90 carrot pine juice Recipes
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carrots , thinly julienned, zucchini , thinly julienned and11 Morecarrots , thinly julienned, zucchini , thinly julienned, red bell peppers , thinly julienned, fresh basil, chopped, fresh water (filtered, but zaar doesn tsp recognize filtered water), pine nuts or 1 1/2 cups raw cashews, lemon juice (preferably fresh ), shoyu, garlic powder, apple cider vinegar (can substitute red wine vinegar), nutritional yeast, sea salt, pepper30 min, 13 ingredients
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carrots, grated (i used standard orange, indigo and yello... and10 Morecarrots, grated (i used standard orange, indigo and yellow carrots), sliced almonds, toasted (walnuts, pistachios, pine nuts, hazelnuts are good substitutes), dates, chopped small (i used a combo of medjool and deglet noor dates), lettuce leaf, lemon , juice and zest of, honey (local is best! i had to warm the a little to make it easier to whisk.), extra virgin olive oil, orange flower water , to taste, ras el hanout spice mix, greek style plain yogurt, fresh mint, minced (save a few leaves for garnish)15 min, 11 ingredients
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carrots, grated, olive oil, orange juice, lemon juice and7 Morecarrots, grated, olive oil, orange juice, lemon juice, grated lemon zest, sugar, sea salt, ground cinnamon, chopped walnuts (optional) or almonds (optional), golden raisin (optional), pine nuts, toasted (optional)18 min, 11 ingredients
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carrots (peeled and slices 1/4 inch thick ), olive oil and13 Morecarrots (peeled and slices 1/4 inch thick ), olive oil, moroccan seasoning, red quinoa, white quinoa, water (or vegetable broth), moroccan seasoning1 cup chickpeas (drained and rinsed ), red onion (diced ), raisins, pine nuts (toasted ), handful parsley (chopped ), olive oil, lemon (zest and juice), moroccan seasoning, salt and pepper1 hour 15 min, 15 ingredients
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vegetable oil (or as needed), tortillas, olive oil and15 Morevegetable oil (or as needed), tortillas, olive oil, boneless skinless chicken breasts, diced, snow peas, zucchini , julienned, carrot , julienned, yellow squash , julienned, red bell pepper , julienned, mushroom, sliced, scallion, chopped, cilantro, chopped, pine nuts, cooking sherry, lime juice, fresh squeezed, tossed salad greens, lime, sliced, cilantro35 min, 18 ingredients
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torn romaine, seasoned salad croutons and14 Moretorn romaine, seasoned salad croutons, shredded red cabbage, shredded carrot, shredded zucchini, pepper, pine nuts, water, cider vinegar, lemon juice, fresh parsley sprigs, garlic cloves, peeled and halved, dried basil, salt, olive oil25 min, 16 ingredients
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Carrot-Pine Nut Cake from Parma
all-purpose flour, baking powder, ground cinnamon, salt and9 Moreall-purpose flour, baking powder, ground cinnamon, salt, pine nuts (about 6 oz), sugar, divided in half, fennel seed, lemon , juice and zest of, carrots, peeled and shredded (about 6 carrots), mascarpone cheese, butter, softened (1 stick), eggs, powdered sugar, for garnish1 hour 15 min, 13 ingredients -
Carrots With Pine Nuts and Basil
pine nuts, carrots, peeled and grated, lemon juice, salt and2 Morepine nuts, carrots, peeled and grated, lemon juice, salt, olive oil, fresh basil, thinly sliced15 min, 6 ingredients -
Carrots with Pine Nuts and Basil
pine nuts, carrots (about 1 lb), peeled and grated and4 Morepine nuts, carrots (about 1 lb), peeled and grated, lemon juice, salt, olive oil, sliced basil leaves6 ingredients -
Creamy Carrot-Ginger Bisque
fresh carrot juice (from 2 lb. carrots), pine nuts and5 Morefresh carrot juice (from 2 lb. carrots), pine nuts, avocado, sliced, grated fresh ginger, lime juice, garlic clove, cumin30 min, 7 ingredients -
Carrot Slaw with Toasted Pine Nuts and Herbs
fresh carrots, ends trimmed, orange juice and6 Morefresh carrots, ends trimmed, orange juice, extra virgin olive oil, roasted garlic, squeezed from skins and finely chopped, hot red pepper flakes, pine nuts, chopped fresh mint, sea salt or other coarse salt8 ingredients -
Picante Jícama and Roasted Carrot Salad with Creamy Basil Dressing
carrots, trimmed , or 8 large carrots, peeled and cut int... and10 Morecarrots, trimmed , or 8 large carrots, peeled and cut into 3-inch pieces, pine nuts, jicama*, peeled and cut into 1/8-inch matchsticks (about 1 1/3 cups), freshly squeezed lime or lemon juice (from about 1 medium lemon or 2 medium limes), mild chile powder, ground cayenne pepper (optional), leaves belgian endive , radicchio, or red leaf lettuce (from 1 head), orange slices, peeled and seeded, fresh figs, sliced in half (optional), creamy basil dressing12 ingredients -
Honeyed Carrot Salad
carrots, thinly sliced, clear honey, lemon , juice of and4 Morecarrots, thinly sliced, clear honey, lemon , juice of, olive oil, head chicory lettuce , leaves roughly torn, rocket, pine nuts, toasted15 min, 7 ingredients -
Moorish Carrot Salad
carrots, peeled, plump garlic clove, peeled and7 Morecarrots, peeled, plump garlic clove, peeled, cumin seeds, toasted, honey, lemon , juice of, raisins, pine nuts, toasted, olive oil, coriander, roughly chopped20 min, 9 ingredients -
Orange-Soy Glazed Grilled Chicken Breasts with Minty Peas and Orange, Currant, Pine Nut Couscous (Emeril Lagasse)
freshly squeezed orange juice, soy sauce, sugar and24 Morefreshly squeezed orange juice, soy sauce, sugar, orange zest, boneless, skinless chicken breasts, salt, fresh ground white pepper, olive oil, orange , currant and pine nut couscous, recipe follows, minty peas , recipe follows, water, diced red onion or shallots, diced carrot, currants, grated orange zest, couscous, extra-virgin olive oil, toasted pine nuts, salt, fresh ground white pepper, chopped fresh mint, unsalted butter, minced yellow onion, frozen green peas, (do not thaw ), water, salt, chopped fresh mint1 hour , 27 ingredients
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