390 carrot lemon honey Recipes

slender , fresh carrots (ideally heirlooms), olive oil, dark honey, vegetable broth, fresh lemon juice (for company / special occasions, use meyer lemons), lemon zest, garlic, cracked but left whole, paprika, onion powder, dried basil, fennel seed, sea salt

baby carrots, water to cover, butter, honey, lemon juice, ground ginger

carrot, unsalted butter, liquid honey, lemon juice, pepper, nutmeg

salt, baby carrots, butter, honey, lemon juice, freshly ground black pepper, chopped flat-leaf parsley

carrots (baby in bag), honey, ginger (grated not fresh ), orange juice (fresh or regular o.j.), lemon juice (fresh or not ), butter (melted )

golden raisin, rice wine vinegar, canola oil, lemon juice, freshly squeezed (about 1 lemon), honey, salt, carrots, grated, walnuts, toasted and chopped, fresh italian parsley (chopped )

carrots, cleaned ,cut into 1/4 inch slices and cooked in 1/4 cup water until tender (reserve the cooking liquid), brown sugar, fresh lemon juice, grated lemon , rind of, honey, cinnamon, raisins, butter

oil, blade steaks or 1 kg chuck steak, cut into cubes, onion, chopped, green capsicum, seeded and chopped, stalks celery, chopped, carrots, sliced, honey, lemon juice, dry mustard, tomato sauce, water, salt and pepper

grated carrots, lemon juice, crushed pineapple, all-purpose flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, allspice, vegetable oil, eggs, golden raisin, chopped walnuts, butter, softened, honey, warmed slightly

carrots, sliced diagonally into about 1/2-inch slices (or smaller), water, for boiling, butter, melted (no subs please!), honey (or to taste), fresh lemon juice, ginger powder, golden raisins (or to taste), almonds (preferably toasted ), salt and pepper

fresh baby carrots, honey, light stick butter, lemon juice, salt

salt, baby carrots, butter, honey, lemon juice, freshly ground black pepper, chopped flat-leaf parsley

chicken broth, carrots, shredded, herb seasoned stuffing, bone-in chicken breast halves, skin removed, honey, lemon juice, chopped fresh parsley or 1 tsp. dried parsley flakes, lemon slices, each cut in half

peeled baby carrots, lemon juice, salt, divided, butter, honey, dried tarragon, black pepper

baby carrots, cleaned, honey, verjuice, apple cider vinegar, water, salt, star anise, cardamom pods, crushed , and save the black seeds, lemon leaves , bruised (or use bay leaves)

carrots , sliced in diagnol circles, lemon, orange juice, honey, reduced sodium soy sauce, water