102 cap chive Recipes
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portobello mushroom caps, stems removed, seasoning salt and10 Moreportobello mushroom caps, stems removed, seasoning salt, fresh ground pepper, divided, part-skim ricotta cheese, chopped fresh spinach, minced garlic cloves, shredded parmesan cheese, chopped kalamata olives, minced chives (may substitute green onion), prepared marinara sauce, shredded mozzarella cheese40 min, 12 ingredients
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uncooked fettuccine, portobello mushroom cap (about 5 oz) and10 Moreuncooked fettuccine, portobello mushroom cap (about 5 oz), olive oil, chopped onion, chopped fresh flat-leaf parsley, salt, garlic clove, minced, fat-free , less-sodium chicken broth, dry white wine, shrimp, peeled and deveined, shredded asiago cheese, chopped fresh chives12 ingredients
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chicken breasts, boneless and skinless and9 Morechicken breasts, boneless and skinless, fresh ground pepper, salt, canola oil or 1 tbsp olive oil, shallot, minced, shiitake mushroom caps, thinly sliced (can substitute portobello, porcini or oyster mushrooms), dry vermouth or 2 tbsp dry white wine, reduced-sodium chicken broth, heavy cream, minced fresh chives or 2 tbsp scallion tops30 min, 10 ingredients
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corn , flake crumbs, butter, melted and10 Morecorn , flake crumbs, butter, melted, sweet italian sausage, ground (will cook down to 3/4 cup), sweet onion, finely diced, portabella mushroom cap, sliced 1/4-inch thick , then chopped, swiss cheese, shredded, eggs, beaten, half-and-half cream, dried whole thyme, salt, fresh ground black pepper, chives, chopped1 hour 5 min, 12 ingredients
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Tofu and Pepper Tempura (Robert Irvine)all-purpose flour, cornstarch, baking soda, baking powder and15 Moreall-purpose flour, cornstarch, baking soda, baking powder, sugar, salt, egg, iced water, grapeseed oil, for frying, diced red onion, diced red pepper, diced green pepper, mushroom caps, diced tofu, bamboo skewers , soaked in water for 15 minutes, all-purpose flour, salt and freshly ground black pepper, soy sauce and chives, for dipping, optional50 min, 19 ingredients
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White Bean Salad With Shiitake Mushroomsshiitake mushroom caps, olive oil and10 Moreshiitake mushroom caps, olive oil, salt & freshly ground black pepper, warm white beans, cooked (canned is fine ), chopped fresh parsley, chopped fresh thyme, chopped chives, tomatoes, finely diced, lemon juice, olive oil, chopped garlic, grated parmesan cheese28 min, 12 ingredients
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Snow Crab Stuffed Mushrooms (Paula Deen)button mushroom caps, olive oil, salt and6 Morebutton mushroom caps, olive oil, salt, freshly ground black pepper, cooked snow crab pieces, cream cheese, softened, green onions, plus more for topping, minced, shredded parmesan, freshly chopped chives, for topping23 min, 9 ingredients
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Shiitake Frittata Squares with Prosciuttounsalted butter and10 Moreunsalted butter, fresh shiitake mushrooms , stems discarded and caps finely chopped, shallots, minced, water, chopped fresh tarragon, whole large eggs, egg whites, shredded parmesan, kosher salt, prosciutto, fresh chives1 hour , 11 ingredients
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Toasted Angel Hair Pasta in Shiitake Brothangel hair pasta (capellini), extra virgin olive oil and10 Moreangel hair pasta (capellini), extra virgin olive oil, shiitake mushroom, stems removed caps sliced, flat leaf parsley , leaves picked, stems reserved, garlic cloves, halved, thyme, black peppercorns, shallots, peeled and sliced, kosher salt , to taste, vegetable stock or 2 cups chicken stock, chives, cut in 1/2-inch lengths, spinach, for garnish (optional)35 min, 12 ingredients
