85616 caramel apple upside french toast Recipes
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snickers candy bars, chill and chop and5 Moresnickers candy bars, chill and chop, apples, cored and chopped into bite sized pieces (granny smith and or or red delicious), cool whip, instant vanilla pudding (no milk, use dry mix, do not prepare!) or 1 (5 oz) box butterscotch pudding mix (no milk, use dry mix, do not prepare!), caramel ice cream topping (optional) or 1/2 cup caramel apple dip (optional), chopped peanuts , can also sprinkled on top (optional)15 min, 6 ingredients
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apples, peeled, cored and cut into 1/2-inch-thick wedges and12 Moreapples, peeled, cored and cut into 1/2-inch-thick wedges, heavy cream, brown sugar, granulated sugar, brandy, unsalted butter, chilled, unsalted butter, chilled, pure vanilla extract, salt, flour, ground cinnamon, chopped pecans, toasted, cream , for serving1 hour , 13 ingredients
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apple cupcakes, cupcakes / 350 degree oven and31 Moreapple cupcakes, cupcakes / 350 degree oven, apples , granny smith, all-purpose flour, sugar, ginger, cinnamon, nutmeg, baking soda, salt, eggs, oil, apple juice, vanilla, rinse and core the apples. place them on an ovenproof pan or baking sheet and bake for 30-40 minutes until soft. remove the apples from the oven, let cool slightly, then remove peel and mush the apple with the back of a fork. measure out 1 cup of apple mush and set aside to cool., combine flour , sugar, ginger, cinnamon, nutmeg, baking soda and salt in a medium-sized bowl and whisk to combine. crack the eggs into a separate medium-sized bowl and beat with a fork to break up. add the oil, apple juice, vanilla and cooled apple mush and mix to combine. combine the wet and dry ingredients until all ingredients come together., scoop into cupcake papers about 3/4 full so cupcakes will have a significant dome. bake at 350 degrees for 20-22 minutes, rotating the pan after 15 minutes, until a toothpick comes out clean., cream cheese filling, butter, philly cream cheese, powdered sugar, vanilla, bring the butter to room temperature by letting it sit out for 1 or two hours. then beat the butter vigorously with an electric mixer. scrape the bowl and add the cream cheese and beat until combined. add the sifted powdered sugar and vanilla. beat until smooth., thick caramel, butter, brown sugar, light corn syrup, sweetened condensed milk, heavy cream, vanilla, salt, bring the butter , brown sugar, corn syrup and sweetened condensed milk to a boil over medium-high heat. with a wooden spoon, stir together and then slowly add the heavy cream. continue to stir for about 20 minutes until the caramel has reached 248 degrees. it is important to continuously stir the mixture and to allow it to reach this temperature., heat and stir in the vanilla and salt. transfer to a bowl and continue to stir for two to three minutes, allowing the caramel to cool slightly.21 min, 33 ingredients
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french bread or 1/2 loaf italian bread (1-lb) and11 Morefrench bread or 1/2 loaf italian bread (1-lb), butter or 2 tbsp margarine, cooking apple, peeled and coarsely chopped, seedless raisin, coarsely chopped walnuts, granulated sugar, ground cinnamon, ground nutmeg, sour cream, divided, eggs, milk, maple syrup1 hour 30 min, 12 ingredients
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apples, peeled, sliced (2 1/2 cups) and11 Moreapples, peeled, sliced (2 1/2 cups), pears, peeled, sliced (2 1/2 cups), sugar, allspice, caramel ice cream topping, brown sugar, quick-cooking rolled oats, chopped walnuts, all-purpose flour, butter, cream, caramel ice cream topping1 hour 10 min, 12 ingredients
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apple cider, butter, softened, eggs, brown sugar, honey and20 Moreapple cider, butter, softened, eggs, brown sugar, honey, buttermilk, flour (keep another cup or so handy, for ing surface and in case dough needs a lil more), baking powder, baking soda, fresh ground nutmeg, cinnamon, salt, oil , shortening or lard for frying(i recommend shortening or lard), powdered sugar, caramel ice cream topping, apple cider to thin, powdered sugar, apple cider, vanilla, granulated sugar, brown sugar, cinnamon1 hour 30 min, 25 ingredients
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Sally Lunn French Toastdried cherries or currants, apple cider and15 Moredried cherries or currants, apple cider, bourbon (optional), orange, milk, butter, saffron, active dry yeast, warm water (105o to 115o), all-purpose flour, salt, brown sugar, eggs, lightly beaten, french toast custard, warm winter fruits, honey-pecan butter, cinnamon-maple syrup17 ingredients
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Brie and Apple Stuffed French Toasteggs, milk, vanilla, salt, cinnamon, nutmeg and4 Moreeggs, milk, vanilla, salt, cinnamon, nutmeg, day-old french bread, brie cheese, thinly sliced (outer coating removed), golden delicious apple, peeled and cut into 1/8-inch thick slices, butter1 hour 6 min, 10 ingredients
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Overnight Apple French Toastbutter, ground cinnamon, brown sugar, maple syrup and6 Morebutter, ground cinnamon, brown sugar, maple syrup, apples, peeled and cut into 1/4 inch slices, french bread , cut about an inch thick (see note), eggs, milk, vanilla, ground cinnamon (optional)40 min, 10 ingredients
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Cinnamon and Apple-Stuffed French Toast Casserolesourdough bread, crusts removed, and cubed (slices should... and6 Moresourdough bread, crusts removed, and cubed (slices should be large), cream cheese, cubed, golden delicious apple, peeled and chopped (or granny smith apple), eggs, milk, ground cinnamon, powdered sugar, for garnish1 hour 35 min, 7 ingredients
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Apple, Cheddar & Walnut Toastsfrench baguette, tart apples, cored and thinly sliced and2 Morefrench baguette, tart apples, cored and thinly sliced, extra-sharp cheddar cheese, grated, walnut pieces15 min, 4 ingredients
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