333259 cape cod chopped salad garten Recipes

chopped iceberg lettuce, leftover chicken adobo, chopped, tomato, chopped, carrot, grated, ramen noodles, crushed, chives or green onion, vegetable oil (i used extra light olive oil), rice wine vinegar, minced fresh ginger, ketchup, soy sauce, white sugar, lemon juice, onion powder, garlic powder, salt, ground black pepper

dijon mustard, white wine vinegar, salt and pepper, olive oil, avocado, pitted and chopped, chopped iceberg lettuce, shredded carrots, red onion, chopped, tomatoes, halved, cucumber, peeled, seeded and chopped, green bell pepper, seeded and chopped, radishes, chopped, celery ribs, chopped, blanched green beans, halved, chopped pepperoncini, hard-boiled eggs, chopped, chopped jarred roasted red peppers, chopped marinated artichoke hearts, chopped marinated mushrooms

red wine vinegar, dijon mustard, kosher salt, sliced, seeded cucumber (1 cup), chopped, seeded yellow bell pepper, halved cherry or grape tomatoes, slicked small red onion, roughly chopped fresh basil, olive oil

chopped or torn mixed salad greens, chopped cooked chicken, chopped celery, peaches, drained and chopped, chopped sweet red or yellow pepper, thawed limeade concentrate, canola oil, white vinegar, minced fresh cilantro, minced fresh gingerroot, salt, dry roasted peanuts

torn romaine, chopped cabbage, garbanzo beans or chickpeas, rinsed and drained, celery ribs, chopped, chopped sweet red pepper, chopped red onion, fennel bulb, thinly sliced, chopped green pepper, greek olives, halved, red wine vinegar, olive oil, lemon juice, dijon mustard, garlic clove, minced, minced fresh oregano or 1/2 tsp dried oregano, salt, pepper, fennel fronds for garnish , optional

fresh cod fillets, butter (less can be used), dijon mustard, juice from 1 large, or 2 small, lemons, garlic, minced, paprika, old bay seasoning, kosher salt, fresh ground pepper, cayenne, fresh dill, chopped, tomatoes, sliced, fresh parmesan cheese, grated

lemon , juice of, soy sauce, red wine vinegar, can use more, vegetable oil, worcestershire sauce, garlic clove, sliced, pepper , to taste, green onion, chopped (optional), dill weed, chopped (optional), celery seed (optional), flank steaks, trimmed

white wine vinegar, salt, freshly ground black pepper, extra virgin olive oil, head romaine lettuce chopped into 1 pieces, chickpeas drained and rinsed, tuna drained and flaked, black olives pitted and slivered, red onion cut into 1/4 pieces, fresh curly parsley coarsely chopped

tomato, finely chopped, chopped cucumber, green chilli, finely chopped, chopped onion, handful coriander leaves and stalks, chopped, salted peanuts, roughly chopped, heaped tbsp desiccated coconut, grated ginger, salt , to taste, vegetable oil, mustard seeds, few curry leaves, lemon juice , or to taste

heads heart of romaine lettuce, chopped, head iceberg lettuce, chopped, cilantro, finely chopped, crushed red pepper, crumbled feta cheese, pine nuts, fried wonton skins, citrus herb vinaigrette, rice wine vinegar, freshly squeezed orange juice, freshly squeezed lemon juice, freshly squeezed lime juice, honey, minced shallot, orange zest, dijon mustard, lemon zest, lime zest, minced garlic, salt, freshly ground white pepper, extra-virgin olive oil, sesame oil, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh cilantro leaves

black beans, drained and rinsed, whole-kernel corn, drained, mild green chiles, chopped, undrained, sliced celery, sliced green onions, red medium bell pepper, diced, chopped, fresh cilantro, olive oil, red wine vinegar, ground cumin, romaine lettuce leaves, for garnish

chopped romaine lettuce, chopped cucumber, chopped plum tomato, chopped green onions, cider vinegar, sugar, olive oil, salt, toasted sliced almonds

chopped walnuts, fresh baby spinach, seedless red grapes, crumbled reduced-fat feta cheese, bottled light raspberry-walnut vinaigrette

chopped red bell pepper, chopped zucchini, chopped yellow or orange bell pepper, chopped seeded tomato, chopped red onion, minced fresh flat-leaf parsley, red wine vinegar, extravirgin olive oil, kosher salt, black pepper, chopped romaine lettuce

thick) pork chops, kosher salt, freshly ground black pepper

quahogs could use large cherry-stone clams, meaty bacon cut into small (1/3-inch) dice, unsalted butter, yellow onions (about 12 oz), cut into a1/2 -inch dice, garlic finely diced, head celery (4 oz), cut into 1/3-inch dice, dried bay leaf, fresh thyme leaves removed and chopped (1 tbsp), russet potatoes cut into very small cubes, heavy cream, freshly ground black pepper, kosher salt or sea salt, fresh parsley chopped, water, canned clams 2 minced 6 chopped

onions, diced, celery hearts, diced, green pepper, diced, red pepper, diced, mc cormick italian seasoning, extra virgin olive oil, red pepper flakes, garlic powder, black pepper, cape cod chopped clams (or any good brand ), college inn chicken broth, pepperage farms herb seasoned stuffing mix, bacon, cut into 1 inch squares, paprika

leftover cornbread, cubed, bacon, cooked and crumbled (optional, read *note) or 1/2 lb sausage meat, cooked, drained and crumbled (optional, read *note) or 2 -3 sliced tempeh and crumbled (optional, read *note), cranberries (fresh, frozen or dried ), diced onion, chopped pecans, fresh parsley, minced (replacing thyme) or 2 tsp dried parsley (replacing thyme), salt and black pepper, to taste, vegetable broth or 1/2 cup chicken broth, butter (optional, my addition )