28540 carrie yummy skillet fried Recipes

ground beef, onion, chopped, condensed cream of mushroom soup, undiluted, enchilada sauce, milk, canned diced green chiles, vegetable oil , for frying tortillas, corn tortillas, shredded cheddar cheese, divided (or cheddar and jack), chopped ripe olives

red potatoes, buttermilk, scallions, minced, salt and pepper, oil (for frying )

flour, baking powder, salt, melted butter or 1 tbsp margarine, milk, cooking oil , for frying bread

boneless skinless chicken breasts (cut into strips), bacon (fried crisp and crumbled), prepared ranch dressing, shredded monterey jack cheese

whole kernel corn (drained ), sour cream, white onion, real butter, salt and pepper, mexican chili powder (optional)

frying chickens, cut into pieces (skin on or off ), salt and pepper, olive oil (less if desired, i use 1/4 cup) or 1/4 cup canola oil (less if desired, i use 1/4 cup), chopped onion, fresh minced garlic cloves, green bell pepper, chopped, red wine or 1/2 cup hot water, tomato sauce (if desired, a larger can can be used for more sauce), canned whole mushrooms

flour, cornmeal, baking powder, baking soda, salt, sugar, buttermilk, egg, half-and-half cream, melted butter, minced green onions, sour cream, cayenne, chopped yellow onion, corn (canned or frozen ), olive oil (for frying )

vegetable oil, boneless skinless chicken breasts , halves. (about 1-1/4 lbs.), condensed cream of chicken soup, frozen stir fry vegetables, bisquick, milk, dried tarragon leaves

ears fresh corn , kernels cut off, unsalted butter, bacon grease, garlic cloves, chopped, salt and black pepper, to taste

butter, granny smith apples, peeled and sliced, light brown sugar, apple pie spice

frozen french fries, italian salad dressing, onions, finely chopped, parsley flakes, shredded cheddar cheese

red potatoes , chopped into smallish bite-size pieces, red onion, chopped, olive oil, salt , to taste, pepper , to taste, garlic powder , to taste, dried thyme , to taste, dried parsley , to taste

sun-dried tomato and herb low fat prepared pasta sauce, water, ziti pasta, uncooked, fresh stir fry vegetables, shredded provolone cheese

active dry yeast 1 1/2 cups warm water (about 110 degrees f), all-purpose flour, kosher salt, ground black pepper, scant tbsp honey, broccoli rabe, washed and the ends trimmed, extra-virgin olive oil, salt, paprika, garlic, peeled, grated parmesan, basil leaves, stemmed, washed and dried, mushrooms : 1 lb white button , washed and the stems trimmed, salt, garlic powder, fresh mozzarella, thinly sliced

olive oil, garlic, minced, serrano chile, minced, corn kernels , from about 6 ears corn, fresh tomato puree, unsalted butter, sliced chives, sea salt, preferably gray, freshly ground black pepper

olive oil, minced garlic, corn kernels , from about 5 ears corn, damn hot peppers alla padella , recipe follows, unsalted butter, sliced fresh chives, sea salt , preferably gray salt, and freshly ground black pepper

butter or margarine, vegetable oil, dozen shucked large raw oysters, drained, eggs, beaten, cracker crumbs, salt, pepper, snipped parsley or paprika, lemon wedges

skillet hopping john, this is a southern favorite that can be made several ways . i use crisp fried bacon in mine and sometimes ro-tel tomatoes and green chillies if i want some fire, i never used the red pepper flakes. i have been making this over 25 years and mostly on new years day., onion, chopped, garlic cloves, minced, butter, melted, black-eyed peas, drained and rinsed (1 can would work if you want more rice), chicken broth, uncooked rice, salt, crushed red pepper flakes, use the amount of fried bacon you like, but 3 or 4 slices works for me., you can use stewed tomatoes in place of the rotel tomatoes and green chilies.