Stuffed Strawberries Recipe

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Stuffed Strawberries
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Ingredients:

  • 1 (8 oz) package cream cheese, soft
  • 1/2 cup sifted confectioners' sugar
  • 1 quart strawberry , capped

Directions:

  1. In a medium bowl, beat cream cheese, sugar, and almond extract until smooth.
  2. Spoon cream cheese mixture into a pastry bag fitted with a medium star tip.
  3. Chill 1 hour.
  4. Quarter strawberries from tip to stem end without cutting through stem end.
  5. Pipe cream cheese mixture into strawberries.
  6. Chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.57 Kcal (241 kJ)
Calories from fat 14.46 Kcal
% Daily Value*
Total Fat 1.61g 2%
Cholesterol 5.2mg 2%
Sodium 16.36mg 1%
Potassium 188.59mg 4%
Total Carbs 9.71g 3%
Sugars 6.09g 24%
Dietary Fiber 2.38g 10%
Protein 1.47g 3%
Vitamin C 70.2mg 117%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 45.79 Kcal (192 kJ)
Calories from fat 11.5 Kcal
% Daily Value*
Total Fat 1.28g 2%
Cholesterol 4.13mg 2%
Sodium 13.01mg 1%
Potassium 150mg 4%
Total Carbs 7.72g 3%
Sugars 4.85g 24%
Dietary Fiber 1.89g 10%
Protein 1.17g 3%
Vitamin C 55.8mg 117%
Calcium 18.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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