185 carrot ginger shallots Recipes

carrots (3 medium), cut into 1/2-inch pieces, chopped peeled fresh ginger, chopped shallot (1 large), seasoned rice vinegar, soy sauce, asian sesame oil, peanut or vegetable oil, water

carrot, coarsely chopped (3 medium), chopped peeled fresh ginger, chopped shallot, seasoned rice vinegar, soy sauce, sesame oil, salt, vegetable oil, water

fresh ginger, peeled, shallots, peeled and cut in half, grated zest of 1 large orange, carrots, peeled and cut into 1-inch pieces, idaho potatoes, peeled and cut into 1-inch cubes, low-sodium chicken broth , vegetable broth, orange juice, drops tabasco , or to taste, soy sauce , or to taste, plain yogurt or sour cream for garnish

shallots, chopped, olive oil, carrots, chopped, gala apple, peeled and chopped, minced fresh ginger, organic vegetable broth, orange zest, kosher salt, fresh lime juice, freshly ground black pepper, garnishes: chopped fresh chives , freshly ground black pepper

cooked carrots, chopped shallot, sliced fresh ginger, vegetable oil, rice vinegar, light soy sauce

carrots, peeled and chunked, fresh ginger, shallot, minced, rice vinegar, canola oil, dark sesame oil, sugar, miso, mirin, water

carrots, peeled, ends trimmed and sliced, gingerroot, peeled and roughly chopped, shallots, peeled and sliced, soy sauce, rice wine vinegar, water, superfine sugar, vegetable oil, toasted sesame oil, salt

butter, carrots, ginger, honey, minced shallots, nutmeg, olive oil, salt and pepper, water

carrots about 2 large sliced, shallot, small sliced, fresh ginger peeled and sliced, white miso (soybean paste), rice vinegar, toasted sesame oil, canola oil

carrot, coarsely chopped (3 medium), chopped peeled fresh ginger, chopped shallot, seasoned rice vinegar, soy sauce, sesame oil, salt, vegetable oil, water

carrot, diced, red pepper, diced, garlic cloves, halved, shallots, sliced thick, olive oil, coarse salt , to taste, fresh cracked pepper , to taste, fresh ginger, grated, vegetable stock (or whatever stock you like, sometimes i ll use shrimp stock and garnish the soup with sauteed shrimp), soy sauce, hot sauce (optional, i like louisiana hot sauce or aardvark sauce), greek yogurt (or tofu sour cream, for vegans), crouton (can be store-bought, or make your own)

butter, carrots, peeled and diced, shallots, minced, garlic, minced, grated ginger, cooking sherry, chicken stock, heavy whipping cream, salt and freshly ground black pepper, vegetable oil, pork tenderloin, cut into 1-inch cubes, all-purpose flour, eggs, beaten, all-bran cereal

carrots, peeled, ends trimmed and sliced, ginger, peeled and roughly chopped, shallots, peeled and sliced, soy sauce, rice wine vinegar, water, superfine sugar, vegetable oil, salt, head iceberg lettuce, quartered and cored, freshly chopped cilantro leaves, for garnish, red thai chile, seeded, deveined and thinly sliced, for garnish

carrots, grated peeled fresh gingerroot, ground cumin , or to taste, littleneck clams (about 1 3/4 lb), mussels (preferably cultivated; about 3/4 lb), shrimp (20 to 24), dry white wine, chopped shallot, unsalted butter , cut into pieces, garnish: chopped fresh chives, no-fat country-style bread, cut into 8 slices and toasted

sofetened unsalted butter, fresh grated parmesan cheese, fresh spinach, rinsed and stems removed, cream cheese, softened, cottage cheese, eggs, flour, shallot, chopped fine, salt, white pepper, shredded cheddar cheese, shredded peeled carrot, eggs, shallot, chopped fine, ground ginger, salt, white pepper, flour, grated monterey jack cheese, half-and-half, parsley sprig

whole carrots peeled and roughly chopped, whole shallot peeled and roughly chopped, ginger roughly chopped fresh, sweet white miso, rice vinegar, sesame seed oil toasted, grape-seed oil, water, head lettuce or mixed greens, head red onion thinly sliced, avocado quatered

idaho potatoes, milk, butter, wasabi, carrots, cleaned, coarse chop, shallots, chopped, ginger, chopped, mirin (sweet sake), sake, tuna steaks, low sodium soy sauce, sugar

chicken breasts skin-on (2 for leftovers ), chopped flat parsley, chopped cilantro, scallions, sliced 1/8-inch, salt and black pepper to taste, canola oil to cook, canola oil to cook, lemon grass stalks, finely minced, white part only, minced ginger, shallot, minced, riesling or gewurztraminer wine, juice and zest of 1 lemon, chicken stock, lychee honey, butter, salt and black pepper to taste, carrots, peeled, cut into spirals with a turning slicer, potato, peeled, cut into spirals with a turning slicer, ground cumin, butter, salt to taste