79 canned apple pork Recipes

pepper , ancho, dried, apple cider vinegar, garlic, peeled, salt, cumin, dried oregano, pepper, ground coriander, ground cinnamon, pork ,fresh , composite of trimmed retail cuts (leg, loin, and shoulder) separable lean only, cut in 1 cubes, vegetable oil, onions, chopped, canned tomatoes

pork chops , center-cut thin bone-in, canned pumpkin, honey , pref. raw-thick type, seasoned salt, red pepper flakes, ground ginger, allspice, apple cider vinegar, chicken broth, celery, chopped fine (about 1 rib), butter

sausage links (can use pork, or smoky-links), sweet potatoes, drained, apples , pared, flour, salt, brown sugar, canned pineapple juice or 1 can pineapple chunks in syrup, water

ground coriander, ground cumin, kosher salt, black pepper, olive oil, thick) loin pork chops (each about 1 lb), fresh tomatillos (about 5), husks discarded and tomatillos rinsed, granny smith apples, loosely packed fresh cilantro sprigs, garlic clove, minced, ground cumin, apple juice, fresh lime juice, mild honey, minced canned chipotle chiles in adobo

onion, cut into 1-inch cubes, carrot, peeled and diced, stalks celery , cut into 1/2 inch pieces, green bell pepper , cut into 1 inch pieces, whole mushrooms, drained, canned diced pineapple in juice , drain juice and reserve, boneless pork chops or cubed pork loin, reserved pineapple juice from the can, sherry wine, apple cider vinegar, low-sodium soy sauce, cornstarch, brown sugar, ground white pepper, minced fresh ginger root, mustard powder, minced garlic, salt and ground black pepper to taste, hot pepper sauce , or to taste, tomato paste

vegetable oil, pork chops, 1/2-inch thick, cream of mushroom soup or 1 (10 3/4 oz) can cream of chicken soup, apple juice or 1/2 cup water, spicy brown mustard, honey, ground black pepper, hot cooked medium egg noodles

slab ribs (you can use beef or pork), apple juice, water, grill mates cinnamon chipotle rub (more or less to taste), apples (any kind ), yellow onions, apple butter, barbecue sauce (any kind )

pork tenderloin, cut in thin slices and then in half to make half moons, cooked rice , if you want, use boil in bags if that works best (i like brown, but basmati or jasmine would also work great too), scallion , cut in 1-inch pieces on an angle (just for presentation), green pepper, thin sliced, red pepper, thin sliced, onion, cut in quarters and thin sliced, peaches , you can also use frozen which work well, canned doesn tsp work (i prefer fresh (2-3 ), lemon juice, garlic, minced, peanut oil (vegetable or canola will work fine too), soy sauce, apple juice, chinese plum sauce, cornstarch

vegetable oil, boneless center cut pork chops, 1/2 inch thick (4 to 5 oz. each), pepper, salt, sauerkraut (bagged, not canned!), pear baby food or 1 (6 oz) jar apple baby food

dried apricot , loosely thrown in, not pressed into the cup, onions or 4 small , sliced into thin rings, vinegar , which can be 1 cup wine and 1 cup apple cider, well-bruised lemon leaves or 6 slices lemon peel, fresh mild curry powder, sugar, salt, turmeric, spices , such as cardamom, cumin, anise and peppercorns or 1 tbsp genuine fresh masala

oil, butter (can use less ), bulk pork sausage (casings removed ), onions, chopped, garlic cloves, minced (or to taste), celery rib, chopped, sliced fresh mushrooms (can use 1 or 2 cans, drained ), apples, peeled, cored and chopped (use granny smith for this), chopped fresh parsley (can use more ), dried sage, poultry seasoning (or to taste), seasoned salt & freshly ground black pepper (to taste), french bread (leave the crusts on, and cut into 3/4-inch cubes ), half-and-half cream or 1 cup full-fat milk, good-quality canned chicken broth, butter, melted (or to taste), eggs, slightly beaten, grated parmesan cheese (or to taste)

six 1-inch-thick center-cut loin or shoulder pork chops, boiling potatoes , scrubbed, a 6-oz can frozen apple juice concentrate, thawed, apple jelly, vegetable oil, cider vinegar, worcestershire sauce, dijon-style mustard, dried rosemary, crumbled dried sage, salt, freshly ground black pepper

crown roast of pork (12 ribs), vegetable oil, salt, sugar, dried thyme, crumbled dried sage, ground black pepper, canned beef broth, apple cider, cornstarch, applejack brandy or brandy

olive oil, onions, thinly sliced, balsamic vinegar, sherry wine vinegar, granny smith apples, peeled, cored , cut into 1/2-inch pieces, yellow mustard seeds, sugar, ground ginger, ground allspice, center-cut pork loin, butter, olive oil, canned low-salt chicken broth

goose, cranberry jelly , to glaze, fresh breadcrumbs, chopped fresh parsley, chopped fresh rosemary, onions, finely chopped, dessert apple, skin on,cored,finely chopped, ground pork, goose liver , if available, salt & freshly ground black pepper, cranberries, dessert apples, skin on,cored,cut into 1/2 inch chunks, caster sugar, fresh breadcrumbs, onion, peeled and chopped, ground mace, port wine, salt & freshly ground black pepper, white wine, goose giblet stock or 16 fl oz canned chicken broth (see note)

boneless center-cut pork medallions, kosher salt and freshly ground black pepper, olive oil, unsalted butter, apple cider vinegar, onion, sliced, cooking apple , like rome, gravenstein, or golden delicious, peeled, halved, cored, and sliced, sliced fresh sage leaves, chicken broth, homemade or low-sodium canned, whole-grain mustard

butter, vegetable oil, firm red apples, peeled,cored,cut into 1/3 inch thick wedges, orange liqueur, canned chicken broth, chopped fresh parsley, orange flavored honey, orange zest, center-cut pork chops, 1 inch thick, salt and pepper, to taste

bacon , cut into 1/2 inch pieces, boneless pork chop (sliced into 1/4 inch strips), onion, chopped, garlic, minced, dried thyme, stewed tomatoes or 1 (14 oz) can diced tomatoes, white wine or 1/2 cup apple cider or 1/2 cup stock or 1/2 cup water, pinto beans (rinsed & drained ), salt and pepper