11231 canadian lickin barbecued legs Recipes
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onions, chopped, potatoes, peeled and quartered and8 Moreonions, chopped, potatoes, peeled and quartered, vegetable broth, fat-free evaporated milk, vegetarian canadian bacon or 3 oz canadian bacon, chopped, butter buds (equivalent to 1/4 cup butter), salt, pepper, low-fat sour cream or 7 tbsp low-fat yogurt, chives, minced45 min, 10 ingredients
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boneless leg of lamb, cut into 1-inch cubes and14 Moreboneless leg of lamb, cut into 1-inch cubes, dried parsley flakes, dried minced onion, salt, black pepper, lemon juice, white wine or broth of choice, soy sauce, canola oil, lemon juice, onion, chopped, garlic cloves, minced, salt to taste, pepper to taste, hot peppers to taste, chopped35 min, 15 ingredients
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boneless leg of lamb, cut into 1-inch cubes and15 Moreboneless leg of lamb, cut into 1-inch cubes, dried parsley flakes, dried minced onion, salt, black pepper, lemon juice, white wine or broth of choice, soy sauce, canola oil, lemon juice, onion, chopped, garlic cloves, minced, salt to taste, pepper to taste, hot peppers to taste, chopped20 min, 17 ingredients
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Canadian (Antillies Style) Chickenpotato, boneless chicken breasts, lime juice and7 Morepotato, boneless chicken breasts, lime juice, tabasco sauce (optional), barbecue sauce (optional), unsweetened coconut, ground ginger, ground nutmeg, cream of mushroom soup, low-fat milk or 1/4 cup 2%30 min, 10 ingredients
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Canadian Maple Burgerdry breadcrumbs, hp steak sauce, egg, beaten, salt, pepper and7 Moredry breadcrumbs, hp steak sauce, egg, beaten, salt, pepper, worcestershire sauce, divided, lean ground beef, sweet onions, sliced, maple barbecue sauce (diana), thick peameal bacon, sliced cheddar cheese, hamburger bun30 min, 12 ingredients
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Canadian Wontonsshreaded cooked chicken, whole kernal corn,drained and10 Moreshreaded cooked chicken, whole kernal corn,drained, green bell pepper,seeded and diced, green onions,chopped, shreaded cheddar cheese, cream cheese, barbecue sauce, cayenne pepper, paprika, salt and pepper to taste, wonton wrappers, veg oil10 min, 12 ingredients
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Frank Sinatra's Barbecued Lambleg of lamb , boned and butterflied, olive oil and4 Moreleg of lamb , boned and butterflied, olive oil, wine vinegar, garlic, crushed, salt, prepared mustard6 ingredients
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Barbecued Mechoui Lambboned leg of lamb and11 Moreboned leg of lamb, fresh mint or 2 cups , chopped firmly packed, lemons , juice of, garlic, finely minced, ground coriander, cayenne pepper, paprika, ground cumin, fresh ground pepper, olive oil, orange juice, fresh mint, chopped for garnish6 hour , 12 ingredients
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Barbecued Lamb, Sonoma Styleolive oil, red wine vinegar, cabernet sauvignon wine and7 Moreolive oil, red wine vinegar, cabernet sauvignon wine, chopped green chilies, garlic cloves, chopped, hot mustard, leg of lamb , boned and butterflied, tomato sauce, honey50 min, 10 ingredients
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Barbecued Australian Lambaustralian leg of lamb, boneless , butterflied, and trimm... and18 Moreaustralian leg of lamb, boneless , butterflied, and trimmed, red wine, extra virgin olive oil, garlic cloves, chopped, oregano, dry, basil, dry, fresh ground black pepper , to taste, red peppers, halved, eggplant, sliced, zucchini, sliced, portobella mushroom, asparagus spears, olive oil, for grilling, almonds (dry roasted or blanched), italian parsley, chopped, basil, chopped, extra virgin olive oil, lemon juice, soft fresh goat cheese or 2 tbsp feta cheese2 hour 30 min, 19 ingredients
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Barbecued Lamb with Lemon Salad (Mario Batali)fresh legs of lamb, garlic, fresh mint leaves and20 Morefresh legs of lamb, garlic, fresh mint leaves, freshly ground black pepper, extra-virgin olive oil, sea salt, lemons , segmented, lemons peeled and sliced very thin, extra-virgin olive oil, sea salt, freshly ground black pepper, arugula, washed and spun dry, blanched almonds, green olive pesto , recipe follows, hot red pepper flakes, orange juice, extra-virgin olive oil, lemon juice, green olives, pitted, red onion, chopped, pine nuts, garlic, thinly sliced, extra-virgin olive oil1 hour 5 min, 23 ingredients
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Owensboro Barbecued Muttonmutton shoulder or leg (about 5 lb) and18 Moremutton shoulder or leg (about 5 lb), coarse salt (kosher or sea) and freshly ground black pepper, cider vinegar, worcestershire sauce, coarse salt (kosher or sea), fresh lemon juice, freshly ground black pepper, worcestershire sauce, cider vinegar, fresh lemon juice, brown sugar, freshly ground black pepper, coarse salt (kosher or sea), onion salt, garlic powder, msg (optional), ground allspice, hamburger buns , or 20 to 24 slices white bread (optional), wood chips or chunks (preferably hickory), soaked for 1 hour in water to cover, then drained19 ingredients
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Oven-Barbecued Lambleg of lamb, all-purpose flour, ground ginger, dry mustard and9 Moreleg of lamb, all-purpose flour, ground ginger, dry mustard, salt, pepper, chili sauce, olive oil, worcestershire sauce, vinegar, onions, sliced, garlic, sliced, boiling water13 ingredients
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Barbecued Lamb with Cilantrodry red wine, soy sauce, extra-virgin olive oil and6 Moredry red wine, soy sauce, extra-virgin olive oil, garlic, peeled and minced, chopped fresh cilantro, fresh or dried bay leaves, leg of lamb (6 lb.), boned, butterflied, and fat-trimmed, cilantro sprigs, salt and pepper9 ingredients
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