White Chicken Chili Recipe

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White Chicken Chili
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Ingredients:

Directions:

  1. Saute onion and garlic in butter until softened.
  2. Add spices and stir over low heat to mingle flavors.
  3. Turn up heat and whisk in 2 3/4 C broth.
  4. In a separate bowl, combine remaining 1/4 C broth and cornstarch to make a paste.
  5. Bring broth in pot to a boil, then reduce heat and simmer; adding cornstarch mixture and stirring until broth thickens.
  6. Add chicken, beans and yogurt and simmer gently until just heated through.
  7. Serve with salsa, grated low-fat cheese and chopped cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 996.74 Kcal (4173 kJ)
Calories from fat 430.26 Kcal
% Daily Value*
Total Fat 47.81g 74%
Cholesterol 163.65mg 55%
Sodium 2241.27mg 93%
Potassium 1136.31mg 24%
Total Carbs 78.5g 26%
Sugars 3.63g 15%
Dietary Fiber 2.58g 10%
Protein 62.07g 124%
Vitamin C 16.3mg 27%
Vitamin A 0.1mg 2%
Iron 4.9mg 27%
Calcium 161.1mg 16%
Amount Per 100 g
Calories 153.91 Kcal (644 kJ)
Calories from fat 66.44 Kcal
% Daily Value*
Total Fat 7.38g 74%
Cholesterol 25.27mg 55%
Sodium 346.09mg 93%
Potassium 175.46mg 24%
Total Carbs 12.12g 26%
Sugars 0.56g 15%
Dietary Fiber 0.4g 10%
Protein 9.58g 124%
Vitamin C 2.5mg 27%
Iron 0.8mg 27%
Calcium 24.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.4
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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