550 canned filling canned filling Recipes

ground beef, sausage (i use jimmy dean or owens), chopped onion (red onion is fine), minced garlic (at least!), lawry seasoning salt, black pepper, crushed red pepper flakes, dried cilantro, dried thyme leaves, dried oregano, dried basil, diced jalapeno pepper (remove seeds), rotel tomatoes , with juice,you can also use rotel mexican style tomatoes (dare i say we use the extra hot !), chicken broth, red wine (any will do), fresh cilantro leaves, minced,for garnish

sheets chocolate graham crackers, crystallized ginger, butter lb cake, heavy cream, divided, powdered sugar, divided, vanilla extract, divided, canned pumpkin pie filling, pumpkin pie spice

diced canned roasted red pepper, swiss chard, shredded, pecorino romano cheese, grated, leeks, thinly sliced, butter, camembert or brie cheese, sliced, cream cheese, cubed, green onions, sliced, smoked salmon, cooked potato, ricotta cheese, fresh-ground black pepper, fresh herbs, chopped, thyme, parsley, chives, tarragon, chervil

ground beef, onion, chopped, tomato sauce, tomato paste (fill cans 3 times with water), diced tomatoes with green chilies, chili powder, oregano, cumin, salt, sugar, garlic, chopped, cooked rice (i use minute rice)

yellow cake mix, real butter, melted, eggs, pumpkin pie filling, canned evaporated milk, sugar, cinnamon, real butter

refrigerated crescent dinner rolls, cream cheese, softened, sugar, canned cherry pie filling, almond extract

oil, firm tofu, frozen and then thawed, soy sauce, mrs. dash seasoning mix , original blend, chili powder, oregano, garlic powder, pepper, canned corn, salsa

tube (8 oz) refrigerated crescent rolls, cream cheese, softened, sugar, canned cherry pie filling, almond extract

caramel ice cream topping, honey maid graham pie crust, planters pecan pieces, cold milk, jell-o vanilla flavor instant pudding & pie filling, canned pumpkin, ground cinnamon, ground nutmeg, tub cool whip whipped topping, thawed, divided, caramel ice cream topping, planters pecan pieces

oil, chopped fresh garlic, chopped fresh ginger, shucked and cleaned razor clams chopped , about 1 cup chopped clam meat, shells reserved, scallions, white and green parts, sliced 1/4-inch thick, chopped fresh cilantro, salt and freshly ground black pepper, short grained sushi rice, washed, cooked and cooled , as for sushi (about 2 cups cooked), coarsely chopped alaskan king crab meat, sea water, mixed with 1 cup bull kelp, sea water with bull kelp can be substituted with regular water mixed with a pinch of sea salt and 1 sheet of nori., olive oil, lemon, juiced, lime, juiced, chopped chives, salt, pepper, cabbage, shredded, canola or peanut oil, for frying, shucked and cleaned razor clams, flour, eggs, beaten, panko bread crumbs, coarse or kosher salt, scallions, green and white parts, finely chopped

sashimi-grade ahi tuna (yellowfin or bigeye; for bacteria safety, buy it from a good seafood purveyor), salmon roe, shelled cooked crab or drained canned crab (squeeze out liquid), mayonnaise, soy sauce, sliced smoked salmon, asparagus, firm-ripe avocado (8 oz.), lemon juice, carrot , or use 3/4 cup shredded, japanese or english cucumber, enoki mushrooms, rinsed spinach leaves, radish or broccoli sprouts

coleslaw mix, seedless grapes, cut in half, apple, cut into small pieces, mayonnaise, canned lemon pie filling, cider vinegar

angel food cake (1 lb), canned lemon pie filling, nonfat lemon yogurt

a 21 oz can apple pie filling, wonton wrappers, vegetable or canola oil, powdered sugar

milk, instant vanilla pudding and pie filling, canned pumpkin, pumpkin pie spice, baked pie shell

egg, water, puff pastry , thawed but still cold, fruit , compote or 1/2 cup canned pie filling, flour , for rolling dough