125885 caramelized tomato bruschetta Recipes

  • Double Tomato Bruschetta
    roma (plum) tomatoes, chopped and
    9 More
    roma (plum) tomatoes, chopped, sun-dried tomatoes , packed in oil, minced garlic, olive oil, balsamic vinegar, fresh basil, stems removed, salt, ground black pepper, french baguette, shredded mozzarella cheese
    7 min, 10 ingredients
  • Fresh Tomato Bruschetta
    ripe plum tomatoes, seeded and diced, minced garlic and
    8 More
    ripe plum tomatoes, seeded and diced, minced garlic, coarsely chopped fresh basil, chopped fresh parsley, fresh lemon juice, extra-virgin olive oil, minced fresh tarragon, crushed red pepper flakes, baguettes, cut in 1/2-inch-thick slices, garlic, cut in half
    10 ingredients
  • Grilled Tomato Bruschetta
    crusty bread, sliced into 10 slices, garlic cloves, minced and
    6 More
    crusty bread, sliced into 10 slices, garlic cloves, minced, olive oil, tomatoes, diced, diced onion, chopped fresh basil or 2 tsp fresh rosemary or 2 tsp parsley, salt & pepper, balsamic vinegar
    6 min, 8 ingredients
  • Artichoke-Tomato Bruschetta
    roma tomato (finely chopped ) and
    9 More
    roma tomato (finely chopped ), fresh minced garlic (or to taste), marinated artichoke hearts, drained and chopped, parmesan cheese, chopped red onion, mayonnaise (or to taste), salt (to taste), fresh ground black pepper (to taste), french baguette (cut into 1/3 inch thick slices), shredded mozzarella cheese (or to taste)
    22 min, 10 ingredients
  • Best Tomato Bruschetta
    petite diced tomatoes, fresh basil (diced ) and
    4 More
    petite diced tomatoes, fresh basil (diced ), balsamic vinegar, olive oil, salt, pepper
    1 hour 5 min, 6 ingredients
  • Shrimp - Tomato Bruschetta
    french baguettes, olive oil, snipped fresh oregano and
    4 More
    french baguettes, olive oil, snipped fresh oregano, cayenne pepper, tomatoes, thinly sliced, peeled, deveined and cooked medium shrimp, fresh oregano sprig (optional)
    20 min, 7 ingredients
  • Cilantro Tomato Bruschetta
    french bread , cut into 1 inch slices, olive oil, divided and
    7 More
    french bread , cut into 1 inch slices, olive oil, divided, balsamic vinegar, tomatoes, seeded and chopped, onion, finely chopped, cilantro, fresh and coarsely chopped, salt, pepper, mozzarella cheese, shredded
    20 min, 9 ingredients
  • Garlic Tomato Bruschetta
    olive oil or 1/4 cup canola oil, chopped fresh basil and
    6 More
    olive oil or 1/4 cup canola oil, chopped fresh basil, garlic cloves, minced, salt, pepper, tomatoes, diced, grated parmesan cheese, unsliced french bread
    20 min, 8 ingredients
  • Roasted Tomato Bruschetta
    crusty italian bread, olive oil and
    9 More
    crusty italian bread, olive oil, garlic cloves, cut in half, roasted tomato, white sugar, balsamic vinegar, extra virgin olive oil, coarse salt, ground black pepper, chiffonade basil leaves, shaved parmesan cheese
    10 min, 11 ingredients
  • Grilled Tomato Bruschetta
    olive oil, tomatoes, cored and halved lengthwise and
    6 More
    olive oil, tomatoes, cored and halved lengthwise, coarse salt , to taste, fresh ground pepper , to taste, garlic clove, minced, red wine vinegar, red pepper flakes, fresh basil leaf , cut into thin strips
    36 min, 8 ingredients
  • Provolone Tomato Bruschetta
    bread, sliced into bite size pieces., tomatoes, sliced and
    4 More
    bread, sliced into bite size pieces., tomatoes, sliced, olive oil, seasonings-i use oregano, italian seasoning , garden mix, provolone cheese, sage leaves , optional
    10 min, 6 ingredients
  • Grilled Tomato Bruschetta
    thick) french bread baguette slices and
    7 More
    thick) french bread baguette slices, extra virgin olive oil, ripe tomatoes, seeded and chopped, sweet onion, thinly sliced, torn fresh basil, garlic clove, minced, kosher salt, freshly ground pepper
    8 ingredients
  • Rainbow Tomato Bruschetta
    seeded baguette (about 3/4 lb.) and
    3 More
    seeded baguette (about 3/4 lb.), firm-ripe tomatoes (red , orange, yellow, and/or green; large and small), extra-virgin olive oil, chopped fresh herbs such as chives , basil leaves, and savory leaves
    4 ingredients
  • Double Tomato Bruschetta Double Tomato Bruschetta
    whole roma (plum) tomatoes chopped and
    9 More
    whole roma (plum) tomatoes chopped, sun-dried tomatoes , packed in oil chopped, garlic minced, balsamic vinegar, olive oil, fresh basil , stems removed julianned, salt, black pepper, mozzarella cheese shredded, french baguette sliced
    10 ingredients
  • Double Tomato Bruschetta Double Tomato Bruschetta
    whole roma (plum) tomatoes chopped and
    8 More
    whole roma (plum) tomatoes chopped, sun-dried tomatoes packed in oil, garlic minced, olive oil, balsamic vinegar, fresh basil stems removed, salt, whole french baguette, mozzarella cheese shredded
    22 min, 9 ingredients
  • Cilantro Tomato Bruschetta Cilantro Tomato Bruschetta
    french bread , cut into 1 in slices, olive oil and
    6 More
    french bread , cut into 1 in slices, olive oil, balsamic vinegar, tomatoes, seeded & chopped, onion, finely chopped, fresh cilantro, chopped, salt, mozzarella, shredded
    8 ingredients
  • Refreshing Tomato Bruschetta Refreshing Tomato Bruschetta
    olive oil, divided, french bread, 1/2-inch thick and
    7 More
    olive oil, divided, french bread, 1/2-inch thick, garlic clove, cut in 1/2 lengthwise, chopped tomato, seeded, fresh basil, minced, fresh parsley, minced, red wine vinegar, salt, pepper
    20 min, 9 ingredients
  • Roma Tomato Bruschetta Roma Tomato Bruschetta
    whole large fresh basil leaves chopped and
    6 More
    whole large fresh basil leaves chopped, roma plum tomatoes seeded and chopped, balsamic vinegar, salt and pepper; to taste, crisco extra virgin olive oil, garic minced, french baguette
    7 ingredients




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