Directions:
- Slice the bread into 1/2 slices, then halve the slices; set aside.
- Melt the butter or margarine in a medium nonstick skillet over medium-high heat and saute the apple until just softened, about 3 minutes, then remove from the heat.
- Stir in the raisins, walnuts, sugar, cinnamon, nutmeg, and 1/2 cup of the sour cream.
- In a medium bowl, beat the eggs, milk, maple syrup, and the remaining 1/2 cup of sour cream.
- Butter a 10 pie plate or a 9 square baking dish.
- Layer half the bread in the prepared baking dish, spread the apple and sour cream mixture over the bread; then layer with the remaining bread.
- Pour the egg and milk mixture over all and cover.
- Chill in the refrigerator for 2-24 hours.
- When ready to prepare, preheat the oven to 325 and bake the strata, uncovered, 50-60 minutes, or until set and lightly browned.
- Let stand for 10 minutes before cutting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 561.9 Kcal (2353 kJ) | ||
| Calories from fat | 181.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.14g | 31% | |
|---|---|---|---|
| Cholesterol | 188.5mg | 63% | |
| Sodium | 507.1mg | 21% | |
| Potassium | 522.13mg | 11% | |
| Total Carbs | 77.76g | 26% | |
| Sugars | 30.84g | 123% | |
| Dietary Fiber | 2.92g | 12% | |
| Protein | 21.13g | 42% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 4.5mg | 25% | |
| Calcium | 216.8mg | 22% | |
| Amount Per 100 g | |||
| Calories | 208.24 Kcal (872 kJ) | ||
| Calories from fat | 67.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.47g | 31% | |
|---|---|---|---|
| Cholesterol | 69.86mg | 63% | |
| Sodium | 187.93mg | 21% | |
| Potassium | 193.5mg | 11% | |
| Total Carbs | 28.82g | 26% | |
| Sugars | 11.43g | 123% | |
| Dietary Fiber | 1.08g | 12% | |
| Protein | 7.83g | 42% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.7mg | 25% | |
| Calcium | 80.4mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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