91 canned beets with vinegar Recipes

red beets, or canned , peeled beets, dry farro or barley, kosher salt, divided, red-wine vinegar, olive oil, dijon mustard, sugar, black pepper, red onion, sliced, head radicchio, sliced, crumbled feta

vinegar, water, sugar, salt and pepper to taste, sliced canned beets, drained

salt, fresh ground black pepper, sliced freshly cooked beets (or use canned beets), white vinegar, water, sugar

crinkle-cut canned beets (straight-cut beets may be substituted, but the crinkle type absorbs the flavor better), sugar, cider vinegar, onion, thinly sliced (optional)

whole canned beets, sugar, all-purpose flour, salt, cider vinegar

sliced canned beets , juice reserved, apple cider vinegar, sugar, black peppercorns, bay leaf, salt, onion, sliced

potatoes, canned beets, finely shredded, onion, finely grated, seedless cucumber, finely grated, hard-boiled eggs (chopped ), buttermilk, sour cream, dry dill weed, salt, white vinegar

beets, cooked, peeled and sliced or 1 can beet, drained, sugar, cornstarch, salt, vinegar, butter

canned beets, cucumber, white vinegar, sour cream, dried dill weed

bushel beet, apple cider vinegar, sugar, salt, pickling spices

beets, washed but not peeled, olive oil, coarse salt, fresh ground black pepper, freshly squeezed orange juice, balsamic vinegar, extra-virgin olive oil, oranges , preferably navel, peeled and separated into segments (can sub blood or tangerines), coarsely chopped mint leaf, minced shallots, french feta cheese (can sub blue cheese or goat cheese) or 1 cup greek feta cheese, crumbled into large pieces (can sub blue cheese or goat cheese)

salad oil, good wine vinegar or mixture of vinegar & lemon juice, dry mustard, fresh ground pepper, diced hot cooked potatoes, diced cooked or canned beets, bermuda onion, finely sliced, before serving add, chopped capers, chopped dill pickle, ripe olives cut in lg . pieces from pit, the following, green peas, cooked, green beans, diced, flaked canned tuna or salmon, anchovies, green or black olives, parsley sprigs.

splenda sugar substitute, salt, apple cider vinegar, canned beets, sliced, drained , reserve juice, beet juice (if not enough add water), onion, sliced

mandarin oranges, drained with 2 tbsp liquid from can reserved, cider vinegar, olive oil, dijon mustard, sliced jarred or canned beets, salt and freshly ground black pepper

canned sliced beets, drained, red onion , sliced julienne, chopped fresh parsley leaves, red wine vinegar, salad or grapeseed oil, salt and pepper

pineapple chunks, water, apple cider vinegar, brown sugar (i prefer dark brown ), cornstarch, salt, ground ginger, sliced drained canned beets (about 2 1-lb cans)

beets cooked and sliced, red onions (small) thinly sliced, feta cheese crumbled, celery hearts sliced, extra virgin olive oil, red wine vinegar