24 carolina pulled pork sauce Recipes

  • Carolina Pulled-Pork Sandwiches
    coarsely ground black pepper, dark brown sugar, paprika and
    12 More
    coarsely ground black pepper, dark brown sugar, paprika, coarse salt, cayenne pepper, untrimmed boneless pork shoulder halves (also known as boston butt; about 6 lb total), apple cider vinegar, water, worcestershire sauce, coarsely ground black pepper, coarse salt, vegetable oil, soft hamburger buns with seeds, split, carolina red barbecue sauce, tangy coleslaw
    15 ingredients
  • Carolina Pulled Pork
    pork shoulder, granulated garlic powder, cumin and
    14 More
    pork shoulder, granulated garlic powder, cumin, fresh ground black pepper, cayenne pepper, granulated onion powder, salt, carolina barbecue sauce, cider vinegar, apple cider, dark brown sugar, yellow mustard seeds, dijon mustard, tomato paste, salt, fresh ground black pepper, smoked pork neck bones or 2 ham hocks
    8 hour 15 min, 17 ingredients
  • Carolina Pulled Pork
    boston butt (pork roast), salt, black pepper, ketchup and
    7 More
    boston butt (pork roast), salt, black pepper, ketchup, water, lemon juice, vegetable oil, brown sugar, vinegar, worcestershire sauce, red pepper flakes
    2 hour 10 min, 11 ingredients
  • North Carolina Pulled Pork
    pork butt (i buy 1 around 5-6 lb), salt and
    26 More
    pork butt (i buy 1 around 5-6 lb), salt, cracked black pepper, garlic powder, onion, garlic, bay leaves, light brown sugar, apple cider vinegar, salt, fresh ground black pepper, cayenne, ketchup, water, tabasco sauce, water, light corn syrup, tomato paste, vinegar, molasses, brown sugar, liquid smoke, salt, onion powder, pepper, paprika, garlic powder, onion, grated
    29 hour , 28 ingredients
  • Carolina Pulled Pork with Lexington Red Sauce
    hickory wood chunks (about 4 lb), turbinado sugar and
    17 More
    hickory wood chunks (about 4 lb), turbinado sugar, coarsely ground black pepper, paprika, salt, ground red pepper, bone-in pork shoulder (boston butt), cider vinegar, water, divided, salt, canola oil, cider vinegar, ketchup, water, granulated sugar, salt, freshly ground black pepper, crushed red pepper
    19 ingredients
  • North Carolina Pulled Pork BBQ Sandwiches
    boneless pork shoulder, cider vinegar, brown sugar and
    7 More
    boneless pork shoulder, cider vinegar, brown sugar, red pepper flakes, worcestershire sauce, salt, hot pepper sauce , to taste, hamburger buns, split and toasted, coleslaw (optional), wood chips (use hickory or oak chips for the best flavor)
    4 hour 20 min, 10 ingredients
  • North Carolina Pulled Pork
    mild paprika, light brown sugar, hot paprika, celery salt and
    9 More
    mild paprika, light brown sugar, hot paprika, celery salt, garlic salt, dry mustard, freshly ground black pepper, onion powder, salt, boston butt (bone-in pork shoulder roast; 5 to 6 lb), covered with a thick (1/2 inch) layer of fat, vinegar sauce, hamburger buns
    13 ingredients
  • Carolina-Style Pulled Pork
    pork shoulder, salt, sugar, brown sugar, cumin and
    14 More
    pork shoulder, salt, sugar, brown sugar, cumin, chili powder, black pepper, cayenne pepper, paprika, apple cider vinegar, water, white sugar, brown sugar, salt, black pepper, cayenne pepper, paprika, dry mustard, worcestershire sauce
    10 hour 30 min, 19 ingredients
  • Carolina Style Pulled Pork Sandwich
    onions, quartered, light brown sugar, paprika, salt and
    23 More
    onions, quartered, light brown sugar, paprika, salt, black pepper, boneless pork butt, apple cider vinegar, worcestershire sauce, crushed red pepper flakes, sugar, dry mustard, garlic salt, cayenne (spice it up a bit with 1/2 tsp), yellow mustard, sugar, light brown sugar, apple cider vinegar, water, chili powder, black pepper, white pepper, cayenne, soy sauce, butter, liquid smoke, buns, coleslaw
    12 hour 30 min, 27 ingredients
  • Carolina “red” Pulled Pork Shoulder
    pure chile powder, paprika, light brown sugar and
    17 More
