330634 carrot cake cream cheese buttercream Recipes

  • Blue Ribbon Carrot Cake Cookies
    butter, softened, brown sugar, sugar, eggs and
    20 More
    butter, softened, brown sugar, sugar, eggs, vanilla extract, rum extract, king arthur unbleached all-purpose flour, old-fashioned oats, ground cinnamon, salt, baking soda, ground ginger, ground nutmeg, chopped walnuts, toasted, shredded carrots, raisins, cream cheese, softened, butter, softened, sugar, vanilla extract, chopped walnuts, toasted, crushed pineapple, sugar
    50 min, 24 ingredients
  • Carrot Cake with Maille(R) Old Style Mustard
    carrot cake, grated carrots, almond flour, flour and
    19 More
    carrot cake, grated carrots, almond flour, flour, brown sugar, butter, eggs, maille old style mustard, baking powder, salt, chopped walnuts, white dried raisins, lemon zest, orange zest, lime zest, powdered cinnamon, fresh grated ginger, coriander grains ground with a mortar, icing, egg white, powdered sugar, lemon juice, orange zest
    23 ingredients
  • King Cake With Cream Cheese and Apple Filling
    butter and
    28 More
    butter, granny smith apples, peeled, cored, quartered and sliced crosswise into 1/4-inch slices (tart apples work best), dark brown sugar, cinnamon, salt, raisins (see plumping instrustions in description), pecan pieces, toasted and chopped, cream cheese, vanilla extract, salt, sugar, beaten egg (save the other half egg to make the egg wash for the cake), cream cheese (1/4 of an 8-oz package), butter, at room temperature (1/2 stick), vanilla extract, salt, powdered sugar , sifted, milk, divided, active dry yeast, sugar, divided, eggs , egg (use the remaining half egg leftover from the cream cheese filling), beaten egg, divided (use the remaining half egg leftover from the cream cheese filling), butter, at room temperature (1 stick plus 2 tablespoons), bread flour, plus more for dusting (15.75 oz), salt, apple, filling (recipe included), cream cheese, filling (recipe included), cream cheese glaze (recipe included), colored sugar sprinkle , for decorating (purple, green and yellow )
    3 hour 30 min, 29 ingredients
  • Carrot Cake Cupcakes Frosting
    cream cheese, at room temperature and
    3 More
    cream cheese, at room temperature, unsalted butter, at room temperature, pure vanilla extract, sugar
    10 min, 4 ingredients
  • Cream Cheese Pound Cake
    cream cheese, room temperature, butter, room temperature and
    6 More
    cream cheese, room temperature, butter, room temperature, sugar, salt, eggs, cake flour, vanilla, lemon extract or 1 tsp almond extract
    1 hour 15 min, 8 ingredients
  • Cream Cheese Pound Cake
    cream cheese, sweet butter, sugar, eggs, cake flour and
    1 More
    cream cheese, sweet butter, sugar, eggs, cake flour, vanilla
    1 hour 10 min, 6 ingredients
  • Cream Cheese Crisps
    cream cheese with vegetables, corn cakes or 48 rice cakes
    5 min, 2 ingredients
  • Cream Cheese Chocolate Cake
    cake flour , sifted, baking soda, salt, cream cheese and
    9 More
    cake flour , sifted, baking soda, salt, cream cheese, vegetable shortening, vanilla extract, sugar , sifted, water, hot, baking chocolate, vegetable shortening, eggs, milk, milk
    13 ingredients
  • Carrot Cream Cheese Spread
    cream cheese, softened, sour cream and
    4 More
    cream cheese, softened, sour cream, carrots, finely shredded, dried minced onion, salt, breadsticks , miniature bagels or assorted crackers
    10 min, 6 ingredients
  • Carrot Cake Gluten Free Carrot Cake Gluten Free
    carrot baby food and
    13 More
    carrot baby food, oil (may sub half applesauce for lower fat), eggs, gf all purpose flour (i use bob s red mill), sugar, baking soda, cinnamon, salt, crushed pineapple, drained, walnuts, chopped (optional), butter, cream cheese, vanilla, confectioners sugar
