268848 camp pizza with caramelized onions sausage and fontina Recipes

salt and pepper, rosemary , fresh, chopped, parmesan cheese , grated, onion , large size, cut into rings, garlic cloves , chopped, mozzarella cheese , shredded, balsamic vinegar, olive oil, mushrooms , sliced, favorite pizza dough recipe or use a premade boboli type of pizza crust

butter, sliced onion, italian cheese-flavored thin pizza crust (such as boboli), sliced bartlett pear, crumbled gorgonzola cheese, preshredded pizza-blend cheese, coarsely chopped walnuts, salt

pizza dough, olive oil, for brushing, italian seasoning, for sprinkling (recommended -- connie s pizza secret sprinkle ), pizza sauce (1 small can recommended -- connie s ), italian sausage, sliced into rounds, prepared spinach and artichoke dip, grated mozzarella cheese

pizza crust mix, pizza sauce, pork sausage, shredded cheese, oil

sausages, butter, onions, halved and sliced, apples - peeled, cored, and cut into thin wedges, apple cider or red wine vinegar, brown sugar , packed, salt and pepper to taste

sourdough bread, cut into 1/2 inch pieces. you can use pre -cut, pre-toasted bread as well, italian sausage , links. (i use two sweet and 1 hot), extra virgin olive oil, divided, chopped onions, sliced fennel bulbs (1 large bunch), chopped carrots, chopped fresh sage, crushed fennel seed, garlic cloves, minced, black pepper, chopped golden delicious apples (about 3 apples), chicken broth (i use low sodium ), sugar, eggs

sized yukon gold potato, peeled and diced, breakfast sausage, onion, chopped, olive oil, diced jalapeno pepper, red bell pepper, coarsely chopped, fresh thyme, salt and pepper, sharp cheddar cheese, shredded, eggs, enough to fill the skillet

low-fat milk, dry mustard, salt, eggs, egg white, day-old french bread, cut into 1-inch cubes, chopped yellow onion, apple juice, turkey italian sausage, shredded sharp cheddar cheese, divided

spanish onions, thinly sliced, butter, kraft classic balsamic vinaigrette dressing made with extra virgin olive oil, recipe for perfect parmesan pizza dough, kraft finely shredded italian style five cheese blend, tomatoes, sliced, loosely packed fresh basil leaves

red onions, thinly sliced, butter, kraft extra virgin olive oil aged balsamic vinaigrette dressing, chopped fresh rosemary, recipe perfect parmesan pizza dough, kraft 4 cheese italiano shredded cheese, baby arugula, pine nuts, toasted

prepared prebaked pizza crusts, pesto sauce, onion, brown sugar, butter, mozzarella cheese, shredded, olive oil

prebaked pizza dough, dried tomatoe, olive oil, sweet onions, peeled & thinly sliced, salt & pepper, garlic cloves, peeled, olive oil, anchovy paste, dried oregano, mozzarella cheese, diced small, freshly grated parmesan cheese

all-purpose stone ground whole wheat flour, sachet dried yeast, salt, olive oil, red onions, halved, thinly sliced, picked thyme leaves, garlic cloves, crushed, brown sugar, balsamic vinegar, goat cheese, crumbled

olive oil, vidalia or other sweet onion vertically sliced, roasted red bell peppers julienne cut, pitted kalamata olives chopped, italian-style diced tomatoes drained, italian cheese flavored pizza crust (such as boboli), shredded provolone cheese

all-purpose flour, cold unsalted butter, cut into 1/2 in cubes, egg yolks, ice water, salt, sugar, onions , pureed in a food processor, mild italian turkey sausage or 1 lb andouille sausage, olive oil, shredded italian cheese, ricotta cheese, egg whites, frozen chopped spinach, thawed and well drained, cornmeal or 1 tbsp breadcrumbs

low-fat milk, dry mustard, salt (optional) or 1/8 tsp mrsdash seasoning, fresh ground white pepper (optional), eggs, egg white, day-old french bread , cut into 1-inch cubes (1 oz slices), chopped yellow onions, apple juice, turkey italian sausage, shredded sharp cheddar cheese, divided (3 oz)

breakfast sausage, fennel, 1/2-inch dice, carrot, 1/4-inch dice, celery, 1/4-inch dice, leek, white part only, washed and finely chopped, onion, 1/2-inch diced, garlic clove, minced, salt & freshly ground black pepper, fennel seed, eggs, lightly beaten, chicken broth, crusty french bread, cubed and dried overnight, golden raisin , soaked in hot water and drained, chopped thyme, chopped sage

red onions, thinly sliced (4 cups), olive oil, balsamic vinegar, radicchio, chopped (3 1/2 cups), pizza/bread dough, all-purpose flour for dusting, cornmeal for dusting, soft mild goat cheese, crumbled, fresh thyme, chopped