330219 campfire pepper jack potatoes Recipes

head savoy cabbage, cored, cleaned, and shredded finely, shredded meat , of your choice, unsalted butter , plus, more unsalted butter , for greasing the gratin dish, garlic cloves, finely chopped, fresh chives, finely chopped to 1/4 cup, sea salt, fresh ground black pepper, baking potatoes, unpeeled and thinly sliced (about 1/8-inch, see note *), heavy cream, grated parmesan cheese

bacon, chopped, leeks, white parts only, chopped, garlic cloves, chopped, fresh thyme leaves, stripped from stem, paprika, plus additional for garnish, salt, pepper, russet potatoes, peeled and chopped, chicken stock, hot sauce , a dash (or to taste), shredded extra-sharp cheddar cheese, shredded parmigiano-reggiano cheese, chopped scallion, for garnish, sour cream, for garnish

dijon mustard, prepared horseradish, chopped fresh thyme, wasabi powder (dried japanese horseradish), skinless salmon fillets, salt, freshly ground black pepper, instant potato flakes

eggs, buttermilk, fresh thyme leaves, kosher salt, freshly ground pepper, baking potatoes, peeled and cut into 1/8-inch slices, granny smith apples (unpeeled ), cut into 1/8-inch slices, swiss cheese, shredded, parmesan, grated

vegetable oil (or use as much oil as needed, just drain the onions after frying through a sieve), yellow onions, chopped, sugar, salt and pepper, russet potatoes, peeled and cut into cubes, cream cheese, softened (do not use low-fat cream cheese), egg roll wraps (corners trimmed to make rounds), egg white, slightly beaten, oil (for frying )

instant pie crust mix, canola oil, onions, thinly sliced, salt and freshly ground black pepper, russet potato, sliced thinly, cream cheese, softened, spicy brown mustard

heavy cream, egg yolks, salt, white pepper, idaho potatoes, peeled and thinly sliced, (vertically ), goat cheese, crumbled

milk, whipping cream, garlic cloves, fresh thyme, divided, bay leaves, divided, olive oil, sliced mushrooms, leek, cut in rings, salt and pepper, to taste, baking potatoes, sliced paper -thin, chopped italian parsley, plus extra for garnish, chopped chives, grated asiago

butter, garlic, minced, chopped parsley, salt & pepper, idaho potatoes

heavy cream, egg yolks, salt, white pepper, baking potatoes , like russets, peeled and thinly sliced, (vertically), gruyere, grated

bread crumbs, olive oil, salt and pepper, baking potatoes , like russets, shredded mozzarella, grated parmesan

canola oil, unsalted butter, sliced mushrooms, shallots, minced, fresh thyme, salt and freshly ground black pepper, russet potatoes, peeled and sliced lengthwise into paper-thin slices, olive oil

reduced-fat milk, sliced leek (about 2 large), salt, freshly ground black pepper, baking potato, peeled and cut into 1/4-inch-thick slices, thyme sprigs, bay leaf, garlic clove, minced, shredded gruyere cheese

caraway seeds, divided, butter or stick margarine, rock salt, cumin seeds, black pepper, red potatoes, quartered

whole onion sliced into rings, butter, flour, salt, milk, cheddar cheese shredded, salt and pepper to taste, whole potatoes sliced 1/4 inch thick

unsalted butter, onion, thinly sliced, thyme leaves, salt and freshly ground pepper, russet potatoes (1/2 lb each), peeled and sliced 1/8 inch thick, chicken stock or canned low-sodium broth, heated

reduced-fat milk, sliced leek (about 2 large), salt, freshly ground black pepper, baking potato, peeled and cut into 1/4-inch-thick slices, thyme sprigs, bay leaf, garlic clove, minced, shredded gruyere cheese

onion, chopped, butter, milk, ground mustard, salt, pepper, mashed potatoes (with added milk and butter), eggs, separated, shredded cheddar cheese , optional