58 carolina sauce pork Recipes

  • Carolina Pulled Pork
    pork shoulder, granulated garlic powder, cumin and
    14 More
    pork shoulder, granulated garlic powder, cumin, fresh ground black pepper, cayenne pepper, granulated onion powder, salt, carolina barbecue sauce, cider vinegar, apple cider, dark brown sugar, yellow mustard seeds, dijon mustard, tomato paste, salt, fresh ground black pepper, smoked pork neck bones or 2 ham hocks
    8 hour 15 min, 17 ingredients
  • Ww North Carolina BBQ Pork Tenderloin With Mop Sauce
    dark brown sugar, paprika, chili powder, ground cumin and
    8 More
    dark brown sugar, paprika, chili powder, ground cumin, salt, cayenne pepper, fresh ground pepper , to taste, ketchup, cider vinegar, molasses, worcestershire sauce, pork tenderloin , trimmed of all visible fat
    1 hour 5 min, 12 ingredients
  • Carolina Pulled-Pork Sandwiches
    coarsely ground black pepper, dark brown sugar, paprika and
    12 More
    coarsely ground black pepper, dark brown sugar, paprika, coarse salt, cayenne pepper, untrimmed boneless pork shoulder halves (also known as boston butt; about 6 lb total), apple cider vinegar, water, worcestershire sauce, coarsely ground black pepper, coarse salt, vegetable oil, soft hamburger buns with seeds, split, carolina red barbecue sauce, tangy coleslaw
    15 ingredients
  • Carolina Pulled Pork Inspired Hamburgers
    smoky bacon , cut into 1/4-inch pieces and
    19 More
    smoky bacon , cut into 1/4-inch pieces, onion, finely chopped, unsalted butter, melted, honey, dijon mustard, cider vinegar, tabasco sauce or 1/2 tsp hot sauce, worcestershire sauce, salt & freshly ground black pepper, sweet paprika, hot paprika, dark brown sugar, onion powder, garlic powder, celery seed, ground lean pork, at room temperature, liquid smoke (optional), vegetable oil, for brushing, thick-cut sandwich bread (like texas toast) or 4 hamburger buns, shredded green cabbage
    50 min, 20 ingredients
  • Carolina-Style Pork Barbecue
    boneless pork shoulder butt roast (4 to 5 lb), brown sugar and
    13 More
    boneless pork shoulder butt roast (4 to 5 lb), brown sugar, salt, paprika, pepper, onions, quartered, cider vinegar, worcestershire sauce, sugar, crushed red pepper flakes, garlic salt, ground mustard, cayenne pepper, hamburger buns, split, deli coleslaw
    6 hour 30 min, 15 ingredients
  • Carolina Pulled Pork Sandwiches
    coarsely ground black pepper, dark brown sugar, paprika and
    13 More
    coarsely ground black pepper, dark brown sugar, paprika, coarse salt, cayenne pepper, untrimmed boneless pork shoulder halves (also known as boston butt; about 6 lb total), apple cider vinegar, water, worcestershire sauce, coarsely ground black pepper, coarse salt, vegetable oil, natural lump charcoal or charcoal briquettes, hickory wood smoke chips , soaked in cold water at least 30 minutes, soft hamburger buns with seeds, split
    6 hour , 17 ingredients
  • Carolina Pulled Pork with Lexington Red Sauce
    hickory wood chunks (about 4 lb), turbinado sugar and
    17 More
    hickory wood chunks (about 4 lb), turbinado sugar, coarsely ground black pepper, paprika, salt, ground red pepper, bone-in pork shoulder (boston butt), cider vinegar, water, divided, salt, canola oil, cider vinegar, ketchup, water, granulated sugar, salt, freshly ground black pepper, crushed red pepper
    19 ingredients
  • North Carolina Pulled Pork BBQ Sandwiches
    boneless pork shoulder, cider vinegar, brown sugar and
    7 More
    boneless pork shoulder, cider vinegar, brown sugar, red pepper flakes, worcestershire sauce, salt, hot pepper sauce , to taste, hamburger buns, split and toasted, coleslaw (optional), wood chips (use hickory or oak chips for the best flavor)
    4 hour 20 min, 10 ingredients
  • South Carolina Smoked Pork Shoulder With Mustard Sauce
    dry mustard, sweet paprika, salt and
    23 More
