757 camper trout Recipes

  • Trout Baked in a Salt Crust
    grape leaves (about 40 leaves ), peeled fresh ginger and
    10 More
    grape leaves (about 40 leaves ), peeled fresh ginger, garlic cloves, thinly sliced, lime slices, cleaned whole brook trout, rock salt, fresh lime juice (about 2 limes), sugar, fish sauce, garlic cloves, minced, serrano chiles, seeded and minced, minced fresh cilantro
    12 ingredients
  • Grilled Trout with Parsley
    trout, fresh parsley, minced, olive oil and
    5 More
    trout, fresh parsley, minced, olive oil, fresh basil, minced, fresh basil, minced, garlic, minced, salt, black pepper
    20 min, 8 ingredients
  • Baked Trout Fillets
    trout fillets, sour cream, grated parmesan cheese and
    4 More
    trout fillets, sour cream, grated parmesan cheese, lemon juice, chopped onion, salt, paprika
    30 min, 7 ingredients
  • Trout-Stuffed Red Potatoes
    tiny red potatoes (about 1-1/2-inch diameter), mayonnaise and
    9 More
    tiny red potatoes (about 1-1/2-inch diameter), mayonnaise, sour cream, chopped green onion, snipped fresh dill, lemon juice, salt, pepper, hot pepper sauce , optional, flaked smoked trout, fresh dill sprigs
    30 min, 11 ingredients
  • Smoked Trout and Watercress on Tart Apple Slices
    unpeeled granny smith apple, quartered, cored , cut into ... and
    3 More
    unpeeled granny smith apple, quartered, cored , cut into 1/4-inch-thick slices, fresh lemon juice, skinless smoked trout fillets or smoked whitefish fillets, watercress, thick stems trimmed
    4 ingredients
  • Honey Browned Trout ( Candy Trout )
    fish fillets (trout, salmon or steelhead) and
    6 More
    fish fillets (trout, salmon or steelhead), light brown sugar, honey, garlic cloves, olive oil, kosher salt, black pepper
    35 min, 7 ingredients
  • Grilled Apple Spice Trout Fillets
    rainbow trout fillets (rainbow or any trout fillets) and
    6 More
    rainbow trout fillets (rainbow or any trout fillets), thawed apple juice concentrate (25 ml), dijon mustard (15 ml), cider vinegar (5 ml), paprika (2 ml), pepper (1 ml), salt
    22 min, 7 ingredients
  • Sweet Chili Trout
    whole trout or 1 large whole mackerel and
    3 More
    whole trout or 1 large whole mackerel, sweet chili sauce or tomato sauce, to taste (shop bought), fresh herb , to taste, water , small amount (enough to cover bottom of bag )
    20 min, 4 ingredients
  • Trout Skillet Dinner Trout Skillet Dinner
    all-purpose flour, salt, divided, pepper, divided and
    7 More
    all-purpose flour, salt, divided, pepper, divided, trout fillets, cut into 6 serving-size portions, vegetable oil, onion, thinly sliced, potatoes , parboiled, peeled, and sliced, chopped tomatoes, undrained, catsup, shredded cheddar cheese
    10 ingredients
  • Trout with Mushrooms Trout with Mushrooms
    fresh mushrooms, sliced, butter, divided and
    6 More
    fresh mushrooms, sliced, butter, divided, minced fresh parsley, king arthur unbleached all-purpose flour, salt, trout fillets (about 6 oz each), heavy whipping cream, lemon juice
    30 min, 8 ingredients
  • Trout Amandine Trout Amandine
    pan-dressed trout (about 1 lb each), salt, pepper, eggs and
    7 More
    pan-dressed trout (about 1 lb each), salt, pepper, eggs, half-and-half cream, king arthur unbleached all-purpose flour, almonds, butter, divided, lemon juice, dried tarragon, olive oil
    30 min, 11 ingredients
  • Fennel, Arugula, and Smoked-Trout Salad with Horseradish Dressing Fennel, Arugula, and Smoked-Trout Salad with Horseradish Dressing
    sour cream, olive oil, divided, prepared horseradish and
    6 More
    sour cream, olive oil, divided, prepared horseradish, chopped fresh dill, white wine vinegar, divided, arugula, sliced fennel bulb, sliced red onion, smoked trout or smoked whitefish, coarsely flaked
    15 min, 9 ingredients
  • Panfried Trout with Spinach and Pine Nuts Panfried Trout with Spinach and Pine Nuts
    yellow cornmeal and
    6 More
    yellow cornmeal, trout fillets such as lake (preferably ) or rainbow trout, olive oil, baby spinach , any coarse stems discarded, unsalted butter, pine nuts, toasted, lemon wedges
    7 ingredients
  • Bacon and Sage Panfried Trout Bacon and Sage Panfried Trout
    bacon and
    5 More
    bacon, minced fresh sage leaves or 1 tbsp dried, crumbled , plus fresh sage springs for garnish, trout (about 10 oz each), cleaned and boned, leaving the head and tail intact, yellow cornmeal for coating the trout, olive oil, lemon wedges for garnish
    6 ingredients
  • Smoked Trout W/Baby Greens & Horseradish Whipped Cream Smoked Trout W/Baby Greens & Horseradish Whipped Cream
    smoked whole trout or 4 -6 smoked trout fillets and
    9 More
    smoked whole trout or 4 -6 smoked trout fillets, heavy cream, kosher salt, plus more for seasoning the salad, mild white vinegar or 2 tbsp fresh lemon juice, bottled horseradish, sliced chives or 2 tbsp chopped fresh parsley, tender not-too-bitter salad greens, fresh ground black pepper, olive oil, fresh lemon juice
    1 hour , 10 ingredients
  • Baked Trout Stuffed with Crab Baked Trout Stuffed with Crab
    bacon, chopped scallion, diced celery and
    7 More
    bacon, chopped scallion, diced celery, grated lemon , rind of, chopped fresh parsley, breadcrumbs, salt and pepper, lumb crabmeat (about 1 cup), egg, beaten, whole trout or 4 whole red snapper, about 3/4 to 1 lb each,cleaned,scaled if needed and boned
    1 hour 25 min, 10 ingredients
  • Smoked Trout With Walnut Sauce Smoked Trout With Walnut Sauce
    smoked trout, skin removed (6 small trout), walnut oil and
    7 More
    smoked trout, skin removed (6 small trout), walnut oil, walnuts, fresh white breadcrumbs, unsalted butter, parsley, finely chopped, cream, lemon juice, salt and pepper
    20 min, 9 ingredients
  • Smoked Trout Salad with Grilled Fingerlings Potatoes and Mustard-Dill Vinaigrette (Bobby Flay) Smoked Trout Salad with Grilled Fingerlings Potatoes and Mustard-Dill Vinaigrette (Bobby Flay)
    fingerling potatoes , par-cooked in salted water, drained... and
    16 More
    fingerling potatoes , par-cooked in salted water, drained and thinly sliced, chopped fresh dill , plus 1/4 cup fronds for serving, smoked paprika, plus more for serving, canola oil, kosher salt and freshly ground black pepper, mayonnaise, apple cider vinegar, prepared horseradish, whole-grain mustard, honey, olive oil, smoked trout , recipe follows, watercress , woody stems removed, kosher salt, light brown sugar, trout fillets, skin on, special equipment : alder wood or applewood chips, soaked in cold water for at least 2 hours
    45 min, 17 ingredients




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