16 campbell soup enchiladas Recipes

tortillas, cream of chicken soup, cream of mushroom soup, cooked shredded chicken (about 3 to 4 chicken breasts), sour cream, milk, salsa, chopped onion (1/2 a cup), cheddar cheese, mild taco sauce, black beans (1/2 of 15 oz can), chili powder

cream of chicken soup, campbell fiesta nacho cheese soup, enchilada sauce, tomato sauce, milk, shredded canned chicken, tortilla chips, shredded cheddar cheese

ground beef, taco seasoning mix or burrito seasoning mix, refried beans, condensed cheddar cheese soup, onion, chopped, cooked regular long-grain white rice (optional), flour tortillas (10-inch), warmed, prepared enchilada sauce, shredded cheddar cheese

cream of chicken soup, sour cream, pace picante sauce, chili powder, cooked chicken, shredded, monterey jack cheese, shredded, flour tortillas, tomato, chopped, green onion, sliced

olive oil, cream of chicken soup , verde soup such as campbell s brand, cream cheese, softened, green chilies, drained, lemon juice, white onion, diced, garlic cloves, crushed, chili seasoning mix , such as old el paso, salt, shredded colby cheese, shredded cooked chicken breasts or 3 cups cooked turkey breast, corn tortillas, halved

corn tortillas, boneless skinless chicken breasts, cream cheese, softened, italian salad dressing mix (i don tsp really know the size, but it made me put something), salt, black pepper, onion, minced, cilantro or 1 tbsp dried, cream of chicken soup (or with herbs), campbells creamy chicken verde soup, half-and-half cream, chopped green chili (optional), shredded monterey jack cheese

hamburger, water, taco seasoning, cooked rice, kidney beans , chili bean or refried beans, flour tortillas or corn tortilla, shredded cheddar cheese, shredded monterey jack cheese, shredded cheddar cheese, chopped chilies, campbells low-fat cream of mushroom soup, light sour cream, salsa, chopped green onion (optional)

cooked beef (left over meat from roast), tortillas, shredded mexican cheese, campbell southwest-style pepper jack soup, milk, sour cream, salsa, tortilla chips

lean ground beef, onion, chopped (optional), garlic clove, minced, rotel, condensed golden mushroom soup (campbells), enchilada sauce, shredded cheese (more depending on taste.), tortilla chips (corn or flour), velveeta cheese

campbell creamy chicken verde soup, water, garlic powder, cubed cooked chicken, flour tortillas , cut into strips, shredded cheddar cheese

cream cheese, mild diced green chilies, cumin, chunk style albacore tuna, drained, campbell s campbell southwest-style pepper jack soup, tomatillos, skinned finely chopped (optional), la victoria mild green enchilada sauce, corn tortillas, pam cooking spray, shredded monterey jack cheese (optional), sliced avocados, lemon juice

chicken breasts, chicken broth, ground chipotle chile pepper, ground cumin, campbells condensed creamy verde soup , chicken chile verde is the best, milk, sour cream, cream cheese, diced green chilies, olive oil, onions, garlic salt (to taste), water , as needed, low-carb whole wheat tortillas , variety, mexican blend cheese, shredded (cheddar would be fine, too), pam cooking spray

cooked beef , fajita, campbell southwest-style pepper jack soup, grated cheese , use the mexican mix is you have it, salt & pepper, tones chipotle chili seasoning, cream cheese, sour cream, corn tortilla

lean ground beef, onion, peeled and diced, taco seasoning (i used penzeys bold), fat-free refried beans (i used old el paso), flour tortillas (the package says medium for the size), cream of mushroom soup (i used campbells), red enchilada sauce (i used pace mild ), cheddar cheese (i used two cups of kraft s shredded lowfat mexican 4-cheese blend )