    dry mustard, sweet paprika, salt, fresh ground black pepper, white pepper, garlic powder, onion powder, cayenne pepper, boston butt (bone-in pork shoulder roast), distilled white vinegar, dijon mustard, salt, fresh ground black pepper, butter, onion, finely chopped, garlic clove, minced, dijon mustard, brown sugar, distilled white vinegar, hot sauce (crystal s is recommended), coarse salt, fresh ground black pepper, hamburger buns, butter, melted (optional), sliced sweet pickles or dill pickles, wood chips, soaked for 1 hour in water to cover, then drained (hickory is recommended)
    6 hour 45 min, 26 ingredients
  • North Carolina Pulled Pork
    mild paprika, light brown sugar, hot paprika, celery salt and
    9 More
    mild paprika, light brown sugar, hot paprika, celery salt, garlic salt, dry mustard, freshly ground black pepper, onion powder, salt, boston butt (bone-in pork shoulder roast; 5 to 6 lb), covered with a thick (1/2 inch) layer of fat, vinegar sauce, hamburger buns
    13 ingredients
  • Carolina-Style Pulled Pork
    pork shoulder, salt, sugar, brown sugar, cumin and
    14 More
    pork shoulder, salt, sugar, brown sugar, cumin, chili powder, black pepper, cayenne pepper, paprika, apple cider vinegar, water, white sugar, brown sugar, salt, black pepper, cayenne pepper, paprika, dry mustard, worcestershire sauce
    10 hour 30 min, 19 ingredients
  • Carolina Barbequed Pork Carolina Barbequed Pork
    onions, quartered, brown sugar, paprika, salt and
    11 More
    onions, quartered, brown sugar, paprika, salt, ground black pepper, boneless pork butt or shoulder roast, cider vinegar, worcestershire sauce, crushed red pepper flakes, sugar, dry mustard, garlic salt, cayenne, hamburger buns, coleslaw , optional
    6 hour , 15 ingredients
  • Gastonia Carolina Pulled Pork BBQ Gastonia Carolina Pulled Pork BBQ
    pork shoulder or pork butt and
    10 More
    pork shoulder or pork butt, whole large yellow onion quartered, brown sugar, dry mustard, red pepper, black pepper, cider vinegar, water, catsup, worcestershire sauce, salt
    2 hour 15 min, 11 ingredients
  • Carolina Golden Pork Chops and Baked Beans Carolina Golden Pork Chops and Baked Beans
    vegetable oil, boneless pork chops, inch thick and
    5 More
    vegetable oil, boneless pork chops, inch thick, pork and beans, chopped onion, chopped green bell pepper, southern gold barbecue sauce, classic worcestershire sauce
    45 min, 7 ingredients
  • Carolina Chopped Pork Barbecue Sandwiches with Spicy Vinegar Sauce Carolina Chopped Pork Barbecue Sandwiches with Spicy Vinegar Sauce
    apple cider vinegar, ketchup, worcestershire sauce and
    7 More
    apple cider vinegar, ketchup, worcestershire sauce, golden brown sugar, dijon mustard, salt, dried crushed red pepper, black pepper, untrimmed boneless pork shoulder halves (boston butt; about 7 lb), hamburger buns, split
    10 ingredients
  • Carolina Style Pulled Pork Barbeque Oven Prep Carolina Style Pulled Pork Barbeque Oven Prep
    pork butts , boned and cut into 3-4 inch cubes and
    12 More
    pork butts , boned and cut into 3-4 inch cubes, white vinegar, hot sauce, prepared yellow mustard, light brown sugar , packed, dark molasses, soy sauce, chili powder, salt, ground black pepper, ground cayenne pepper, granulated garlic, granulated onion
    4 hour , 13 ingredients
  • Slow Cooked South Carolina Pulled Pork Slow Cooked South Carolina Pulled Pork
    onion salt, sweet hungarian paprika, light brown sugar and
    7 More
    onion salt, sweet hungarian paprika, light brown sugar, chili powder, ground allspice, fresh ground black pepper, boneless pork shoulder, vegetable oil, apple cider vinegar, hot pepper sauce , such as tabasco
    11 hour , 10 ingredients
  • Smoky North Carolina Pulled Pork Sandwich with Reds Barbecue Sauce, Three Potato Salad and Cole Slaw Smoky North Carolina Pulled Pork Sandwich with Reds Barbecue Sauce, Three Potato Salad and Cole Slaw
    salt, dark brown sugar, chipotle powder, dried sage powder and
    14 More
    salt, dark brown sugar, chipotle powder, dried sage powder, pork butt, bone in, vinegar, brown sugar, jalapenos, minced, red potatoes, yukon gold potatoes, dijon mustard, mayonnaise, lemon juice, celery seed, chopped scallions, salt and pepper, to taste
    7 hour 35 min, 18 ingredients




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