918 caramel corn corn syrup Recipes
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cake flour (not self-rising, sift before measuring) and14 Morecake flour (not self-rising, sift before measuring), cake flour (not self-rising, sift before measuring), baking powder, baking soda, salt, unsalted butter, softened, sugar, pure vanilla extract, eggs , at room temperature 30 minutes, well-shaken buttermilk, heavy cream, light brown sugar, light corn syrup, pure vanilla extract2 hour 45 min, 16 ingredients
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cake flour (not self-rising; sift before measuring) and14 Morecake flour (not self-rising; sift before measuring), baking powder, baking soda, salt, unsalted butter, softened, sugar, pure vanilla extract, eggs , at room temperature 30 minutes, well-shaken buttermilk, heavy cream, light brown sugar, light corn syrup, pure vanilla extract, equipment : a candy thermometer35 min, 15 ingredients
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Caramel Saucelight corn syrup, domino granulated sugar and4 Morelight corn syrup, domino granulated sugar, warm water, divided, heavy cream, butter, softened, vanilla extract45 min, 6 ingredients
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Caramel Saucelight brown sugar, sugar, light corn syrup, half-and-half and2 Morelight brown sugar, sugar, light corn syrup, half-and-half, butter or margarine, cashews6 ingredients
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Caramel Applewooden sticks, apples chilled, granulated sugar and5 Morewooden sticks, apples chilled, granulated sugar, light-colored corn syrup, water, half-and-half, vanilla extract, salt8 ingredients
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Caramel Saucesugar, dark corn syrup, butter or margarine, salt and2 Moresugar, dark corn syrup, butter or margarine, salt, evaporated milk, vanilla extract6 ingredients
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