Tomato Chicken Skillet Recipe

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Tomato Chicken Skillet
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Ingredients:

Directions:

  1. Pat the chicken pieces dry with a paper towel.
  2. Coat the chicken all over with olive oil.
  3. Season well with salt and pepper.
  4. In a large heavy-bottomed fry pan, with 1/4 cup olive oil, (large enough to hold all the chicken and the sauce in), over medium-high heat, brown the chicken pieces until brown on both sides (do not burn the chicken, otherwise the sauce will have a bitter taste).
  5. Remove the browned chicken pieces to a plate; keep warm.
  6. Add in the chopped onions, green bell pepper and the garlic to the same skillet; saute for 3-4 minutes.
  7. Add the chicken pieces back to the skillet.
  8. Add in the wine (or water if using); cover and simmer for 10 minutes.
  9. Add in the tomato sauce and the mushrooms, cover again; cook for another 20-30 minutes, or until the chicken is done (turn once during the last stage of cooking).
  10. ***NOTE***If desired grated Parmesan cheese may be sprinkled over the chicken before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 486.61 Kcal (2037 kJ)
Calories from fat 282.94 Kcal
% Daily Value*
Total Fat 31.44g 48%
Sodium 966.68mg 40%
Potassium 576.53mg 12%
Total Carbs 21.74g 7%
Sugars 3.04g 12%
Dietary Fiber 5.77g 23%
Protein 25.3g 51%
Vitamin C 33.4mg 56%
Vitamin A 0.7mg 25%
Iron 18.1mg 100%
Calcium 73mg 7%
Amount Per 100 g
Calories 149.1 Kcal (624 kJ)
Calories from fat 86.7 Kcal
% Daily Value*
Total Fat 9.63g 48%
Sodium 296.2mg 40%
Potassium 176.65mg 12%
Total Carbs 6.66g 7%
Sugars 0.93g 12%
Dietary Fiber 1.77g 23%
Protein 7.75g 51%
Vitamin C 10.2mg 56%
Vitamin A 0.2mg 25%
Iron 5.5mg 100%
Calcium 22.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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