115607 carrot beet pulled parsley vinaigrette Recipes

salt, baby carrots, peeled , 1/2-inch of green top left, baby beets, cleaned but not peeled, feta, extra-virgin olive oil, cumin vinaigrette, pulled fresh flat-leaf parsley leaves

freshly grated ginger (reserve any juice that accumulates while grating), rice vinegar, zest and juice of 2 small lemons, red onion, finely diced, cumin, chopped fresh cilantro, chopped fresh mint, salt, pepper, vegetable oil, carrots, beets, scallions, thinly sliced

beets, sliced, frozen orange juice concentrate, thawed, frozen orange juice concentrate, thawed, cider vinegar, cider vinegar, dijon mustard, soy sauce, oil

beets, onion, canola oil, carrot, garlic clove, minced fresh ginger, water or 6 cups stock, grated orange peel, salt, pepper, sour cream (optional)

beets without greens, fresh flat-leaf parsley leaves, salt , or to taste, sugar , or to taste, black pepper, extra-virgin olive oil, balsamic vinegar

carrots, beet with greens, leaves romaine lettuce (or other leaf ), leaves spinach

baby beets, drained, raspberry vinegar, freshly squeezed orange juice, olive oil(good ), kosher salt, freshly ground black pepper, red onion (1 small onion,small-diced), seedless oranges , zested, then segmented

baby beets, drained, raspberry vinegar, freshly squeezed orange juice, olive oil, kosher salt, fresh ground black pepper, diced red onion (1 small onion), seedless oranges , zest of, seedless oranges , segments

quinoa, water, lemon juice, olive oil, fresh dill or 1 tsp dried dill, dijon mustard, cooked beets, scallions, sliced diagonally

carrots , scrubbed, beets , scrubbed, cucumber, peeled, seeded and sliced into 1/4inch thick crescents, dressing, olive oil, juice of 2 limes, cilantro, leaves only, chopped, garlic clove, minced, coarse salt, freshly ground black pepper, ground cumin

beets (about 3 bunches), grated orange peel, orange juice, white wine vinegar, olive oil, chopped fresh tarragon, salt and pepper

fresh parsley, lite olive oil, raspberry vinegar, dijon mustard, sugar, cinnamon, salt, pepper, carrots, scraped/peeled and cut to fit the feed tube on the food processor

organic carrots , scrubbed and shredded, navel oranges , 1 segmented/one juiced, stalk of celery , strings removed and minced quite small, generous handful of dried cranberries (i like the tart better than raisins), head of bibb or boston lettuce, roasted cashews chopped, canola oil, champagne or white wine vinegar, fresh orange juice from 1 of the naval oranges, generous pinch of salt, white pepper, cinnamon

dijon mustard, red wine vinegar, celery seed, sugar, salt, extra-virgin olive oil, cracked black pepper, beets, peeled and shredded , about 3 medium beets, carrots, peeled and shredded , about 3 carrots, fresh chopped parsley leaves

cashews, carrots, grated coarsely (about 4 large carrots), beets, grated coarsely (about 3 beets), raisins, coconut milk, lime , juice of (about 1/4 cup), kosher salt , to taste, cilantro, chopped (plus 1/4 cup for garnish ), coconut flakes , dry roasted (optional)

baby beets, drained, raspberry vinegar, freshly squeezed orange juice, good olive oil, kosher salt, freshly ground black pepper, diced red onion (1 small onion), seedless oranges , zested, segments 2 large seedless oranges