125232 caramelized peaches with lemon and blueberries Recipes

peach-apricot-blueberry cobbler, cook time : 30 minutes, granulated sugar, cornstarch, sliced peaches, drained , juice reserved, apricots, fresh or frozen blueberries, butter, cinnamon, nutmeg, all purpose flour, granulated sugar, baking powder, salt, butter softened, egg, heavy cream, honey, at room temperature, ground cinnamon, preparation, in a medium saucepan , mix together sugar and cornstarch; stir in 1/2 cup reserved peach juice., cook cornstarch and juice mixture over medium heat, stirring constantly, until mixture boils and thickens, or about 2 minutes. remove from heat; stir in butter, cinnamon, and nutmeg., add peaches and apricots, spoon fruit mixture into a 1 1/2 quart baking dish., in a medium bowl, combine flour, sugar, baking powder, salt, butter, and egg; blend well., spoon batter over fruit mixture ., bake cobbler in a 400o preheated oven until topping is lightly browned , about 30 minutes., transfer cobbler to a wire rack to cool slightly., prepare whipped topping , beat together heavy cream, honey, and cinnamon at medium speed of an electric mixer until soft peaks form. serve cobbler warm, topped with honey spiced whipped cream.

canned sliced peaches with juice, frozen blueberries, all-purpose flour, white sugar, baking powder, butter

eggs, limes , juice of, sugar, cornstarch, cold water, butter, fresh ripe peaches, fresh blueberries, whipping cream , beaten stiff

freestone peaches, frozen blueberries, pearl tapioca, white sugar, nutmeg, cinnamon, salt, butter, egg white, pie dough for a deep dish pie and lattice top

low-fat milk, egg, sugar, cornstarch, vanilla extract, fresh peaches, peeled and chopped (about 7 cups), pt. fresh blueberries, angel food cake, cubed (about 6 cups), garnish: fresh mint sprigs

flour, salt, canola oil, cold water, sugar, cornstarch, water, lemon gelatin , jell-o, sliced fresh peaches, fresh blueberries, cream

peach, pitted and sliced 1/2-inch thick, fresh blueberries, brown sugar, fresh lemon juice, ground cinnamon, pecan halves, coarsely chopped, all-purpose flour, brown sugar, fresh thyme, chopped, salt, unsalted butter, chilled

fresh or frozen blueberries, fresh or frozen sliced peaches, lemon juice, quick-cooking oats, king arthur unbleached all-purpose flour, brown sugar, cold butter, cubed

fresh peaches, peeled and sliced or 2 lbs frozen peaches, orange juice, pineapple juice, lime juice, plain yogurt, whipping cream, powdered sugar, fresh gingerroot, grated, fresh blueberries, fresh mint sprig (optional)

fat free cream cheese, softened, cartons peach fat-free yogurt with artificial sweetener, an 8-oz container frozen light whipped dessert topping, thawed, fresh peach, chopped and peeled (or frozen unsweetened peach slices, thawed, drained, and chopped, or 1 8 1/4-oz can peach slice), unsweetened blueberries , raspberries, and (fresh or if frozen thawed and drained) or strawberry (fresh or if frozen thawed and drained), fresh mint leaves (optional), fresh berries (optional)

caramel topping, soft molasses cookies, broken up, sliced peaches, drained and cut into pieces, soft molasses cookie, crumbled , if desired (optional)

sugar, fresh lemon juice, ripe but firm peaches, halved and pitted, unsalted butter, vanilla extract, unsalted butter, yelow cornmeal , preferably stone-ground, all-purpose flour, sugar, baking powder, salt, creme fraiche, whole egg, egg yolk, vanilla extract, cream, to serve if desired

prepared pie shell (deep tart pan), cream, sugar, vanilla bean, split in half, egg yolks, fresh peach, quartered , caramelized, cream in pastry bag with star tip, fresh mint sprigs, powdered sugar

vanilla pudding, fat-free caramel topping, fat-free lb cake, praline liqueur, fresh or frozen sliced peaches, chopped pecans, toasted

fresh, ripe peaches, peeled and halved, light brown sugar, honey, fresh orange juice, ground cinnamon, salt, fresh lemon juice, creme fraiche, vanilla bean paste

sliced peaches, fresh or frozen (about 6 large), blueberries, fresh or frozen, sugar, divided, all-purpose flour, baking powder, salt, egg , lightly beatin, butter or 5 tbsp margarine, melted, sugar, ground cinnamon

butter (for the baking dish), ripe peaches, blueberries, equal sugar substitute, cinnamon, almonds, equal sugar substitute, salt, egg white, cornmeal , optional

cornstarch, oranges , use the juice from both and the zest from 1/2, caster sugar, peaches, blueberries, self-raising flour, butter, cut into small pieces, butter, melted, light muscovado sugar, ground cinnamon, milk