111 candied carrots carrot Recipes

baby carrots, butter, brown sugar, lemon juice, hot pepper sauce, salt

carrots , cut into 2 inch pieces, butter, diced, brown sugar, salt, ground black pepper

carrots, cut into sticks, butter, brown sugar, salt, white pepper

baby carrots, water, butter, brown sugar, ground ginger, salt

carrots , cut into 1/4 inch slices, potato , cut into 1/4 inch slices, bacon , cut into 1/4 inch pieces, olive oil, onion, chopped, maple syrup, corn

cake mix, shredded carrots, ground ginger, ground cinnamon, divided, walnut pieces, toasted, cream cheese, softened, carrot candies

water, carrots, sliced 1/2 inch thick, cinnamon sticks, ground cumin, ground ginger, honey, lemon juice

young fresh baby carrots, with tops, extra virgin olive oil, sea salt, cracked black pepper, unsalted butter, orange (halved ), brown sugar, ground cumin

water, carrots, sliced 1/2 inch thick, cinnamon sticks (3 inches), ground cumin, ground ginger, honey, lemon juice

fresh baby carrots, butter, cubed, brown sugar, lemon juice, hot pepper sauce, salt

vegetable oil, white sugar, brown sugar, eggs, grated carrots, all-purpose flour, baking powder, baking soda, ground cinnamon, salt, raisins, candied cherries, halved, candied mixed fruit, dates, pitted and chopped, coarsely chopped walnuts, all-purpose flour

cream, half and half, superfine sugar, honey, eggs, strands saffron (about a tbsp, loosely packed), fresh carrot juice, whole milk, cotton candy, preferably white or orange, nutmeg, cinnamon, edible gold for garnish (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

baby carrots, white sugar, brown sugar, cornstarch, frozen orange juice, melted butter, salt

unsalted butter, maple syrup, kosher salt, cayenne pepper, carrots , halved lengthwise, black pepper

baby carrots, dijon mustard, brown sugar, ginger, pepper, salt