    pure chile powder, paprika, light brown sugar, fresh ground black pepper, kosher salt, ground cumin, garlic granules, hot pepper flakes, boneless pork shoulder , with a thin layer of exterior fat, hickory chips , soaked in water for at least 30 minutes, apple cider vinegar, ketchup , about 2 cups, light brown sugar, hot pepper sauce , to taste, worcestershire sauce, chipotle chile in adobo, diced to taste, kosher salt, fresh ground black pepper, hamburger buns, coleslaw
    5 hour 15 min, 20 ingredients
  • North Carolina-Style Pulled Pork Sandwiches and Coleslaw
    salt, pepper, sweet paprika, boneless pork shoulder and
    14 More
    salt, pepper, sweet paprika, boneless pork shoulder, vegetable oil, apple cider vinegar, distilled white vinegar, sugar, hot pepper sauce, hamburger buns, split, apple cider vinegar, distilled white vinegar, sugar, hot pepper sauce, crushed red pepper flakes, salt, pepper, green cabbage, cored and shredded
    5 hour 30 min, 18 ingredients
  • Gastonia Carolina Pulled Pork BBQ Gastonia Carolina Pulled Pork BBQ
    pork shoulder or pork butt and
    10 More
    pork shoulder or pork butt, whole large yellow onion quartered, brown sugar, dry mustard, red pepper, black pepper, cider vinegar, water, catsup, worcestershire sauce, salt
    2 hour 15 min, 11 ingredients
  • Carolina Style Pulled Pork Barbeque Oven Prep Carolina Style Pulled Pork Barbeque Oven Prep
    pork butts , boned and cut into 3-4 inch cubes and
    12 More
    pork butts , boned and cut into 3-4 inch cubes, white vinegar, hot sauce, prepared yellow mustard, light brown sugar , packed, dark molasses, soy sauce, chili powder, salt, ground black pepper, ground cayenne pepper, granulated garlic, granulated onion
    4 hour , 13 ingredients
  • Slow Cooked South Carolina Pulled Pork Slow Cooked South Carolina Pulled Pork
    onion salt, sweet hungarian paprika, light brown sugar and
    7 More
    onion salt, sweet hungarian paprika, light brown sugar, chili powder, ground allspice, fresh ground black pepper, boneless pork shoulder, vegetable oil, apple cider vinegar, hot pepper sauce , such as tabasco
    11 hour , 10 ingredients
  • Smoky North Carolina Pulled Pork Sandwich with Reds Barbecue Sauce, Three Potato Salad and Cole Slaw Smoky North Carolina Pulled Pork Sandwich with Reds Barbecue Sauce, Three Potato Salad and Cole Slaw
    salt, dark brown sugar, chipotle powder, dried sage powder and
    14 More
    salt, dark brown sugar, chipotle powder, dried sage powder, pork butt, bone in, vinegar, brown sugar, jalapenos, minced, red potatoes, yukon gold potatoes, dijon mustard, mayonnaise, lemon juice, celery seed, chopped scallions, salt and pepper, to taste
    7 hour 35 min, 18 ingredients
  • Pulled Pork Sandwiches With West Carolina Barbecue Sauce Pulled Pork Sandwiches With West Carolina Barbecue Sauce
    unsalted butter, minced yellow onion, ketchup and
    9 More
    unsalted butter, minced yellow onion, ketchup, light brown sugar, yellow mustard, cider vinegar, worcestershire sauce, tabasco sauce, boneless pork shoulder, rolled and tied (boston butt), kosher salt, fresh ground black pepper, hamburger bun
    4 hour 30 min, 12 ingredients
  • Carolina-Style Pulled Pork Sandwiches (Emeril Lagasse) Carolina-Style Pulled Pork Sandwiches (Emeril Lagasse)
    bone-in boston butt pork roast , 6 to 8 lb and
    17 More
    bone-in boston butt pork roast , 6 to 8 lb, essence , recipe follows, hickory , mesquite, pecan or apple wood chips, soaked, white wine vinegar, apple cider vinegar, granulated sugar, crushed red pepper flakes, hot pepper sauce, kosher salt and freshly ground black pepper, hamburger or hoagie buns, lightly toasted if desired, for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    6 hour 15 min, 18 ingredients
  • Indoor Pulled Pork With South Carolina Mustard Barbecue Sauce Indoor Pulled Pork With South Carolina Mustard Barbecue Sauce
    table salt, salt, sugar, sugar, liquid smoke, liquid smoke and
    12 More
    table salt, salt, sugar, sugar, liquid smoke, liquid smoke, boneless pork butt , cut in half horizontally (about 5 lbs.), yellow mustard, ground black pepper, smoked paprika, cayenne pepper, yellow mustard, white vinegar, light brown sugar, worcestershire sauce, hot sauce, table salt, fresh ground black pepper
    6 hour , 18 ingredients




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