61802 caramelized carrots brussels sprouts Recipes

brussels sprout, washed and cut in half, water, chicken stock, garlic cloves, dried onion, grated fresh nutmeg, salt, white pepper, hot pepper sauce , dashes to your liking (green), light cream, butter

brussels sprout, cut in half, extra virgin olive oil, salt, garlic cloves, chopped, pine nuts , roasted, bacon , cut into lardons- use thick slices

brussels sprouts, quartered, minced garlic cloves, ginger, peeled and sliced, onion, sliced thin, red pepper flakes (to taste), slurry soy sauce , cornstarch, sugar and sesame oil

bacon, diced, shallots, diced or thinly sliced, chicken broth, fresh thyme, sherry wine, salt, pepper, brussels sprout , peeled of outer leaves and halved, grated parmesan cheese

brussels sprouts, olive oil, salt (flaky sea if possible, and use more as needed), black pepper, coarse ground, caraway seed (or use 1/4 cup flaked almonds), dry vermouth (or brandy)

brussels sprouts, washed well, trimmed, and halved (from stem to top ), extra virgin olive oil, plus more for rubbing, fine-grain sea salt, fresh ground black pepper, grated parmesan cheese (all work well ) or 1/4 cup gruyere (all work well) or 1/4 cup gouda cheese, your choice (all work well)

fresh brussels sprout, trimmed, olive oil, paper-thin slices pancetta, coarsely chopped, garlic, minced, salt & freshly ground black pepper, low sodium chicken broth

brussels sprouts, cleaned and an x cut on the bottom of the stem (or if they are very large, cut in half), butter, fresh lemon juice, chopped parsley, salt & pepper

butter, pine nuts, fresh brussels sprouts, halved, canned ready-to-serve chicken broth, shallots, minced, chopped fresh marjoram or 1 1/2 tsp dried marjoram, whipping cream, salt and pepper

butter or 2 tbsp oil, sliced onion, prepared brussels sprout, chicken stock, cream

brussels sprout, trimmed and halved, smoked bacon, chopped, shallot, sliced, white wine, olive oil, butter, kosher salt and cracked pepper, to taste

fresh brussels sprouts, bacon , cut into 1/2 inch pieces, red onion, sliced, water, parmesan cheese

fresh brussels sprouts, olive oil, garlic, peeled and sl, yellow onion, peeled, balsamic vinegar, butter, salt & freshly ground black pepper

brussels sprouts, olive oil, red wine vinegar, dried dill weed, lemon pepper, salt

olive oil, balsamic vinegar, dijon mustard, shallots, peeled & halved, brussels sprouts, trimmed & cut in half, salt & freshly ground black pepper, butter, chicken or 1 cup vegetable stock or 1 cup broth, chopped fresh dill

brussels sprouts , about 1-inch diameter, lemon, bacon, diced small (about 6 oz), salt, fresh ground black pepper

brussels sprouts (fresh or frozen ), green beans, fresh or 1 lb green beans, frozen if fresh cut ends off, butter or 4 tbsp margarine, garlic clove, crushed, salt and pepper, to taste, balsamic vinegar