49 canned egg drop Recipes

chicken stock (either fresh or canned, but if canned use the best quality that you can find), eggs, freshly-grated parmigiano-reggiano cheese, dried breadcrumbs, flour, lemon , zest of, salt & freshly ground black pepper, to taste, chopped flat-leaf italian parsley, extra virgin olive oil

chicken broth or stock, eggs, lightly beaten, green onions, minced, white pepper (some for topping), salt to taste, a few drops of sesame oil (optional), cornstarch (mix in 1/2 cup water), firm tofu small cubed, chopped celanto, wonton skins long 1/2 inch sliced, cooking oil for deep fry, mushoom and bamboo shoot can be use in this dish if like

egg beaters egg substitute, frozen spinach, thawed and excess moisture squeezed out, shredded reduced-fat cheese (i like cheddar), diced green pepper (can use frozen ), diced onion (can use frozen ), canned mushroom pieces, drops hot pepper sauce (optional, i prefer tabasco ) (optional), bacon bits (optional)

shortening, brown sugar, eggs, well beaten, milk, flour, baking powder, baking soda, salt, vanilla, nuts (or you can have half of each) or 1 1/2-2 cups dried fruits (or you can have half of each)

egg yolks, parmesan cheese, plus extra for serving, zest and juice of 2 lemons, a small bunch of fresh basil, fresh lasagne sheets, thawed if frozen, pancetta, garlic, fennel seeds, x 5-oz package prewashed arugula and/or watrecress, a small bunch of fresh mint, a small bunch of fresh tarragon, a large handful of red, green , or mixed grapes, balsamic vinegar, lemon, olive oil, extra virgin olive oil, sea salt & black pepper, ready-to-use pie shells (or 1 x 9-inch ready-made shell), soup spoons raspberry jam, x 15-oz can pear halves in natural juice, fresh lemon thyme, superfine sugar, egg whites, vanilla paste or extract, good-quality vanilla ice cream, to serve

eggs, sugar, shortening, canned pumpkin, white vinegar, vanilla extract, king arthur unbleached all-purpose flour, nonfat dry milk powder, baking powder, salt, ground cinnamon, ground nutmeg, lemon-lime soda, oil for deep-fat frying, sugar

country cornmeal drop biscuits, all-purpose flour, yellow cornmeal, sugar, baking powder, salt, cold butter, canned green chilies, chopped, canned pimiento peppers, chopped, egg, beaten, milk, poppy seeds, sesame seeds, in a mixing bowl, combine the flour, cormeal, sugar, baking powder, and salt. cut in the butter until the mixture is crumbly. add the chilies and pimientos., stir in the beaten egg and milk, just until combined., drop by large spoonfuls , about 2 tbsp each, onto an oiled baking sheet. bake the biscuits in a 450 degree oven for 13 to 15 minutes., brush tops of biscuits with egg white. combine poppy seeds and sesame seeds in a small bowl, and sprinkle seed mixture evenly over biscuit tops.

hard-boiled eggs, canned tuna, drained and flaked, sliced celery, chopped green onion, sweet pickle relish, mayonnaise, lemon-pepper seasoning, salt, drops hot sauce

butter or 1 cup margarine, softened, sugar, brown sugar, egg, vanilla extract, all-purpose flour, quick-cooking oats, baking soda, ground cinnamon, salt, canned pumpkin, semi-sweet chocolate chips

black beans, cooked from dry (or canned beans well drained), onion, minced, garlic clove, minced, fresh parsley, minced, jalapeno pepper, minced (without seeds if you re not into spice), low-fat cheddar cheese, shredded, chili powder, cumin, salt, egg, drops liquid smoke, imitation bacon bits, water, italian breadcrumbs (give or take, to make right consistency)

flour, nonfat dry milk powder, baking powder, cinnamon, powdered ginger, nutmeg, salt, vegetable shortening, sugar, eggs, canned pumpkin, vanilla, ginger ale, oil (for frying ), sugar, for coating, cinnamon, for coating

chicken broth, sliced green onions, eggs, beaten, soy sauce, salt and pepper to taste, wonton wrappers, oil (you will need about an inch or so in your pan), you can add a small amount of 1 or more of the following if you like, cubed cooked chicken, chopped water chestnuts, cooked shrimp, cooked pork pieces

pumpkin doughnut drops, oil for deep frying, all-purpose flour, sugar, baking powder, salt, cinnamon, ginger, nutmeg, canned pumpkin, milk, oil, vanilla, egg, sugar, cinnamon, in deep fryer or heavy saucepan, heat 3 to 4 inches oil to 375 degrees f. lightly spoon flour into measuring cup; level off. in large bowl, combine flour, 1/3 cup sugar, baking powder, salt, 1/4 tsp cinnamon, ginger, and nutmeg; blend well. in small bowl, combine pumpkin, milk, oil, vanilla, and egg; stir into dry ingredients just until moistened., drop by teaspoonfuls into hot oil , 5 or 6 at a time. fry doughnut drops 1 to 1-1/2 minutes on each side or until golden brown. drain on paper towel., combine 1/2 cup sugar and 1 tsp cinnamon; roll warm doughnut drops in mixture., approximately 36 doughnut drops , two per serving.

hard-cooked eggs, peeled, cut in half , and yolks mashed in a bowl, mayonnaise, drained canned tuna , plus, drained canned tuna, wasabi powder , plus, wasabi powder, soy sauce , plus, soy sauce, dijon mustard, drops toasted sesame oil, cayenne pepper, peeled minced fresh ginger, garlic powder, fresh lemon juice, salt, black pepper, pickled ginger, slices for garnish

white flour , unbleached if possible, baking powder, cinnamon, baking soda, nutmeg, margarine, egg, cooked pumpkin (canned is fine, just make sure to use pure pumpkin puree, not the kind with the spices already added), vanilla, dried cranberries, flax seed, brown sugar

butter, softened, sugar, brown sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, quick-cooking oats, baking soda, ground cinnamon, salt, canned pumpkin, semisweet chocolate chips

flour, sugar, baking powder, salt, cinnamon, ginger, nutmeg, canned pumpkin, milk, vegetable oil, vanilla, egg, sugar, cinnamon

flour, sugar, baking powder, salt, cinnamon, ginger, nutmeg, applesauce or 1/2 cup canned pumpkin, milk, oil, vanilla, egg, sugar, cinnamon, oil (for deep frying at 375f)