14607 cantaloupe mango asian slaw Recipes

cantaloupe (about 3 lb.), honey, orange juice, chopped fresh mint, plus small sprigs for garnish , optional

cantaloupe, vanilla bean light ice cream (such as edy s), fresh raspberries, balsamic glaze (such as gia russa)

cantaloupe, peeled, orange juice, honey, halved red seedless grapes, kiwifruit, peeled, quartered and sliced, leaf lettuce, flaked coconut

asian fish sauce, chopped peeled fresh ginger, garlic cloves, finely chopped, soy sauce, sugar, flank steak, fresh lime juice, water, sugar, asian fish sauce, dried hot red-pepper flakes, sliced shallots (2 medium), dried vermicelli rice-stick noodles, granny smith apples, asian salad mix (16 cups loosely packed; see cooks note, below), fresh mint leaves , torn into pieces if large, salted roasted peanuts (sometimes labeled cocktail peanuts ), chopped

mango puree or 1 -2 fresh mango, washed,peeled,chopped and pureed, plain low-fat yogurt or 1 cup nonfat yogurt, cold water, sugar, crushed ice , as required

mangoes (or 600g mango flesh- canned is ok), a lemon , juice of, white rum (bacardi), icing sugar, thickened cream, egg whites, salt, icing sugar, extra

mango pulp, diced, mango puree , you may prepare this with the remaining flesh around the seed and the trimmings of the mango fillets, red capsicums or 90 g green capsicum, diced, red onions, cilantro leaves, chopped roughly, salt, white pepper, lime , juice of, red finger chilies, chopped, virgin olive oil

mango juice, unsweetened, mangoes, diced, pineapple, diced, mango sorbet

cantaloupe, chopped, orange juice, fresh lime juice, ground cinnamon, salt

cantaloupe, torn fresh spinach leaves, pistachios, coarsely chopped, pistachio-lime vinaigrette

cantaloupe, cut into 1/2-in. dice, jicama, peeled and cut into 1/2-in. dice, chopped red onion, fresh lime juice, olive oil, cayenne, kosher salt, cilantro leaves, avocado, cubed

cantaloupe, torn fresh spinach leaves, pistachios, coarsely chopped, pistachio-lime vinaigrette

cantaloupe, cubed salami, cucumber, halved, seeded and sliced, lemon juice, honey, minced fresh marjoram

shochu, mango nectar or 1/4 cup mango juice, club soda, lemon twists or 1 lime twist

asian fish sauce, chopped peeled fresh ginger, garlic cloves, finely chopped, soy sauce, sugar, flank steaks, fresh lime juice, water, sugar, asian fish sauce, dried hot red pepper flakes, sliced shallot (2 medium), dried vermicelli , rice-stick noodles, granny smith apples, asian mixed salad greens (16 cups loosely packed, see cooks note, below), fresh mint leaves , torn into pieces if large, dry roasted salted peanut, chopped (sometimes labeled cocktail peanuts )

mango pulp, fresh milk, full cream milk powder, sugar, china grass (fully set), mango essence, fresh cream, dessert apples, peeled and diced, pear, peeled and diced, mango, peeled and diced, watermelon, diced, banana, diced, strawberries, diced, salt, ginger juice, lemon juice