189 caps stuffed cheese Recipes

cream cheese, soft, sugar, almond extract, strawberry , capped

fresh mushrooms, butter, plain breadcrumbs, dry onion soup mix, chopped almonds, shredded parmesan cheese

mushrooms , portabella, bread crumbs, olive oil, parmesan cheese, shredded, salt, fresh black pepper

portobello mushrooms (10 mushroom caps), salt, freshly ground black pepper, marinara sauce (store bought or homemade ), shredded mozzarella cheese, grated parmesan, tofu

mushroom, with caps, olive oil, chopped onion, garlic, finely minced, dry breadcrumbs, grated parmesan cheese, chopped fresh parsley, salt, oregano

cream cheese, crabmeat, garlic cloves, minced, salt, pepper, cayenne (or more to taste), mushroom caps, melted butter

inexpensive white bread (cubed ), butter, mid to large size mushrooms (stems removed), eggs (beaten ), mayonnaise, chopped onion, chopped celery, baby shrimp (defrosted and finely chopped), shredded cheese (monteray jack or colby jack, **do not use cheddar**), butter, season salt, cayenne pepper (optional)

mushrooms (the bigger ones), italian bread crumbs, shredded crab meat, grated sharp cheese pecorino works well, fresh chopped parsley, garlic smashed and chopped, salt and pepper

fresh mushrooms, butter, dry bread crumbs, onion soup mix, sliced almonds, shredded parmesan cheese

mushroom caps, egg, whole wheat bread, chopped, garlic, spinach, cheese, tomato slices

mushroom caps, laughing cow light garlic and herb cheese, italian style breadcrumbs

cap mushrooms (washed & pat dried ), olive oil, garlic paste (or 1 clove minced garlic), parsley, minced onion, chopped spinach, shredded parmesan cheese, crab shredded crab meat (or lump crab or imitation crab), half & half (or heavy whipping cream ), breadcrumbs (as needed), cut pieces of brie

portobello mushroom caps (about 1 lb), fat-free , less-sodium chicken broth, uncooked couscous, extra virgin olive oil, divided, garlic clove, finely chopped, fresh baby spinach, dried oregano, divided, salt, black pepper, rinsed and drained canned chickpeas (garbanzo beans), crumbled reduced-fat feta cheese, tomato , cut into 5 slices, dry breadcrumbs

mushrooms, firm , closed caps, onions, chopped fine, worcestershire sauce, soft breadcrumbs, shredded romano cheese, garlic cloves, minced, egg, sardines in oil, grapeseed oil, salt & pepper

wild rice, rinsed, water, skinless, boneless breast halves, rinsed and patted dry, fontina cheese , cut into 6 equal strips, butter, fresh shitake mushrooms, cleaned, stemmed, and caps thickly sliced, leeks, white parts only, well rinsed and chopped, oil-packed sun-dried tomatoes, drained and finely chopped, garlic cloves, minced, tblspns minced fresh basil leaves or 1 tblspn dried, crumbled, tblspns minced fresh thyme leaves or 1 1/2 tsp dried, crumbled, bacon, white wine, chopped fresh parsley for garnish

cremini mushrooms , with caps about 1-1/2 inches in diameter, extra virgin olive oil, plus more for the tops of the mushrooms if you like, chopped scallion, chopped bell pepper, coarse breadcrumbs, grated parmigiano-reggiano cheese, chopped fresh italian parsley, salt, fresh ground black pepper, unsalted butter, chicken stock , vegetable stock or 1/2 cup canned reduced-sodium chicken broth, dry white wine (optional)

portabella mushroom caps, italian salad dressing, tomatoes, seasoned & chopped, fresh basil leaves, chopped, garlic cloves, pressed, italian cheese blend, shredded, seasoned dry bread crumbs

capped mushroom, yellow onion (grated ), butter, minced garlic (not dried ), parmesan cheese (shredded or grated ), basil and italian seasoning, italian bread crumbs, crabmeat (optional)