74947 candied mint leaves and flowers Recipes

fresh mint leaves, chopped, water, cider vinegar, white sugar, liquid pectin, half pint canning jars with lids and rings

mint leaves, fresh green chile peppers , or to taste, lime juice, white sugar, or more to taste, salt to taste, water , as needed

carrots, kirby cucumbers , halved lengthwise and thinly sliced crosswise, heads boston lettuce (1 1/2 lb), torn into bite-size pieces, heart of romaine , torn into bite-size pieces, mint leaves, extra-virgin olive oil, fine sea salt or kosher salt, red-wine vinegar

torn iceberg lettuce or romaine, rinsed and spun dry, buttermilk, fresh mint leaves, a pinch of sugar

sugar snap peas, trimmed, unsalted butter, shredded fresh mint leaves

beets, trimmed , leaving 1 inch of the stems intact, and scrubbed, balsamic vinegar, rice vinegar, sugar, olive oil, loosely packed fresh mint leaves, rinsed , spun dry, and shredded fine, soft-leafed lettuce, rinsed and spun dry, for lining the plates

water, mint leaves (peppermint or spearmint), sugar, light corn syrup, pure peppermint or spearmint extract

english cucumber, plain yogurt, chopped fresh mint leaves, ground lamb, ground cumin, four 4-inch pita loaves, shredded romaine, eggplant slices, grilled

four 1/4-oz envelopes unflavored gelatin (about 3 tbsp), cold water, cornstarch, granulated sugar, fresh mint leaves, washed, dried, and chopped coarse, sugar plus additional if necessary

butter, minced shallot, white balsamic vinegar, water, bourbon whiskey, chopped fresh mint leaves, white sugar, bourbon whiskey

four 6-inch pita pockets, low-fat mayonnaise, fresh lemon juice, freshly grated orange zest, anise seeds, crushed with a mortar and pestle or bottom of a heavy skillet, cayenne, fennel bulb (sometimes called anise; about 1 lb), stalks trimmed flush with bulb and bulb cut into very thin slices, cooked lobster meat, chopped, shredded romaine, fresh mint leaves, washed well , spun dry, and chopped coarse

coriander seeds, fresh orange juice, sherry vinegar or red-wine vinegar, salt, olive oil, red onion, fennel bulb (sometimes called anise, about 1 lb), navel oranges, loosely packed fresh mint leaves

honeydew melon, superfine granulated sugar, fresh lime juice, chopped fresh mint leaves, cold water, ice cubes

asian (long, thin) eggplants (about 2 lb), vegetable oil for brushing eggplant, fresh lime juice, asian fish sauce (preferably naam pla), sugar, garlic cloves, minced, chopped fresh mint leaves

green beans, trimmed, dijon-style mustard, white-wine vinegar, olive oil, minced fresh mint leaves, chopped red onion

water, olive oil, honey, ground cumin, couscous, english cucumber, fresh apricots, chopped fresh mint leaves, fresh lemon juice

water, sugar, picked-over blueberries, chopped fresh mint leaves, well-chilled heavy cream, grated fresh lemon zest

stalks fresh lemongrass , outer leaves discarded and root ends trimmed, water, fresh mint leaves, washed well and spun dry, sugar