices, red bell pepper , cut into thin strips, dry sherry, extra-firm or firm tofu , cut into 1/2-inch pieces, spaghetti, freshly cooked, chinese peanut sauce, lightly salted roasted peanuts14 ingredients
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vegetable oil, lemon , juice of, dried rosemary and8 Morevegetable oil, lemon , juice of, dried rosemary, garlic powder, salt, black pepper, roasting chickens, yellow squash , cut into 1/2 inch slices, carrots , cut into 1 inch slices, zucchini , cut into 1/2 inch slices, red potatoes, cut into quarters2 hour 20 min, 11 ingredients
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cooked brown rice, frozen shelled edamame (thawed ) and8 Morecooked brown rice, frozen shelled edamame (thawed ), grated carrot, sliced scallions, cooked vegetables (for example, roasted squash, green beans, snap peas, green peas, red peppers or broccoli), rice wine vinegar, soy sauce, sesame oil (may substitute vegetable oil...peanut oil would be my second choice if wasn tsp available), ground black pepper, cooked salmon , broken into smaller pieces10 min, 10 ingredients
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Ww Roasted Autumn Vegetable Souponions, cut into large chunks and8 Moreonions, cut into large chunks, carrots, peeled and cut into 1 1/2-inch pieces, parsnips, medium peeled and cut into 1 1/2-inch pieces, butternut squash, peeled and cubed, chicken broth, evaporated milk , fat-free, salt , or to taste, black pepper , or to taste9 ingredients
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Beef and Vegetable Soup (Cocido)achiote paste, salt, chili powder, ground cumin, olive oil and11 Moreachiote paste, salt, chili powder, ground cumin, olive oil, ground red pepper, garlic cloves, minced, boneless sirloin steak, trimmed and cut into 1-inch pieces, olive oil, chopped onion, fat-free , less-sodium chicken broth, fire-roasted diced tomatoes with green chiles, undrained (such as muir glen), cubed peeled baking potato, cubed peeled chayote squash, thick) slices carrot, white wine vinegar16 ingredients
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Oven-roasted Herbed Vegetable Roundsolive oil flavored cooking spray and6 Moreolive oil flavored cooking spray, zucchini, sliced into 1/8 inch thick slices, yellow squash, sliced into 1/8 inch thick slices, sweet potatoes, peeled and sliced into 1/8 inch thick slices, carrots, peeled and sliced into 1/8 inch thick slices, kosher salt , to taste, fresh oregano , to taste2 hour 15 min, 7 ingredients
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Ww Oven-Roasted Herbed Vegetable Chipscooking spray, 4 sprays, olive oil and6 Morecooking spray, 4 sprays, olive oil, zucchini , sliced crosswise into 1/8-inch-thick slices, squash , yellow summer , sliced crosswise into 1/8-inch-thick slices, sweet potatoes, peeled and sliced crosswise into 1/8-inch-thick slices, carrots, peeled and sliced diagonally into 1/8-inch-thick slices, salt ,kosher or to taste, oregano, fresh , or to taste7 ingredients
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Delicious Roasted Glazed Fall Vegetablessweet potatoes, peeled and cut into about 1-inch pieces and11 Moresweet potatoes, peeled and cut into about 1-inch pieces, acorn squash, peeled, seeded and cut into large cubed pieces, russet potatoes, peeled and cut into about 1-inch cubes, carrot, chopped into large pieces, salt, pepper (optional), brown sugar, water, butter, melted, molasses, vanilla (optional), cinnamon1 hour 15 min, 12 ingredients
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SUDS 'N GRUB (Grill-Roasted Root Veggies)beer, gourmet barbecue sauce, maple syrup, water and11 Morebeer, gourmet barbecue sauce, maple syrup, water, butternut squash, carrot, parsnip, potatoes, red onion, zucchini, mushrooms, garlic, your favourite barbecue seasoning, vegetable oil, beer40 min, 15 ingredients
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Peanut Noodles with Gingered Vegetables and Tofupeanut oil, fresh ginger, minced, broccoli, carrot and17 Morepeanut oil, fresh ginger, minced, broccoli, carrot, stalk celery, thinly sliced, green onions, zucchini, crookneck yellow squash, red bell pepper, dry sherry, firm tofu or 10 oz extra, spaghetti, cooked, roasted peanuts , lightly salted, creamy peanut butter, soy sauce, garlic, minced, water, hot, cilantro, chopped, apple cider vinegar, sugar, red pepper flakes21 ingredients
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V is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis (Robert Irvine)cornstarch, vegetable broth, butter and22 Morecornstarch, vegetable broth, butter, roasted red bell peppers, seeded and peeled, garlic, vegetable stock, heavy cream, cornmeal, grated parmesan, salt and pepper, grapeseed oil, onion, medium diced, garlic, chopped, carrot, peeled and diced medium, zucchini, medium dice, yellow squash, medium dice, eggplant, medium dice, tomato paste, chopped fresh parsley leaves, chopped fresh thyme leaves, kalamata pitted black olives, cut in 1/2, kosher salt, freshly ground black pepper, fresh plum tomatoes, diced, fresh basil1 hour 10 min, 25 ingredients
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Rockin Moroccan Tagineolive oil or 2 tsp ghee, chicken breasts and13 Moreolive oil or 2 tsp ghee, chicken breasts, onion sliced in half and then into thin slices, more cloves of garlic chopped coarsly, carrots peeled and sliced (if organic, just slice), squash (butternut or buttercup) peeled (the peeling is the hardest part of this whole job - i suggest a vegetable peeler, lots of patience and have the kids out of reach while you re swearing cause it s so amazingly tough to peel - if you have any hints - please let me know!!!) and diced, vegetable broth (or 2 tsp better than bouillon reduced sodium and 4 cups water, garbanzo beans, drained, muir glen diced fire roasted tomatoes (or similar), turbinado sugar, lemon juice, salt, ground coriander, paprika, al - a sprinkle of cayenne pepper - although this is best added to taste when the soup is served45 min, 15 ingredients
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Vegetarian 4-Bean Chiliolive oil, onion, finely chopped and25 Moreolive oil, onion, finely chopped, red pepper, seeded and chopped, fresh jalapeno, seeded and finely chopped, garlic cloves, finely chopped, carrot , julienne, ground coriander, dried oregano, ground cumin, chili powder, crushed red pepper flakes, cinnamon, cayenne pepper, prepared dijon mustard, frozen ground meat substitute, beer (ipa or belgian-style works great), fire roasted diced tomatoes , with packing liquid, vegetable broth or 1 (32 oz) container reduced-sodium chicken broth, black beans, drained and rinsed, kidney beans, drained and rinsed, pinto beans, drained and rinsed, great northern beans, drained and rinsed, chopped cilantro, frozen sweet corn, butternut squash, peeled, seeded and cut into 1/2 inch dice, salt & pepper, hot sauce1 hour 15 min, 27 ingredients
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My Best Winter Pork Stewtb vegetable oil, pork loin roast boneless; cubed , 1 inch and11 Moretb vegetable oil, pork loin roast boneless; cubed , 1 inch, md carrot ; 1/4 inch slices, md onion; chopped, parsnips; 1/2 inch cubes, butternut squash; 1 inch cubes, chicken broth, ts dried sage, ts thyme leaves, ts salt, ts pepper, tb flour, tb butter13 ingredients
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