8870 carameled Recipes

carton sour cream, milk, butter (softened ), sugar, eggs, all-purpose flour, baking powder, salt, vanilla extract, rum extract (optional), caramel pecan frosting

kraft caramels, german chocolate cake mix, chocolate chips, evaporated milk (split ), butter (melted )

light brown sugar, unsalted butter, melted, eggs, lightly beaten, vanilla extract, all-purpose flour, uncooked regular oats, baking powder, baking soda, salt, chocolate-coated caramel-peanut nougat bars, chopped (we tested with snickers), dulce de leche

sweetened condensed milk (low-fat option), caramel ice cream topping (sugar-free option), chocolate flavored syrup (sugar-free option), hot strongly brewed coffee (espresso roast or equivalent)

folgers automatic drip regular grind coffee, cold water, caramel ice cream topping, i like to add 2/3 - 3/4 cup, french vanilla cool whip, thawed, english toffee bits or chocolate-covered toffee bits

vanilla caramels, water, all-purpose flour, cinnamon, green apples, peeled and sliced, unbaked 9-inch pie shell, sugar, pecans, chopped

flour, baking soda, salt, brown sugar , packed, quick oatmeal, butter, kraft caramels, milk, flour, semi-sweet chocolate chips

granny smith apples, wooden craft sticks, caramels , unwrapped, vanilla extract, water, chopped pecans, toasted, semisweet chocolate morsels, pecan halves (optional)

lady apples or tart apples, such as macouns or winesaps, caramel squares, wooden sticks

butter, softened, cream cheese, softened, brown sugar, egg yolk, maple flavoring, king arthur unbleached all-purpose flour, caramels, cream cheese, softened

cake batter, butter, sugar, cream cheese, all-purpose flour , sifted, eggs, vanilla extract, baking powder, salt, buttermilk, cream together sugar , butter and cream cheese, add eggs, blending well after each egg. blend flour , baking powder, and, salt alternately with buttermilk, blend in vanilla extract. pour, into three prepared cake pans. bake in a preheated oven at 350, degrees for 30 minutes or till toothpick come out clean. turn, layer out of pans to cool completely before frosting., cream cheese filling;( optional,but very good !), sugar, cream cheese, vanilla extract, blend cream cheese and sugar together well then add vanilla, caramel frosting, butter, brown sugar, whipping cream, powdered sugar, vanilla extract, melt butter in saucepan , add brown sugar, cook over low heat, stirring constantly , until sugar dissolves.(do not boil). remove, heat, stir in whipping cream . and powdered sugar and, vanilla. beat at high speed with electric mixture until frosting, is spreading consistency, (can double recipe ), note -can make cake in tube pan and use icing on top

butter, caramels - individually wrapped, milk, nuts - small, sugar

all-purpose flour unsifted, baking powder, butter softened, brown sugar firmly packed, egg yolks, vanilla extract, caramels, water

granny smith apples, wooden craft sticks, caramels , unwrapped, vanilla extract, water, chopped pecans, toasted, toasted coconut, sprinkles