Easy Cherry Tarts Recipe

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Easy Cherry Tarts
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Ingredients
5
Count
Nutrition
157
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Place crescent dough on a lightly floured surface; seal seams and perforations. Cut into 24 pieces; press onto the bottoms and up the sides of greased miniature muffin cups.
  2. In a small bowl, beat cream cheese and confectioners' sugar until smooth. Place about 1/2 teaspoon in each cup. Combine pie filling and extract; place about 2 teaspoons in each cup.
  3. Bake at 375° for 12-14 minutes or until edges are lightly browned. Remove to wire racks to cool. Refrigerate until serving. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.48 Kcal (659 kJ)
Calories from fat 72.07 Kcal
% Daily Value*
Total Fat 8.01g 12%
Cholesterol 2.6mg 1%
Sodium 229.87mg 10%
Potassium 16.17mg 0%
Total Carbs 20.93g 7%
Sugars 6.25g 25%
Dietary Fiber 0.59g 2%
Protein 1.41g 3%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 341.16 Kcal (1428 kJ)
Calories from fat 156.14 Kcal
% Daily Value*
Total Fat 17.35g 12%
Cholesterol 5.63mg 1%
Sodium 498.01mg 10%
Potassium 35.04mg 0%
Total Carbs 45.34g 7%
Sugars 13.54g 25%
Dietary Fiber 1.28g 2%
Protein 3.05g 3%
Vitamin C 0.4mg 0%
Iron 1.9mg 5%
Calcium 14.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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