Chicken Recipes - One Pot Chicken With Rice Recipe

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Chicken Recipes - One Pot Chicken With Rice Recipe
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Ingredients:

Directions:

  1. Heat chicken broth, water and corn to near boiling.
  2. Add rice and chicken, stir, cover and simmer on low heat for 20 minutes.
  3. Stir and season to taste with salt, curry, ginger, garlic or whatever.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.01 Kcal (327 kJ)
Calories from fat 8.26 Kcal
% Daily Value*
Total Fat 0.92g 1%
Cholesterol 4.59mg 2%
Potassium 119.3mg 3%
Total Carbs 15.14g 5%
Sugars 12.39g 50%
Protein 2.29g 5%
Vitamin A 0.5mg 15%
Calcium 91.8mg 9%
Amount Per 100 g
Calories 71.73 Kcal (300 kJ)
Calories from fat 7.59 Kcal
% Daily Value*
Total Fat 0.84g 1%
Cholesterol 4.22mg 2%
Potassium 109.7mg 3%
Total Carbs 13.92g 5%
Sugars 11.39g 50%
Protein 2.11g 5%
Vitamin A 0.4mg 15%
Calcium 84.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

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