2221 canned white chicken Recipes

canned chicken, kraft shredded monterey jack cheese, navy beans, salsa, sour cream, tortilla chips

boneless skinless chicken breasts (cut into small strips), oil (i like to use garlic olive oil), mushrooms (sliced or chopped, your choice ), garlic clove, chopped finely, shallot (or you can use a small onion or green onion as you like), butter (or margarine if you prefer), white wine, lemon juice (depends on your taste), cream of mushroom soup (can sub cream of chicken soup), sour cream (can use low fat if you like ), parmesan cheese, grated (split into two 1/4 cups), spaghetti noodles (you can use other types of noodles as you like)

oil, ground turkey breast, shallot, diced, red pepper, diced, garlic cloves, pressed, stalks celery, diced, baby carrots, canned diced green chiles, canned white beans, undrained, fat free sour cream, cream cheese, monterey jack cheese, chicken stock, cumin, white pepper

canned black beans, rinsed and drained, canned white beans, rinsed and drained, petite diced tomatoes, frozen cooked kale, butter, diced onion, chili powder, or more to taste, garlic and herb seasoning, or more to taste, salt, skinless, boneless chicken breast halves, chicken broth, heavy cream

boneless skinless chicken breasts (2 per person ) or 8 you can use chicken thighs (2 per person), spinach, stems removed and leaves ripped approximately in half (i use two packs for about 8 breasts), head garlic, minced (this is a garlic lovers meal you can reduce that amount if you re unsure of your guests affection f), lots butter, bread (i prefer cracker) or cracker crumb (i prefer cracker), dry white wine, flour, sugar, salt

dried navy beans , picked over, onion, chopped, unsalted butter, all-purpose flour, chicken broth, half-and-half, tabasco , or to taste, chili powder, ground cumin, salt , or to taste, white pepper , or to taste, two 4-oz cans whole mild green chilies, drained and chopped, boneless skinless chicken breast halves (about 2 lb), cooked and cut into 1/2-inch pieces, grated monterey jack (about 6 oz), sour cream, garnish: fresh coriander sprigs, tomato salsa

lemon pepper, cumin seed, boneless skinless chicken breast halves, garlic, chopped fine, chopped onion, white corn, drained, chopped green chilies, undrained, ground cumin, lime juice, white beans or 2 (14 oz) cans great northern beans, undrained, crushed tortilla chips, shredded fat-free monterey jack cheese

chopped white onion, butter, garlic, minced, chili powder , plus, chili powder, cumin, cayenne, defatted chicken broth or 3 cups vegetable broth, divided, cornstarch, boneless skinless chicken breasts, cooked and cubed (i season my chicken breasts before grilling them), cannellini beans or 2 (15 oz) cans great northern beans, rinsed and drained, nonfat plain yogurt

white beans, olive oil, extra-large onion, chopped, garlic cloves, minced, ground cumin, dried oregano, crumbled, diced green chilies, canned unsalted chicken broth, water, boneless skinless chicken breast halves, well trimmed , cut into strips, plain nonfat yogurt, chopped fresh cilantro, jalapeno chilies, minced

ready made pizza crusts or 1 pizza dough, prepared pizza sauce, shredded parmesan cheese or 2 cups mozzarella cheese or 2 cups monterey jack cheese, ketchup, prepared mustard, brown sugar, pancake syrup or 2 tsp molasses, garlic powder, onion powder, salt, cayenne, liquid smoke, canned white chicken meat, rinsed, drained and flaked

mayonnaise, canned white chicken meat (large can), mrs. dash seasoning mix, wheat thins crackers or saltine

clear chicken broth, chicken broth can) water, frozen or canned whole kernel corn, chicken broth can) diced chicken breast, chicken broth can) long grain white rice, spices and seasonings to taste

cooked cubed chicken (can be from a broiled chicken from sam s club), onion, garlic cloves, pepper of choice, white beans (great northern), chopped green chilis, ground cumin, oregano, salt to taste, lg cans of chicken broth (use according to how thick you like your soups), following ingredients are used for garnishing the soup. use, a handful of crunched corn chips, salsa, sour cream, monterey jack cheese

margarine, rice-a-roni , spanish rice flavor (not the mexican flavor 1 as its a little different and you need the spanish rice flavor 1 fo), salsa (or you can use 2 tomatoes chopped or 1 14.5 oz can of diced tomatoes in juice, undrained), white chunk chicken from canned tyson chicken, pinto beans, drained, corn, drained, flour tortillas, warmed, shredded cheddar cheese , sour cream and avocado for topping

evaporated milk, condensed cream of celery soup, undiluted, condensed cream of chicken soup, undiluted, condensed chicken noodle soup, undiluted, king arthur unbleached all-purpose flour, chunk white chicken, drained, chow mein noodles

bush great northern beans, drained (2 cans), chicken breasts, drained and seperated with a fork (i use 1 large can of tysons chicken), sweet onion, chopped, garlic cloves, pressed, olive oil, fat free chicken broth, salt (to taste), white pepper (to taste), chili powder (i use closer to a tablespoon, this is really according to your taste), oregano, jalapeno, chopped fine (i chop 5 or 6 slices that come in a jar), green chili peppers (i do not use these in this recipe) (optional)

dried great northern beans, chicken thighs, onion, celery ribs, carrots, water, canned artichoke heart (chopped ), chili powder, cumin, canned diced green chiles, kosher salt

chicken base (i like better than boullion brand), water, carrots, peeled and sliced, stalks celery, sliced, onions, chopped or 1 tsp dried onion, chopped cooked chicken or 1 (12 oz) can white meat chicken, uncooked egg noodles, mushrooms, sliced, fresh rosemary, chopped