Carrot Milkshakes with Saffron Ice Cream and Nutmeg and Cinnamon Cotton Candy Recipe

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Carrot Milkshakes with Saffron Ice Cream and Nutmeg and Cinnamon Cotton Candy
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Ingredients:

  • 2 cups cream
  • 2/3 cup half and half
  • 1/2 cup honey
  • 2 large eggs
  • 20 to 30 strands saffron (about a tbsp, loosely packed)
  • 1 cup whole milk
  • 1 tsp nutmeg
  • 1 tsp cinnamon
  • this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

Directions:

  1. In a small saucepan over medium-low heat, stir together cream, half and half, sugar, honey, eggs and 2/3 of the saffron. Bring to a simmer and slowly cook, stirring constantly, until cream mixture turns a gentle yellow color, about 5 minutes.
  2. Remove from heat and allow to steep as it cools, about 30 minutes. Strain and pour into an ice cream maker. Add remaining strands of saffron and process according to manufacturer's instructions, then freeze until ready to use.
  3. In a blender, combine half of ice cream with carrot juice and whole milk. Blend until thick and creamy. Pour into serving glasses and top with a scoop of saffron ice cream. Garnish with cotton candy dusted with nutmeg, cinnamon and edible gold (if using). Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 410.71 Kcal (1720 kJ)
Calories from fat 79.52 Kcal
% Daily Value*
Total Fat 8.84g 14%
Cholesterol 61.6mg 21%
Sodium 116.43mg 5%
Potassium 355.82mg 8%
Total Carbs 80.47g 27%
Sugars 57.43g 230%
Dietary Fiber 0.89g 4%
Protein 4.71g 9%
Vitamin C 7.2mg 12%
Vitamin A 0.7mg 24%
Iron 0.2mg 1%
Calcium 124.4mg 12%
Amount Per 100 g
Calories 166.51 Kcal (697 kJ)
Calories from fat 32.24 Kcal
% Daily Value*
Total Fat 3.58g 14%
Cholesterol 24.97mg 21%
Sodium 47.2mg 5%
Potassium 144.26mg 8%
Total Carbs 32.62g 27%
Sugars 23.28g 230%
Dietary Fiber 0.36g 4%
Protein 1.91g 9%
Vitamin C 2.9mg 12%
Vitamin A 0.3mg 24%
Iron 0.1mg 1%
Calcium 50.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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