36667 canadian german ham farmer sausage Recipes

chicken stock (may need more), wild rice (i have used the quick cooking and it s good), frozen corn, divided, peanut oil, fully-cooked ham or smoked sausage, cut into cubes (or diced cooked chicken breast), mushrooms, onion , diced quite finely, celery stalks, sliced thinly, carrot, peeled and diced or grated, half-and-half (depending on how creamy you want your soup) note: low-fat or fat-free work very well in this, roux for thickening (equal parts melted butter and flour mixed into a paste), crushed cheese croutons or cheese crackers for topping, optional

potatoes, baked, butter, onion, chopped, green pepper, chopped, eggs, beaten, bulk sausage, any flavor you prefer, milk, flour

ham, cubed (about 1/2-inch pieces), smoked sausage, sliced (about 1/4-inch coins), sweet onion, chopped, green pepper, chopped, fresh parsley, chopped, celery ribs, chopped, garlic cloves, chopped, tomatoes, chopped, dried thyme, bay leaves, salt and pepper, grain rice, uncooked, water

german quark ( ), whipping cream, mandarin orange (canned ), artificial sweetener

roll sausage meat, veal escalopes (you may use chicken breasts in place of veal scallops), boneless ham steaks, streaky bacon (i usually go with 12 slices), green onions (spring onions finely chopped), chopped chives, double cream (may use whipping cream if unavailable), egg (beaten ), brandy, pistachio nut, salt (or to taste), milled pepper (or to taste), butter (enough to brush over a piece of foil to hold bundle)

prepared salsa verde (see mexican green sauce with tomatillos and avocado (salsa verde)), eggs, diced ham or 2 -3 tbsp chorizo sausage, extra-virgin olive oil, salt and pepper, snipped fresh cilantro, to garnish, fresh soft tortilla, warmed (optional, to serve )

ground ham, bulk lean sausage meat, soft breadcrumbs, eggs, lightly beaten, sour cream, chopped onion, fresh lemon juice, curry powder, ground ginger, dry mustard, ground nutmeg, paprika, brown sugar, water, cider vinegar, ground pepper

german sweet chocolate, skim milk, butter, softened, brown sugar, vanilla, flour, baking soda, oats, coconut flakes, pecans, finely chopped, powdered sugar, milk chocolate chips, german sweet chocolate, oil

ham , fully cooked, large chunks, ground pork, bread , day-old, rough chopped (yield 2 cups), milk, eggs, curry powder (i used penzey s singapore blend), dry mustard

diced onion, instant minced garlic or 3 fresh garlic cloves, chopped, ham or 1/2 lb sausage or 1/2 lb kielbasa, diced, italian seasoning or 1 tbsp herbes de provence or 1 tbsp mixed herbs, old bay seasoning, salt, pepper, diced tomatoes with juice, white beans, chicken broth, kale, gruyere cheese (optional), french bread (optional)

butter (also have a couple of tbsp of olive oil on hand just in case you need it), flour, chopped onions, chopped bell pepper, chopped celery, chopped green onions, bay leaves, tb chopped garlic, tb chopped parsley leaves, smoked sausage , such as andouille or kielbasa, cut into 1/4 inch slices., chicken , cut into 1 inch cubes. (you can use either half white, half dark or all dark. i like boneless, skinless because it s easier), ham steak, cut into 1/2 inch cubes, broth or stock (i like to use 1/2 chicken and 1/2 beef, just to give it some richness.), spices: (best to use dried herbs for this), thyme, basil, oregano, onion powder, black pepper, white pepper, cayenne pepper (even this little amount makes it a little on the spicy side, right on the back of your tongue. if you d rather it not that spicy, just add 1/2 to 3/4 tsp), chili powder, recipe calls for 5 tsp of salt, but i usually hold off on salt until the end since the ham, the sausage and the broth usually have a lot of salt, depending on what brands you use)

sausage (kielbasa or bratwurst types), onion diced, carrots diced, celery ribs sliced, turnip diced, tomatoes concasse ( or 1 can diced tomatoes), dry thyme, dry basil, mushrooms sliced (optional), bu spinach chopped (optional), leaves of bay laurel, dry split peas, pearl barley, s &p to ta te

boneless skinless chicken thighs, cut-up, smoked sausage or 2 lbs kielbasa, sliced, ham, diced, vegetable oil, brown sugar, coarsely chopped onions, chopped celery, green peppers, chopped, garlic cloves, peeled & minced, spanish smoked paprika, tomatoes, chopped, chicken stock, chicken bouillon, bay leaves, red hot sauce, black pepper, red jalapeno powder or 1/2 tsp cayenne powder or 1 whole deseeded red jalapeno chile, chopped, uncooked raw rice, green onion, finely chopped, parsley, chopped

ham hocks, dried beans (your choice), well-rinsed, onions, chopped, celery, chopped (leaves and all ), canned whole tomatoes, broken up, carrots, chopped, chicken broth, basil, salt, smoked polish sausage, thinly sliced, zucchini , coarsley chopped (optional), sour cream, fresh parsley,chopped

canadian bacon, eggs, whole-wheat english muffins, split and toasted, reduced-fat shredded extrasharp cheddar cheese

canola oil, all-purpose flour, whole-wheat flour, chopped onion, plus 2 cups roughly chopped, low-sodium chicken broth, chopped celery, chopped green bell pepper, cayenne pepper, garlic powder, kosher salt and freshly ground black pepper, smoked sausage, sliced, tasso ham or andouille sausage, diced, skinless, boneless chicken thighs , cut into 1-inch pieces, skinless, boneless chicken breasts , cut into 1-inch pieces, scallions, chopped, cooked white rice , for serving (optional)

ham (precooked and boneless), pork sausage, wheat flakes cereal, egg, salt (to taste, the ham will provide plenty of salt ), pepper (to taste), currant jelly (currant is best otherwse use concord grape), cooking sherry

schneiders country naturals bacon, onion, coarsely chopped, garlic cloves, minced, yukon gold potatoes, peeled and cut into 1/2-inch pieces, carrots, peeled and cut into 1/2-inch pieces, green pepper , cut into 1/2-inch pieces, stalks celery , cut into 1/2-inch pieces, schneiders country naturals ham, cut into 1/2-inch cubes, schneiders oktoberfest grillems sausage , cut into 1/2-inch pieces, pea soup, water, bay leaves, black pepper