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Buttery Barley Risotto with Parmesan Cheeselow-salt chicken broth, unsalted european-style butter and8 Morelow-salt chicken broth, unsalted european-style butter, onion, finely chopped, garlic cloves, minced, pearl barley (about 13 oz), rinsed, drained, diameter portobello mushrooms, stemmed , gills scraped, caps sliced, freshly grated parmesan cheese (about 1 1/2 oz), chopped fresh chives, chopped fresh italian parsley, chopped fresh basil10 ingredients
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Polenta Spoon Bread on Portabella Mushroomspolenta, fat-skimmed chicken broth, evaporated nonfat milk and6 Morepolenta, fat-skimmed chicken broth, evaporated nonfat milk, shredded parmesan cheese, minced fresh chives or green onions, minced fresh sage leaves or 1/2 tsp dried rubbed sage, portabella mushroom caps, roma tomato (about 3 oz.), salt and pepper to taste9 ingredients
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Hungarian Portobello Paprikash (Rachael Ray)red mild frying peppers or red bell peppers and16 Morered mild frying peppers or red bell peppers, extra-virgin olive oil, portobello mushroom caps , gills scraped, wiped clean and chopped into bite-size pieces, fresno chile peppers, thinly sliced, onion, chopped, carrot, peeled and chopped or grated, garlic, sliced, sweet paprika or smoked, kosher salt and freshly ground black pepper, tomato paste, chicken or vegetable stock, dry white wine, worcestershire sauce, wide egg noodles or 1 lb egg tagliatelle, butter, chopped fresh chives , parsley, or dill, sour cream , as needed1 hour , 17 ingredients
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Shanghai-Style Chow Mein (Shanghai Chao Mian)sesame oil, garlic cloves, finely chopped and14 Moresesame oil, garlic cloves, finely chopped, dried red chilies, onion, finely chopped, carrot, diagonally sliced, shiitake mushroom caps, sliced, white cabbage, cut into 3cm pieces, green capsicum, sliced, bean sprouts, soy sauce, rice vinegar, caster sugar, black pepper, salt, wheat flour noodles, cooked, chopped chives, for garnish20 min, 16 ingredients
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Marinated Lump Crabmeat on Grilled Portabellaportabella mushroom caps, cleaned , membrane removed and18 Moreportabella mushroom caps, cleaned , membrane removed, red bell peppers, lump crabmeat, jumbo, chives, cut, tomatoes, sour cream, belgian endive, baby greens, recipe said a handful, lemon juice, sea salt, pepper, cayenne pepper, balsamic vinegar, extra virgin olive oil, onion, diced, garlic clove, chopped, salt, pepper40 min, 19 ingredients
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Great Grilled Vegetable Sandwich (Rachael Ray)japanese eggplant sliced on an angle in half-inch thick s... and16 Morejapanese eggplant sliced on an angle in half-inch thick slices, zucchini sliced on an angle in half-inch thick slices, red pepper cut in quarter s lengthwise, red onion cut into 4 slices, portobello mushroom caps, extra-virgin olive oil, salt and pepper, crusty peasant style bread cut 1/2-inch thick, red leaf lettuce, herbed mayonnaise , recipe follows, mayonnaise, lemon, juiced, a few drop hot sauce, garlic clove, crushed and skin removed, thyme leaves, flat-leaf parsley leaves, chopped chives12 min, 17 ingredients
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Blue Cheese-Topped Mushroom Steaks over Arugulaolive oil, balsamic vinegar and8 Moreolive oil, balsamic vinegar, portobello mushroom caps , large, garlic clove, peeled, buttermilk, low-fat, blue cheese, crumbled, mayonnaise, reduced fat, chives, minced, arugula, tomatoes, halved30 min, 10 ingredients
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Vegetarian Chopped Liver (Mushroom-Walnut Pâté)unsalted butter (4 tbsp) and14 Moreunsalted butter (4 tbsp), yellow onion, halved and thinly sliced into half moons, fresh thyme sprigs, cremini mushrooms (4-1/2 cups) or 3/4 lb baby bella mushroom, cut into medium dice (4-1/2 cups), shiitake mushroom, stems removed, caps cut into medium dice (2 cups), kosher salt and freshly ground black pepper, dry sherry, walnuts, toasted, garlic, minced, fresh lemon juice, more to taste, grated lemon zest, hard-cooked eggs, peeled and roughly chopped, extra-virgin olive oil, for drizzling, flaky sea salt, for garnish, sliced scallion greens or chives, for garnish35 min, 15 ingredients
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