151271 capt ron romain olives surimi Recipes
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cooked dungeness crabs (about 2 lb. each), cleaned and cr... and11 Morecooked dungeness crabs (about 2 lb. each), cleaned and cracked (see notes ), boned, skinned , firm white-fleshed fish such as halibut, butter, olive oil, minced garlic, dry sherry or dry white wine, lemon juice, chopped parsley, salt and pepper, dried angel hair pasta, lemon wedges, baguette (about 8 oz.), sliced12 ingredients
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olive oil, white sugar, dried rosemary, dried thyme, salt and9 Moreolive oil, white sugar, dried rosemary, dried thyme, salt, ground black pepper, roma (plum) tomatoes , halved lengthwise, shallots , halved lengthwise and peeled, balsamic vinegar, brown sugar, olive oil, romaine hearts, olive oil, salt and pepper to taste3 hour 10 min, 14 ingredients
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heads romaine lettuce, garlic clove, finey chopped and10 Moreheads romaine lettuce, garlic clove, finey chopped, extra virgin olive oil, thick slices sourdough bread, cut into 1-inch cubes (about 1 cup), olives, pitted, coarsely chopped (gaeta or nicoise olives are good), parmesan cheese, grated (1 oz.), pepper, lemon zest, minced, fresh lemon juice, salt, garlic clove, finely chopped, extra virgin olive oil18 min, 12 ingredients
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Creamy Surimi Bachelor Chowsurimi (1/2 of a 12 oz package of imitation crab meat) and6 Moresurimi (1/2 of a 12 oz package of imitation crab meat), egg, potatoes, coconut oil (or your preferred oil), cream cheese, salt, old bay seasoning20 min, 7 ingredients
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Surimi Pasta Saladstalk celery finely chopped and11 Morestalk celery finely chopped, whole bell peppers finely chopped, cilantro finely chopped, green onions finely chopped, surimi (imitation crab) shredded, penne pasta uncooked, light mayo dressing, mustard dressing, warm water dressing, chicken stock (powder ) dressing, whole lime juice dressing, pepper dressing30 min, 12 ingredients
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Ron's Chicken Rolls With Portabella Mushroom Sauceboneless skinless chicken breasts, olive oil, separated and13 Moreboneless skinless chicken breasts, olive oil, separated, butter, separated, prosciutto, provolone cheese, dried tarragon, dried chives, kosher salt, black pepper, portabella mushrooms, sliced, onion, chopped, dry white wine, dijon mustard, chicken broth, garlic and butter flavored crouton (i used marzetti)1 hour 5 min, 15 ingredients
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Ron's Meatball Minestroneground beef, progresso italian-style fine bread crumbs and16 Moreground beef, progresso italian-style fine bread crumbs, garlic cloves (crushed ), salt, pepper, eggs (slightly beaten ), dried basil leaves, chopped fresh parsley, olive oil, onion (chopped coarsely ), canned beef broth or 58 oz homemade beef broth, diced tomatoes, red kidney beans, sliced carrot, sliced celery, zucchini, chopped, pasta shell (or other soup pasta)1 hour , 18 ingredients
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Ron-Trey Entree Sandwichparker house rolls, taleggio, garlic clove and9 Moreparker house rolls, taleggio, garlic clove, boneless pork shoulder, kosher salt & freshly ground black pepper, extra virgin olive oil, bay leaf, onion, sliced, thyme, hard apple cider, apple juice, balsamic vinegar30 min, 12 ingredients
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Ron's Baked Salmonsalmon fillet, skinless and boneless, onion, chopped and7 Moresalmon fillet, skinless and boneless, onion, chopped, stalk celery, chopped, lemon , juice of, lemon, sliced, dried dill or 1 tsp fresh dill, dry white wine, olive oil, black pepper25 min, 9 ingredients
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Romaine and Orange Salad With Orange-Dill Dressinghead romaine lettuce , torn into bite-size pieces (or a b... and9 Morehead romaine lettuce , torn into bite-size pieces (or a bag of pre-washed and chopped romaine), orange juice, a-1 steak sauce, lemon juice, dried dill, celery salt, good quality olive oil, oranges, peeled and separated into segments or 1 (11 oz) can mandarin oranges, drained, pecan halves, toasted, crumbled feta cheese15 min, 10 ingredients
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Romaine Salad with Radishes, Olives, and Mintminced garlic, minced to a paste with a pinch salt and6 Moreminced garlic, minced to a paste with a pinch salt, fresh lemon juice, olive oil, inner leaves of 1 head romaine, kalamata or other brine-cured black olives, sliced, radishes, cut into thin wedges, julienne strips fresh mint leaves7 ingredients
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Romaine with Oranges and Black Olivesnavel orange, rind and pith cut away with a serrated knif... and6 Morenavel orange, rind and pith cut away with a serrated knife and the ;flesh sectioned, red onion, sliced thin, oil-cured black olives, pitted and cut into slivers, olive oil (preferably extra-virgin), sherry vinegar or cider vinegar, a pinch of ground cumin, shredded romaine, washed well and spun dry7 ingredients
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Grilled Romaine Tossolive oil, sugar, dried rosemary, crushed, dried thyme and13 Moreolive oil, sugar, dried rosemary, crushed, dried thyme, salt, pepper, tomatoes, quartered, sweet onions, thinly sliced, romaine lettuce hearts, olive oil, salt, pepper, olive oil, balsamic vinegar, garlic cloves, peeled and halved, brown sugar, grated parmesan cheese35 min, 17 ingredients
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Romaine Salad With Provolone and Prosciuttolemons, extra virgin olive oil, salt, pepper, sugar and6 Morelemons, extra virgin olive oil, salt, pepper, sugar, romaine lettuce, red onion, thinly sliced, fire roasted red pepper, diced, prosciutto, diced (about 2 oz.), provolone cheese, cubed, kalamata olive15 min, 11 ingredients
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Romaine, Artichokes, and Asiago Cheese Saladhead romaine lettuce and17 Morehead romaine lettuce, artichoke hearts, drained and each heart cut into 6 wedges, asiago cheese, grated, extra virgin olive oil, sour cream (not lowfat or nonfat ) or 6 tbsp mayonnaise (not lowfat or nonfat), fresh lemon juice, dijon mustard, white wine vinegar, garlic cloves, minced, salt, pepper, olive oil, garlic cloves, minced, pepper, salt, dried rosemary, dried thyme, bread cubes (1/2in. cubes )40 min, 18 ingredients
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Romaine With Feta and Blueberrieshead romaine lettuce, blueberries, reduced-fat feta cheese and5 Morehead romaine lettuce, blueberries, reduced-fat feta cheese, apple cider vinegar, extra virgin olive oil, extra virgin olive oil, honey, shallot (i didn tsp use this in the recipe)20 min, 8 ingredients
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Romaine Hearts with Greek Dressing (Ellie Krieger)hearts romaine lettuce and7 Morehearts romaine lettuce, sliced red onion (about 1/4 medium onion), kalamata olives, olive oil, lemon juice, dried oregano, salt, freshly ground black pepper10 min, 8 ingredients
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