    50 min, 14 ingredients
  • Carrot Cake Carrot Cake
    carrots 4 cups shredded, eggs eggs, oil and
    10 More
    carrots 4 cups shredded, eggs eggs, oil, sugar mix egg oil sugar, flour, soda, salt, cinnamon, vanilla combine, frosting cream cheese, conf sugar, vanilla, butter or marg
    13 ingredients
  • Cheese Cake Cup-cakes Cheese Cake Cup-cakes
    cakes, cream cheese - softened, sugar, vanilla and
    17 More
    cakes, cream cheese - softened, sugar, vanilla, lemon juice, comstock cherry or blueberry pie filling, eggs, slightly beaten, vanilla wafers, make into cake, cream cheese, softened, sugar, eggs, lemon juice, vanilla, vanilla wafers, cake crust, graham crackers (i use vanilla wafers), crumbled fine, a 1/4 cup powdered sugar, allspice, melted butter
    30 min, 21 ingredients
  • Cream Cheese Pound Cake Cream Cheese Pound Cake
    cream cheese lb cake, butter, cream cheese, sugar and
    4 More
    cream cheese lb cake, butter, cream cheese, sugar, vanilla , and lemon flavoring, salt, eggs , large, cake flour (sifted 3 times)
    1 hour 10 min, 8 ingredients
  • Cream Cheese-chocolate Chip Tunnel Cake Cream Cheese-chocolate Chip Tunnel Cake
    cream cheese-chocolate chip tunnel cake, cake and
    29 More
    cream cheese-chocolate chip tunnel cake, cake, granulated sugar, vegetable oil, eggs, beaten lightly, vanilla extract, baking soda, baking powder, salt, unsweetened cocoa, all-purpose flour, buttermilk, strong coffee, granulated sugar, cream cheese - softened, vanilla extract, egg, semisweet chocolate chips, glaze, powdered sugar, unsweetened cocoa, butter, melted, water, preheat oven to 350*f (175*cup). generously grease a 10-inch bundt or tube pan. set aside., cake : combine sugar, oil and eggs in a large mixing bowl. beat for 1 minute until smooth. add remaining ingredients and beat at medium speed for three minutes, scraping sides of bowl occasionally. set batter aside and prepare filling., filling: cream the sugar with cream cheese at medium-high speed. add the vanilla and egg and beat until smooth. stir in the chocolate chips, mixing well., pour half of the cake batter into the prepared pan. spoon the filling mixture evenly over the layer of batter , then carefully pour remaining batter over the filling., bake for 65 to 70 minutes or until cake tests done when lightly pressed in the center and cake springs back. cool cake on a wire rack for 20 to 25 minutes before removing from pan. cool completely before glazing., glaze : combine all ingredients to form a consistency thin enough to drizzle decoratively on the cooled cake.
    1 hour 10 min, 31 ingredients
  • Cake Batter Cheese Cake Ice Cream Cake Batter Cheese Cake Ice Cream
    cream cheese, softened and
    4 More
    cream cheese, softened, yellow cake mix (not prepared , just the dry ingredients), sugar, half-and-half, vanilla
    45 min, 5 ingredients
  • Carrot Cake Frosting Carrot Cake Frosting
    cream cheese, softened, butter or margarine, softened and
    5 More
    cream cheese, softened, butter or margarine, softened, powdered sugar , sifted, raisins, chopped, flaked coconut, chopped pecans, vanilla extract
    7 ingredients
  • Lite Broccoli & Carrots in Cream Cheese Lite Broccoli & Carrots in Cream Cheese
    broccoli, carrot, fat free cream cheese, parmesan cheese and
    4 More
    broccoli, carrot, fat free cream cheese, parmesan cheese, low-fat milk, garlic, onion powder, pepper
    20 min, 8 ingredients
  • Cream Cheese Bundt Cake Cream Cheese Bundt Cake
    cream cheese , softned, warm water, yellow cake mix and
    4 More
    cream cheese , softned, warm water, yellow cake mix, butter, melted, sugar, oil, eggs
    45 min, 7 ingredients




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