173 carrot egg casserole Recipes

butter, softened, sugar, eggs, milk, vanilla extract, sliced carrots, drained and mashed, flaked coconut, brown sugar, chopped pecans, king arthur unbleached all-purpose flour, butter, melted

lean ground beef, onion, chopped, garlic clove, minced , to taste, tomato sauce, salt , to taste, black pepper , to taste, light sour cream or 1 cup sour cream, cottage cheese, fresh parsley, finely chopped or 2 tbsp dried parsley, carrot (fresh not canned ), egg noodles, freshly cooked and drained, mushrooms, drained, chopped, cheddar cheese, shredded (regular or light )

sweet potatoes, peeled and diced, carrots, diced, orange juice, egg, butter, melted, dark brown sugar, ground nutmeg, bourbon, salt , to taste, pepper , to taste, chopped pecans

grapes 30 each, thyme sprigs 12 each, bay leaves 12 each, salt and freshly ground black pepper as needed, olive oil as needed, baby carrots, quartered 12 each, parsnips, quartered 1 1/2 each, baby golden beets, quartered 6 each, candy striped beets, quartered 6 each, baby turnips, quartered 6 each, baby fennel, quartered 6 each, sunchokes, quartered 6 each, baby artichokes, quartered 6 each, chestnuts 6 each, walnut oil as needed, anise seed pinch, star anise 1 each, coriander pinch, vegetable stock 1 cup, salsify 1 1/2 each, baby leeks 6 each, radishes 12 each, celery root 3/4 each, brussels sprouts 6 each, walnuts 3 each, orange zest, grated, dried 1 tsp, maitake mushrooms 3/4 oz, shallots , roasted 12 each, sweet dumpling squash 3/4 each, quince 3/4 each, luting dough 1/2 lb, luting dough, chef-owner bryce whittlesey, chez bryce - tampa , fla., usa, flour .875 lb, sugar 1 tsp, salt 1 tsp, eggs 4 each, egg whites 3 each, instructions, combine all ingredients and mix until an elastic dough forms. reserve

cooked egg noodles , al dente, onion, chopped, stalks celery, diced, butter, condensed cream of mushroom soup, mayonnaise, evaporated milk (can use regular milk), black pepper, frozen peas and carrots, tuna, 1 drained, dry breadcrumbs or 1 cup cracker crumb, shredded parmesan cheese

shredded zucchini or i have also taken 5-6 zucchini s and thinly sliced them on a mandolin, carrot, shredded (optional), salt, egg substitute, dry bread crumbs, all-purpose flour, a squirt of italian salad dressing (i prefer kraft), sliced fresh mushrooms, onion , either sliced or chopped (i cut the in half and then slice it lengthwise not across), olive or canola oil, pizza sauce, divided, whole green or yellow pepper either sliced or chopped, sliced ripe olives, drained, shredded mozzarella cheese, divided, romano cheese, grated, low fat mozzarella cheese would work just fine )

spelt flour, eggs, salt, milk, divided, mineral water, young carrots, butter, pepper, flour, grated gouda cheese (substitute cheddar), fat, and for the casserole form (for frying )

mashed cooked carrots, cooked white rice, minced onion, shredded cheddar cheese, egg, salt, pepper (to taste), butter

bulk sausage, onion, chopped, green pepper, chopped, zucchini, sliced, egg noodles (or other pasta), baby carrots (or sliced carrots), molasses, catsup, worcestershire sauce

potatoes, grated, carrots, grated, onion, grated, skim milk powder, rolled oats, eggs, oil, garlic powder, salt, pepper, cheese, grated

potatoes peeled and cubed, white onion coarsely chopped, carrots peeled and cubed, butter at room temperature, salt, freshly ground black pepper, parsley, half and half, egg slightly beaten, butter melted, parsley for garnish

cooked egg noodles , broad, albacore tuna, canned, carrot, medium diced, onions, medium diced, celery, medium diced, bay leaves, thyme, shredded whole wheat cereal, crumbled, fat free greek yogurt, granulated garlic, egg, cracked and beaten, kosher salt and pepper

onion, thinly sliced, garlic cloves, mashed, red pepper, sliced, zucchini (sliced or shredded ), carrot (sliced or shredded ), shiitake mushrooms, sliced (any variety of mushroom will work, but the flavor of the shiitakes are great and they are super good), soy sauce, rice vinegar, purple cabbage, thinly sliced, egg whites or 3 whole eggs, sesame seeds, wheat germ (to be used as a binding agent) or 1/2 cup flax seeds (to be used as a binding agent) or 1/2 cup any small grain (to be used as a binding agent), almonds, chopped, fresh ginger, chopped

butter, onion, finely chopped, leftover mashed potato, any leftover vegetables , cabbage, swede, carrots, peas, brussels sprouts, finely chopped, salt and freshly ground black pepper, fried bacon pieces (veggie, beef, or turkey), fried eggs

chopped sweet onion, chopped celery, chopped baby carrots, butter, diced petite tomatoes; well drained, sweet creamed corn, jiffy cornbread mix, eggs; well beaten, kraft shredded cheese ; for vegetable mixture, kraft shredded cheese ; for baking on top, white pepper

cream of mushroom soup, frozen peas and carrots, milk, shredded cheddar cheese, tuna drained, wide egg noodles (cooked )

yellow squash, bell pepper,chopped into small cubes, carrots, grated, onion, chopped into small cubes, sharp cheddar cheese, grated, cream of mushroom soup, eggs, beaten, butter, melted, sour cream, herb stuffing

zucchini , thinly sliced on box grater, set aside, fresh carrot, red pepper, mushroom pieces, onion, chopped, eggs, room temp, well beaten, canola oil, bisquick, baking powder, parsley, oregano, thyme, garlic powder